OLD FASHIONED SLOW COOKER RICE PUDDING
Make and share this Old Fashioned Slow Cooker Rice Pudding recipe from Food.com.
Provided by appleydapply
Categories Dessert
Time 3h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a colander, rinse rice thoroughly under cold water.
- Put in lightly greased slow cooker. I use a round, 3.5 to 4 qt cooker.
- Add remaining ingredients, except for butter & whipped cream.
- Stir to combine.
- Pour butter over rice mixture.
- Cover and cook on HIGH for 2 1/2 to 3 hours, until rice has absorbed the liquid.
- When ready to serve, spoon into dessert bowls and top with sweetened whipped cream.
Nutrition Facts : Calories 350.4, Fat 14.8, SaturatedFat 9.3, Cholesterol 44.2, Sodium 177, Carbohydrate 49.4, Fiber 0.5, Sugar 25, Protein 5.8
SLOW-COOKER COCONUT BROWN RICE PUDDING
Rice's natural starch (helped along with a bit of coconut milk) turns into creamy, surprisingly light rice pudding with sweet floral flavor from coconut water. Set out a toppings bar of dried fruits, toasted nuts, shredded coconut and seeds and let everyone personalize their own bowl.
Provided by Food Network Kitchen
Categories dessert
Time 7h
Yield 12 servings
Number Of Ingredients 9
Steps:
- Mist a 5-to-6-quart slow cooker with nonstick cooking spray. Mix the coconut water, coconut milk, 1 1/2 cups water, sugar, vanilla and salt in the bowl of the slow cooker until the sugar is dissolved. Stir in the rice and cook on high 4 hours or low for 5 to 6 hours.
- Uncover, stir well and let stand 15 minutes. Transfer to a large bowl and stir in the butter. Continue to cool, stirring, until warm. Stir in the lime zest. Serve warm or chill until cold. Top as desired.
SLOW COOKER RICE PUDDING
Slow cooker Rice Pudding
Provided by delboy2028
Time 4h10m
Yield Serves 4
Number Of Ingredients 5
Steps:
- Use some of the butter to grease the bowl of the slow cooker.
- add the milk, sugar and remaining butter and either ground cinnamon, nutmeg or vanilla extract.
- Give the contents a stir and replace the lid
- Turn the slow cooker onto high and cook for 4 hours or until the rice as absorbed the liquid Stirring halfway through.
SLOW-COOKER CARAMEL RICE PUDDING
Classic rice pudding made slow cooker easy!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h5m
Yield 8
Number Of Ingredients 7
Steps:
- Spray inside of 2- to 3 1/2-quart slow cooker with cooking spray.
- Mix all ingredients except sugar and cinnamon in cooker.
- Cover and cook on low heat setting 3 to 4 hours or until liquid is absorbed. Stir pudding.
- Sprinkle pudding with sugar and cinnamon. Serve warm. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 335, Carbohydrate 44 g, Cholesterol 40 mg, Fiber 2 g, Protein 19 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 550 mg
CREAMY SLOW COOKER RICE PUDDING
This creamy slow cooker rice pudding is comfort food at its best. Simply add the ingredients to a slow cooker for vanilla-scented creamy rice pudding.
Provided by Stephanie Gallagher
Categories Dessert
Time 3h5m
Yield 6
Number Of Ingredients 9
Steps:
- Spray the slow cooker stoneware with cooking spray.
- Spoon into individual bowls or cups and serve warm, or refrigerate to chill to serve cold.
Nutrition Facts : Calories 220 kcal, Carbohydrate 37 g, Cholesterol 20 mg, Fiber 0 g, Protein 5 g, SaturatedFat 4 g, Sodium 111 mg, Sugar 31 g, Fat 6 g, ServingSize 6 servings, UnsaturatedFat 0 g
RICE PUDDING IN A SLOW COOKER
This pudding is done in a slow cooker, and tastes wonderful after a cold day in the snow, or a long walk on a cold night. Excellent for Christmas Eve. It is very inexpensive to make, and it freezes well if you want to make a double batch. It is best served warm with a pinch of nutmeg or ground cloves. Add baked apples for an extra special treat.
Provided by LISAMARIE
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 2h10m
Yield 8
Number Of Ingredients 6
Steps:
- Place the rice, sugar, evaporated milk, vanilla, cinnamon stick, and nutmeg into a slow cooker. Cover, and cook on Low for 1 1/2 hours, stirring occasionally. Remove cinnamon stick, and serve warm.
Nutrition Facts : Calories 321.1 calories, Carbohydrate 56.4 g, Cholesterol 27.4 mg, Fat 7.5 g, Fiber 2.6 g, Protein 8.2 g, SaturatedFat 4.5 g, Sodium 102.2 mg, Sugar 34.7 g
KHEER - INDIAN RICE PUDDING (SLOW COOKER)
From "The Indian Slow Cooker" by Anupy Singla. This recipe makes a somewhat thin rice pudding, with the delicious taste of cardamon. The slow cooker makes it easy. The original recipe called for vegetable oil, but I used ghee instead. The recipe is vegan if you use soy milk. To make half the recipe, use a 3 1/2 quart slow cooker.
Provided by duonyte
Categories Dessert
Time 3h10m
Yield 9 cups, 12 serving(s)
Number Of Ingredients 7
Steps:
- Coat the bottom and sides of a 5 quart slow cooker with vegetable oil.
- Put the rice, sugar, cardamon seeds, raisins and milk in the slow cooker. If using agave nectar, add it towards the end, as it will make the dish pinkish-brown in color. Note: I used only half of the cardamon seeds and that was plenty flavorful for me.
- Cook on HIGH for 3 hours, stirring once or twice. Be careful not to let it overcook, as the milk will separate. (I found mine a bit too thin at the end of three hours and cooked another 30 minutes with the top off, but I have an old slow cooker).
- Sprinkle with chopped nuts and serve, hot or cold. It will thicken as it cools.
RICE PUDDING
For an old-fashioned sweet treat just like Grandma used to make, try this slow-cooker rice pudding. It has a rich cinnamon flavor and is made wonderfully light after whipped cream is stirred in at the end. -Jennifer Bennett, Salem, Indiana
Provided by Taste of Home
Categories Desserts
Time 3h15m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a 1-1/2-qt. slow cooker, combine the first nine ingredients. Cover and cook on low for 2 hours; stir. Cover and cook 1-2 hours longer or until rice is tender. Transfer to a small bowl; cool. Refrigerate until chilled., Just before serving, fold in whipped cream. If desired, garnish with additional whipped cream and cinnamon.
Nutrition Facts : Calories 437 calories, Fat 17g fat (10g saturated fat), Cholesterol 157mg cholesterol, Sodium 87mg sodium, Carbohydrate 63g carbohydrate (39g sugars, Fiber 1g fiber), Protein 8g protein.
CHERRY RICE PUDDING IN A SLOW COOKER
Make and share this Cherry Rice Pudding in a Slow Cooker recipe from Food.com.
Provided by Dinglebop
Categories Dessert
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Use cooked leftover rice.
- Use dried cherries, they can be a bit expensive so sometimes we use dried cranberries. But prefer cherries,.
- Combine all the ingredients in a large buttered casserole dish that will fit into your slow crock pot.
- Cover it tightly with buttered side down foil.
- Place a rack in the bottom of cooker and add 1 cup of water to bottom of cooker.
- Place covered bowl onto rack and place lid on slow cooker.
- Cook 4 hours on low heat.
- Remove casserole, and let stand at room temperature 15 minutes.
- Serve with a topping of whipped cream and sliced toasted almonds.
Nutrition Facts : Calories 172.2, Fat 4.4, SaturatedFat 1.9, Cholesterol 99.1, Sodium 159.1, Carbohydrate 27.2, Fiber 0.1, Sugar 19.8, Protein 5.8
SLOW COOKER RICE PUDDING
Enjoy a nostalgic pudding, or a gluten-free alternative to porridge for breakfast. Add natural sweetness with fruit or almonds and a dusting of cinnamon
Provided by Good Food team
Categories Breakfast, Dessert, Treat
Time 3h15m
Number Of Ingredients 5
Steps:
- Butter the slow cooker all over the base and half way up the sides. Heat the milk to simmering point. Mix the pudding rice with the milk and pour it into the slow cooker. Add a grating of nutmeg or cinnamon. Cook for 2½ hours on High and stir once or twice if you can.
- Serve with honey, or flaked almonds and fruit if you like.
Nutrition Facts : Calories 200 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 32 grams carbohydrates, Sugar 8 grams sugar, Fiber 1 grams fiber, Protein 8 grams protein, Sodium 0.2 milligram of sodium
SLOW COOKER RICE PUDDING
Nice plain rice pudding - done in about 3hrs with just a couple of stirs (so not suitable to leave overnight or while you are out). I love to serve this warm with a big dollop of stewed apple or roasted rhubarb. This isn't very very sweet - if you like it sweeter you could add another 1/2 cup of sugar or so.
Provided by Moyni
Categories Dessert
Time 3h1m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Put all in slow cooker, stir, turn on heat (I start on high for first hour then turn down to low).
- Stir occasionally - at least once an hour - no skin should form and the rice should plump up nice and slow.
- Keep it cooking until it just a bit wetter than the consistency you like as some more liquid is absorbed as it cools.
- Serve hot, warm or cold.
Nutrition Facts : Calories 131.7, Fat 0.4, SaturatedFat 0.3, Cholesterol 3.3, Sodium 96.8, Carbohydrate 25.8, Sugar 16.6, Protein 6.5
SLOW COOKER RICE PUDDING RECIPE
This slow cooker rice pudding will please anyone who loves a rich, creamy dessert. One of the best things about this recipe is how easy it is to get together quickly.
Provided by Gus
Categories dessert
Time 2h40m
Number Of Ingredients 6
Steps:
- Firstly, rinse the rice under cold water.
- In the slow cooker, add all the ingredients and mix until sugar is dissolved.
- Cook on high for 2 & ½ to 3 hours or until the rice is cooked and the liquid is creamy.
- Serve & Enjoy.
Nutrition Facts : ServingSize 312.0 g, Calories 398.0 kcal, Fat 11 g, SaturatedFat 6.7 g, TransFat 0 g, Cholesterol 35 mg, Sodium 158 mg, Carbohydrate 65.3 g, Fiber 0.8 g, Sugar 36.2 g, Protein 10.6 g
SLOW COOKER RICE PUDDING
Slow Cooker Rice Pudding with Evaporated Milk, Coconut Milk, dried fruit and a touch of cinnamon, a delicious pudding recipe that is super easy to make. It can be enjoyed as a healthy breakfast or a scrumptious dessert that has no added sugar, its sweetness coming from the milk and fruit. What a treat!
Provided by Daniela Apostol
Time 3h35m
Number Of Ingredients 7
Steps:
- Use a knob of butter to grease the slow cooker well.
- Add the rice, evaporated milk and coconut milk, and give everything a good stir.
- Set the slow cooker on low and cook for 2 hours.
- Add the cinnamon and dried fruit, give everything another good stir, and leave to cook for a further 1 to 1 and a half hours.
- At this stage the rice is cooked, but the pudding still has a slightly runny texture - take it off the heat, and leave the lid on for a further 10-15 minutes, the pudding will absorb all the liquid, and become creamy.
- Serve with chopped nuts, seeds, fresh fruit or jam.
Nutrition Facts : Calories 195 kcal, Carbohydrate 44 g, Protein 3 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 2 mg, Fiber 2 g, Sugar 2 g, UnsaturatedFat 2 g, ServingSize 1 serving
SLOW COOKER RICE PUDDING
Super easy rice pudding made in a Crock Pot®. Yummo!
Provided by Susan
Categories Desserts Custards and Pudding Recipes Rice Pudding Recipes
Time 3h55m
Yield 8
Number Of Ingredients 9
Steps:
- Stir 4 cups milk, white sugar, and rice together in a slow cooker until the sugar dissolves; add margarine.
- Cook on High for 2 1/2 hours.
- Beat egg, 2 tablespoons milk, vanilla extract, almond extract, and salt together in a bowl.
- Temper the egg by stirring a small amount of the hot rice mixture into the egg mixture to gently warm the egg without cooking it; stir the egg mixture into the rice in the slow cooker.
- Continue cooking on High until creamy, about 15 minute more.
- Transfer pudding to a glass baking dish, cover with plastic wrap leaving two corners uncovered to vent, and refrigerate until chilled completely, at least 1 hour.
Nutrition Facts : Calories 175.8 calories, Carbohydrate 27.7 g, Cholesterol 33.3 mg, Fat 4.5 g, Fiber 0.2 g, Protein 5.8 g, SaturatedFat 2 g, Sodium 112.8 mg, Sugar 18.5 g
SLOW COOKER RICE PUDDING
Taken and modified a little from Betty Crocker's Slow Cooker cook book. So easy to make and so delicious. My family loves it! Great for when you have leftover rice.
Provided by Narshmellow
Categories Dessert
Time 4h10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Spray inside of slow cooker with cooking spray.
- Mix all ingredients in cooker.
- Cover and cook on low heat setting 4 hours or until liquid is absorbed.
- Stir every hour.
Nutrition Facts : Calories 239.3, Fat 5.2, SaturatedFat 3.1, Cholesterol 19.5, Sodium 72.8, Carbohydrate 42.4, Fiber 0.5, Sugar 21.6, Protein 6.1
More about "rice pudding in a slow cooker food"
SLOW-COOKER RICE PUDDING RECIPE - PILLSBURY.COM
From pillsbury.com
4/5 (8)Category DessertServings 12Total Time 3 hrs 35 mins
- In 2-quart saucepan, heat rice and water to boiling over medium heat. Cover; reduce heat to low, and cook 20 to 25 minutes or until rice is tender and liquid is absorbed.
- Cover; cook on Low heat setting 2 hours. Remove cover; stir. Cover; cook 30 to 40 minutes longer or until most of liquid is absorbed. Turn off heat. Remove cover; stir. Let stand 15 minutes before serving. Serve warm.
SLOW COOKER RICE PUDDING RECIPE - CHOWHOUND
From chowhound.com
4/5 (23)Total Time 4 hrs 10 minsCategory Dessert, Weeknight DinnerCalories 266 per serving
- Cover and cook on high until the rice is cooked through and the pudding is creamy, about 3 1/2 to 4 hours.
SLOW COOKER COCONUT RICE PUDDING - FOOD REPUBLIC
From foodrepublic.com
Servings 4-5Estimated Reading Time 2 mins
RICE PUDDING - RICARDO
From ricardocuisine.com
5/5 (65)Total Time 50 minsCategory DessertsCalories 210 per serving
SLOW COOKER RICE PUDDING RECIPE - BBC FOOD
From bbc.co.uk
Cuisine BritishCategory DessertsServings 4
SLOW COOKER RICE PUDDING | SLOW COOKER RECIPES | TESCO ...
From realfood.tesco.com
4/5 (36)Total Time 2 hrs 55 minsCategory DessertCalories 312 per serving
10 BEST RICE COOKER RICE PUDDING RECIPES - YUMMLY
From yummly.com
VEGAN SLOW COOKER RICE PUDDING - TRADITIONAL PLANT-BASED ...
From traditionalplantbasedcooking.com
Ratings 4Category Dessert, PuddingCuisine BritishTotal Time 3 hrs 5 mins
- Grease your slow cooker with a little plant-based margarine or coconut oil, as sometimes rice pudding can stick or burn on the sides.
- Give the rice pudding a stir and check to see if the rice is soft and absorbed the milk to a creamy, thick consistency. If not sweet enough for your family's liking then add some more sweetener.
SLOW COOKER RICE PUDDING - RECIPES, PARTY FOOD, COOKING ...
From delish.com
Category Baking, Dessert, RiceTotal Time 3 hrs 35 mins
- Cook on high for 3½ hours, stirring every 30 mins, until liquid is absorbed and rice is tender and creamy.
- Serve either with a dollop of strawberry jam, chopped dried fruit, a drizzle of honey and chopped nuts, or a grating of nutmeg.
SLOW COOKER RICE PUDDING USING COOKED RICE | SIMPLE ...
From simple-nourished-living.com
4.7/5 (12)Total Time 2 hrs 10 minsCategory Breakfast, Brunch, DessertCalories 160 per serving
- Place the rice, milk, eggs, sugar, vanilla, cinnamon and salt (and any optional additions) in the slow cooker and stir well to combine.
- Cover and cook on LOW until the mixture is still thick but a bit fluid, 2 to 2-1/2 hours. (It will continue to cook as it cools.) Taste and add more salt and/or sugar if you think it needs it.
- Transfer the pudding to a bowl and let it cool at room temperature. If it gets too thick as it cools, stir in more milk to loosen it.
RICE PUDDING RECIPE - COOKING CLASSY
From cookingclassy.com
5/5 (1)Total Time 50 minsCategory DessertCalories 323 per serving
- Bring mixture to a simmer over medium heat then reduce to low and let simmer, uncovered until rice is tender and mixture has thickened, stirring frequently, about 30 - 35 minutes (note that mixture will thicken more as it cools).
- Remove from heat, stir in raisins and vanilla let rest a few minutes before serving. Dust servings with more cinnamon.
SLOW COOKER OLD-FASHIONED RICE PUDDING RECIPE - MAGIC SKILLET
From magicskillet.com
Cuisine AmericanCategory BreakfastServings 6Total Time 6 hrs 10 mins
- Cover cooker and cook on low-heat setting for 4-6 hours, opening a lid and stirring after first hour.
CREAMY SLOW COOKER RICE PUDDING - THE TYPICAL MOM
From temeculablogs.com
4/5 (1)Category Breakfast, DessertCuisine AmericanCalories 223 per serving
- Cover and cook on low for 3 - 4 hours until rice is tender. Remove lid and turn pot off. Allow mixture to sit and thicken up at least 15 minutes before serving. Top with cinnamon and serve.
SLOW COOKER RICE PUDDING - SLOW COOKER CLUB
From slowcookerclub.com
4.7/5 (7)Total Time 3 hrs 10 minsCategory DessertCalories 334 per serving
- The pudding will be cooked when the rice is soft and fluffy, but retaining its shape without becoming mushy. You should still be able to stir through the pudding. Once cooked serve immediately.
SLOW COOKER RICE PUDDING {EASY + CREAMY} | LIL' LUNA
From lilluna.com
4.5/5 (32)Total Time 2 hrs 5 minsCategory DessertCalories 486 per serving
- Cook on HIGH for 2-3 hours, or on LOW for 4-5. I cooked mine on HIGH for 2 hours and 45 minutes.
SLOW COOKER RICE PUDDING - SLOW COOKER RECIPES
From goodhousekeeping.com
Servings 4-6Total Time 4 hrs 5 minsCategory DessertCalories 684 per serving
SLOW COOKER EASY RICE PUDDING RECIPE - SIDETRACKED SARAH
From sidetrackedsarah.com
Reviews 5Estimated Reading Time 3 mins
BROWN RICE PUDDING RECIPE FOR THE CROCK POT
From thespruceeats.com
3/5 (4)Total Time 4 hrs 5 minsCategory Dessert, SnackCalories 566 per serving
SLOW COOKER CARDAMOM RICE PUDDING & FRESH PEACHES RECIPE ...
From myrecipes.com
2.5/5 (4)Total Time 7 hrs 45 minsServings 10Calories 236 per serving
SLOW COOKER RICE PUDDING FOR TWO • A WEEKEND COOK®
From aweekendcook.com
5/5 (1)Category DessertCuisine AmericanTotal Time 4 hrs 5 mins
SLOW-COOKED RICE PUDDING - RICARDO
From ricardocuisine.com
5/5 (170)Total Time 2 hrs 5 minsCategory DessertsCalories 405 per serving
SLOW COOKER RICE PUDDING RECIPES | ARBORIO OR BROWN RICE ...
From smartslowcooker.com
Estimated Reading Time 5 mins
OLD FASHIONED RICE PUDDING |THE BEST SLOW COOKER RICE ...
From pieladybakes.com
Reviews 9Calories 235 per servingCategory Easy Desserts
MAKE CREAMY RICE PUDDING IN YOUR SLOW COOKER | RECIPE ...
From pinterest.com
3.7/5 (136)Estimated Reading Time 2 minsServings 6Total Time 3 hrs 5 mins
SLOW COOKER RICE PUDDING - FOOD RECIPES
From recipes.studio
AROMA RICE COOKER RICE PUDDING - ALL INFORMATION ABOUT ...
From therecipes.info
HOW TO COOK RICE IN A SLOW COOKER | THE SMART SLOW COOKER
From smartslowcooker.com
12 SLOW COOKER RICE PUDDING. IDEAS | RICE PUDDING, SLOW ...
From pinterest.ca
SLOW COOKER STICKY RICE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SLOW COOK RICE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BEST RICE PUDDING RECIPE SLOW COOKER – JUST EASY RECIPE
From justeasyrecipe.com
SLOW COOKER RICE PUDDING RECIPES
From tfrecipes.com
QUICK ANSWER: HOW TO MAKE TAPIOCA PUDDING IN SLOW COOKER ...
From montalvospirits.com
RECIPES - GET CRACKING
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love