Rum Rollover Food
RUM ROLLOVER
A delightful cocktail of orange, pineapple, coconut rum and grenadine...smooth.
Provided by P J Burgos
Categories Drinks Cocktail Recipes Rum Drinks Recipes
Time 3m
Yield 1
Number Of Ingredients 5
Steps:
- In a mixing glass, combine coconut rum, orange juice and pineapple juice. Mix well and pour into an ice filled glass. Top with a splash of grenadine.
Nutrition Facts : Calories 148.6 calories, Carbohydrate 25.3 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0 g, Sodium 16.7 mg, Sugar 13.5 g
RUM ROLLS
The coating on these rolls taste like the sauce for Bananas Foster. And who doesn't like that! A neighbor gave me this recipe and I have been making them for at least 10 years.
Provided by gulf-gal
Categories Breads
Time 1h
Yield 24-36 rolls, 10-12 serving(s)
Number Of Ingredients 4
Steps:
- If rolls are not in an aluminum pan, transfer them to a foil lined baking sheet. With a wooden skewer or fork, pierce each roll several times.
- In a small saucepan heat butter and rum over low heat. Add sugar and heat only long enough for sugar to melt.
- Starting 1 hour before baking, brush a thin layer of sauce over rolls every 15 minutes.
- Bake rolls according to package directions.
Nutrition Facts : Calories 533.9, Fat 15.1, SaturatedFat 6.7, Cholesterol 24.4, Sodium 809.6, Carbohydrate 82.1, Fiber 3.1, Sugar 12.4, Protein 13.6
RUM ROLLOVER
A delightful rum breakfast cocktail of orange, pineapple, coconut rum, and grenadine that goes down smooth.
Provided by Allrecipes Member
Categories Rum Drinks
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine coconut rum, orange juice, and pineapple juice in a mixing glass; mix well. Pour into an ice-filled glass. Top with a splash of grenadine.
Nutrition Facts : Calories 148.6 calories, Carbohydrate 25.3 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.3 g, Protein 0.6 g, SaturatedFat 0 g, Sodium 16.7 mg, Sugar 13.5 g
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Rum Rollover. A delightful cocktail of orange, pineapple, coconut rum and grenadine...smooth. Visit original page with recipe. Bookmark this recipe to cookbook online. In a mixing glass, combine coconut rum, orange juice and pineapple juice. Mix well and pour into an ice filled glass. Top with a splash of grenadine. Yield: 1.
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