Root Beer Barrel Shot Recipe 465 Food
SHOOT THE ROOT
Provided by Guy Fieri
Time 5m
Yield 1 drink
Number Of Ingredients 2
Steps:
- In a pint glass, add chilled beer. Drop shot glass filled with root beer into beer and drink.
ROOT BEER FLOAT (SHOT)
This smooth little layered shot tastes like a Root Beer Float... with ice cream and all! Since you use the sinking technique for this shot the root beer schnapps takes on a creamier appearance. Don't worry... you did it right! Cheers! Root beer floats were invented in Alexandria, VA!
Provided by NcMysteryShopper
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Top Root Beer Schnapps with Irish Cream in a shot glass.
Nutrition Facts :
ROOT BEER BARREL SHOT RECIPE - (4.6/5)
Provided by Tufgrlz
Number Of Ingredients 3
Steps:
- In a pitcher, combine root beer and vodka; stir. Divide among 12 shot glasses and top each with a dollop of whipped cream.
VICTORY'S HOMEMADE ROOT BEER SCHNAPPS
Tastes just like the little root beer barrels you liked when you where a kid very simple to make tastes very good
Provided by bmiene
Categories Beverages
Time 10m
Yield 2 1/2 cups
Number Of Ingredients 5
Steps:
- Dissolve sugar in hot water.
- Add vodka and root beer concentrate and vanilla stir well.
- Store in air tight container.
Nutrition Facts : Calories 440.1, Sodium 2.9, Carbohydrate 60.1, Sugar 60
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