Rosé Gummy Bears Recipe By Tasty Food
ROSé AND BERRY GUMMIES RECIPE BY TASTY
This content is intended solely for users of legal drinking age. Drink responsibly.
Provided by Hitomi Aihara
Categories Snacks
Yield 12 servings
Number Of Ingredients 6
Steps:
- Heat wine in a microwave-safe container for 1 minute, or until hot.
- Mix sugar and gelatin into the wine and stir with a whisk until dissolved.
- Pour mixture into molds. Add fruit if desired.
- Refrigerate for 1 hour.
- Enjoy!
Nutrition Facts : Calories 46 calories, Carbohydrate 6 grams, Fat 0 grams, Fiber 0 grams, Protein 2 grams, Sugar 6 grams
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- Place the wine, sugar and gelatin in a saucepan over medium low heat (if you want to keep the alcohol in, make sure to keep under 160 degrees). Whisk for 2-3 minutes or until sugar and gelatin have dissolved. (Stir in the pink food coloring if making Rosé gummy bears)
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