TURKEY SAUSAGE AND LENTIL SOUP
This recipe was given to me by my son, Chris, and we have it several times during the winter months. -Kathy Mazur, Sarasota, Florida
Provided by Taste of Home
Categories Lunch
Time 1h10m
Yield 12 servings (3-3/4 quarts).
Number Of Ingredients 15
Steps:
- In a 6-qt. stockpot, cook and crumble sausage over medium-high heat until no longer pink, 5-7 minutes; remove with a slotted spoon., In same pot, saute onion, celery and carrot until tender, 4-6 minutes. Add garlic and seasonings; cook and stir 1 minute. Stir in sausage, lentils, tomatoes and broth; bring to a boil. Reduce heat; simmer, covered, until lentils are tender, 30-40 minutes, stirring occasionally. Remove bay leaf., Transfer 5 cups soup to a blender; cool slightly. Cover; process until smooth. Return to pot; heat through. If desired, top servings with yogurt and parsley. Freeze option: Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add a little broth or water if necessary.
Nutrition Facts : Calories 187 calories, Fat 3g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 639mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 5g fiber), Protein 15g protein. Diabetic Exchanges
TURKEY SAUSAGE AND LENTIL SOUP
Modified from a recipe found in TOH's Light and Tasty, October 2007. The original recipe was sent in by Suzanne of Blythewood, SC. I added more meat and used turkey instead. Also added more veggies. Great with a grilled cheese sammy and a salad for a warm dinner.
Provided by yogiclarebear
Categories < 4 Hours
Time 1h5m
Yield 5 serving(s)
Number Of Ingredients 13
Steps:
- In a large saucepan coated with non-stick cooking spray, cook and stir onion and celery over medium-high heat for 2 minutes.
- Add the sausage, carrot, and garlic; cook 2-3 minutes longer, or until onion is tender.
- Stir in the broth, lentils, oregano, cumin, and pepper. Bring to a boil. Reduce heat, cover, and simmer for 25-30 minutes, or until vegetables and lentils are tender.
- Stir in tomatoes, Worchestershire sauce, and spinach. Cook until heated through and spinach is wilted.
RICH LENTIL AND TURKEY SAUSAGE SOUP
Make and share this Rich Lentil and Turkey Sausage Soup recipe from Food.com.
Provided by Burefan
Categories Poultry
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Wash and pick over the lentils (to make sure there are no stones) and bring to a boil in the broth or water in a large soup pot. Lower the heat and simmer for 10 minutes.
- Meanwhile, heat the olive oil in a large skillet. Sauté the garlic, onion, celery, and sausage for 5 minutes over medium heat. Add the tomatoes and sauté for another 5 minutes.
- Add the vegetable-sausage mixture and seasonings to the lentils. Simmer for 20 to 30 minutes, or until the lentils are tender but not mushy. Serve with a dollop of plain yogurt and chopped parsley for garnish.
Nutrition Facts : Calories 318.7, Fat 18.6, SaturatedFat 3.6, Cholesterol 119.5, Sodium 455.8, Carbohydrate 20.1, Fiber 6.7, Sugar 3.6, Protein 18.6
CHUNKY SAUSAGE LENTIL SOUP
Lentils are an inexpensive but nutritious power food, and these days, a hot, filling and flavorful family meal at a great price is a real comfort. My husband just loves this soup and it freezes well. -Donna Scarano, East Hanover, New Jersey
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 10 servings (3-1/2 quarts).
Number Of Ingredients 13
Steps:
- In a large saucepan, bring water and lentils to a boil. Reduce heat; cover and simmer for 18-22 minutes or until lentils are tender. Drain., Meanwhile, in a Dutch oven, cook the sausage, onions, celery and carrots over medium heat until meat is no longer pink and vegetables are tender; drain. Add garlic; cook 2 minutes longer., Stir in the broth, tomatoes, potato, thyme and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until potato is tender. Stir in lentils; heat through. Serve with croutons if desired. Freeze option: Reserving croutons for later, freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary. Top each serving with croutons if desired.
Nutrition Facts : Calories 314 calories, Fat 6g fat (1g saturated fat), Cholesterol 36mg cholesterol, Sodium 681mg sodium, Carbohydrate 43g carbohydrate (4g sugars, Fiber 17g fiber), Protein 24g protein. Diabetic Exchanges
LENTIL AND SAUSAGE SOUP
Lentil soup flavored with sausage. Serve with Romano cheese sprinkled on top of each serving bowl.
Provided by ANGCHICK
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Lentil Soup Recipes
Time 3h15m
Yield 10
Number Of Ingredients 18
Steps:
- Place sausage in a large pot. Cook over medium high heat until evenly brown. Add onion, celery and chopped garlic, and saute until tender and translucent. Stir in lentils, carrot, water, chicken broth and tomatoes. Season with garlic powder, parsley, bay leaves, oregano, thyme, basil, salt and pepper. Bring to a boil, then reduce heat. Cover, and simmer for 2 1/2 to 3 hours, or until lentils are tender.
- Stir in pasta, and cook 15 to 20 minutes, or until pasta is tender.
Nutrition Facts : Calories 353 calories, Carbohydrate 50.2 g, Cholesterol 17.3 mg, Fat 8 g, Fiber 16 g, Protein 18.9 g, SaturatedFat 2.7 g, Sodium 1008.5 mg, Sugar 5.1 g
HEARTY LENTIL AND SAUSAGE SOUP
Lentil soup flavored with sausage and herbs. A good hearty soup for a cold winter day.
Provided by kristi79
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas
Time 4h30m
Yield 10
Number Of Ingredients 17
Steps:
- Heat a large pot over medium-high heat. Break sausage into chunks and put in the pot; cook and stir until completely browned, 5 to 7 minutes.
- Transfer cooked sausage to a slow cooker. Add water, chicken broth, tomatoes, lentils, onion, celery, carrot, and garlic. Season mixture with garlic powder, parsley, oregano, pepper, basil, rosemary, and salt.
- Cook on Low until lentils are tender, about 4 hours.
- Stir cabbage into the soup; continue cooking until the cabbage is softened, 15 to 20 minutes.
Nutrition Facts : Calories 257.9 calories, Carbohydrate 34.7 g, Cholesterol 14.8 mg, Fat 5.6 g, Fiber 15.6 g, Protein 16.4 g, SaturatedFat 1.8 g, Sodium 697.5 mg, Sugar 5.2 g
More about "rich lentil and turkey sausage soup food"
PERRICONE'S RICH LENTIL AND TURKEY SAUSAGE SOUP RECIPE
From recipes.sparkpeople.com
Servings 6Calories 293 per serving
TURKEY AND LENTIL SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
SAVORY TURKEY SAUSAGE AND LENTIL SOUP | MCCORMICK
From mccormick.com
SLOW COOKER CURRIED LENTIL AND SAUSAGE SOUP - THE SPIFFY COOKIE
From thespiffycookie.com
FRENCH LENTIL SOUP WITH HOT TURKEY SAUSAGE AND KALE
From trustinkim.com
BRATWURST-LENTIL SOUP | MORE TIME AT THE TABLE
From moretimeatthetable.com
LENTIL AND SAUSAGE SOUP RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SAVORY LENTIL SAUSAGE SOUP RECIPE - HOSTESS AT HEART
From hostessatheart.com
10 BEST TURKEY VEGETABLE LENTIL SOUP RECIPES - YUMMLY
From yummly.com
LENTIL SOUP WITH SAUSAGE - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
SAUSAGE LENTIL SOUP - SLENDER KITCHEN
From slenderkitchen.com
SAUSAGE AND LENTIL SOUP - MY BAKING ADDICTION
From mybakingaddiction.com
RICH & HEARTY LENTIL AND ANDOUILLE SAUSAGE SOUP
From eatthismuch.com
TURKEY AND LENTIL SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
TURKEY SAUSAGE & LENTIL SOUP - INSEASONEZINE.COM
From inseasonezine.com
DR. PERRICONE: RICH LENTIL AND TURKEY SAUSAGE SOUP
From community.myfitnesspal.com
LENTIL AND SMOKED SAUSAGE SOUP - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
LENTIL SOUP WITH SMOKED SAUSAGE - DINNER AT THE ZOO
From dinneratthezoo.com
LENTIL AND TURKEY SAUSAGE SOUP RECIPE - WEBETUTORIAL
From webetutorial.com
SPICY TURKEY SAUSAGE LENTIL SOUP | HEALTHY RECIPES | WW …
From weightwatchers.com
TURKEY SAUSAGE KALE LENTIL SOUP - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
LENTIL SOUP WITH TURKEY SAUSAGE - HOBBY FARMS
From hobbyfarms.com
TURKEY SAUSAGE AND LENTIL SOUP - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
HEARTY SAUSAGE AND LENTIL SOUP RECIPE - IN MY OWN STYLE
From inmyownstyle.com
SPICY TURKEY SAUSAGE LENTIL SOUP | WW CANADA
From weightwatchers.com
SAUSAGE AND LENTIL SOUP - BAKERSBEANS
From bakersbeans.ca
LENTIL SOUP WITH SMOKED TURKEY RECIPE - EUGENIA BONE | FOOD
From foodandwine.com
LENTIL SOUP WITH SPINACH AND SAUSAGE RECIPE - HEALTHY RECIPES 101
From healthyrecipes101.com
TURKEY SAUSAGE AND LENTIL SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
TURKEY SAUSAGE AND LENTIL SOUP - JAMIE GELLER
From jamiegeller.com
LENTIL SOUP WITH SAUSAGE (A HEARTY SOUP RECIPE)
From mangiawithmichele.com
RED LENTIL AND SAUSAGE SOUP - JUST~ONE~DONNA
From justonedonna.com
LENTIL SOUP WITH SAUSAGE AND GREENS - THE FOODIE PHYSICIAN
From thefoodiephysician.com
SMOKY SPROUTED LENTIL SOUP WITH TURKEY AND ANDOUILLE SAUSAGE
From nourishedkitchen.com
SAUSAGE AND LENTIL SOUP (CARRABBA'S COPYCAT) - FEAST AND FARM
From feastandfarm.com
LENTIL AND TURKEY SAUSAGE SOUP RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
HERBY LENTIL-AND-SAUSAGE SOUP RECIPE | COOKING LIGHT
From cookinglight.com
12 HEARTY SAUSAGE SOUP RECIPES | EATINGWELL
From eatingwell.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love