Rice Krispies Treats Fun Balls Food
KELLOGG'S® RICE KRISPIES TREATS® FUN BALLS
Make and share this Kellogg's® Rice Krispies Treats® Fun Balls recipe from Food.com.
Provided by Jens Kitchen
Categories Lunch/Snacks
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add Kellogg's® Rice Krispies® cereal. Stir until well coated.
- Using 1/2 cup measure coated with cooking spray, portion hot cereal mixture. Shape into balls, inserting wooden stick. Roll and press in coconut or drizzle with chocolate. Faces can be created with frosting, marshmallows or candies, if desired. Best if served the same day.
- Microwave Directions.
- In a large microwave safe bowl, heat margarine and marshmallows at HIGH 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 3 above. Microwave cooking times may vary.
Nutrition Facts : Calories 155.2, Fat 3.1, SaturatedFat 0.6, Sodium 185.3, Carbohydrate 31.4, Fiber 0.1, Sugar 15, Protein 1.4
RICE KRISPIES TREATS LOLLIPOPS
I made these for a sport's banquet and they came out soooo cute for the kids. I dipped them in white chocolate and sprinkled red sugar sprinkles on them, because red and white are the team colors. I wrapped them in plastic and tied with red curling ribbon. They were a huge success!
Provided by Karen..
Categories Dessert
Time 25m
Yield 24 lollipops
Number Of Ingredients 6
Steps:
- In a large saucepan or large microwavable bowl, melt butter and marshmallows.
- Stir until smooth.
- Remove from heat and stir in the cereal until it is evenly coated.
- Let the mixture cool for about 15 minutes or so, giving it a stir once in awhile.
- Butter you hands (important!) and then shape the treats into 2 inch balls, pressing gently so they are compact, not loose.
- Push a stick into each ball and set aside to cool.
- Melt the chocolate in the microwave or double boiler and stir until smooth.
- Dip the top of the treat balls into the chocolate and then sprinkle with the candy or sugar sprinkles.
- Lay on a wax paper lined tray until chocolate is hardened.
- For bake sales or potlucks, wrap each treat in plastic and tie with curling ribbon.
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