Rome Mountain Pie Food
ROCKY MOUNTAIN PIE
This recipe comes from an old friend who enjoys putting a little "kick" in her cooking. It's great served warm with vanilla ice cream or whipped cream.
Provided by BigHeart
Categories Pie
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Cream butter and sugar.
- Add eggs and mix well.
- Add flour and stir.
- Mix in remaining ingredients.
- Pour mixture into pie shell.
- Bake for 40 minutes.
Nutrition Facts : Calories 769.7, Fat 48.2, SaturatedFat 18.9, Cholesterol 111.2, Sodium 292, Carbohydrate 75.5, Fiber 4.3, Sugar 49.4, Protein 9.3
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- Apple Mountain Pie. This recipe is buttery, sweet, crispy, and delicious to anyone who tries them! After slicing the red or green apples thinly, you’ll combine lemon juice, brown and granulated sugar, and spices to make that recognizable comforting aroma that apple pies have, such as cinnamon and nutmeg.
- Pie Iron Sausage And Egg Hobo Pies. If you’re not too much of a sweets person, no worries! Mountain pies are versatile and can be made for breakfast, lunch, dinner, or dessert.
- Lemon Meringue Pie Iron Recipe. If you’re sick of s’mores and want to give your sweet tooth a bit of a change, then look no further! Use lemon curd as the base of this pie, or lemon pie filling is another option.
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