Rogers Tortillas Food
ROGER'S TORTILLAS
Make and share this Roger's Tortillas recipe from Food.com.
Provided by QueenChefTC
Categories Meat
Time 40m
Yield 20 Tortillas, 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Heat vegetable oil in cast iron skillet until at temperature for frying tortillas. Fry corn tortillas, during process try to make them into a "bowl shape" by pressing tongs in middle of tortilla while frying.
- Heat skillet and brown ground beef until cooked and crumbled.
- Put enchilada sauce in pot and heat on stove.
- Grate cabbage and add Miracle Whip, mustard, and sugar to make cole slaw in a bowl. Mix until combined.
- Grate cheese and chop green onions for garnish.
- To eat, take tortilla and scoop in some ground beef, top with cole slaw mix, cheese, and a scoop of enchilada sauce. Garnish with green onions and serve! Enjoy!
Nutrition Facts : Calories 2559.9, Fat 221.9, SaturatedFat 47.2, Cholesterol 213.8, Sodium 954.5, Carbohydrate 82.4, Fiber 14, Sugar 19.8, Protein 68
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