REESE'S NO BAKE COOKIES RECIPE - (4.5/5)
Provided by cecelia26_
Number Of Ingredients 8
Steps:
- 1. Bring sugar, milk, cocoa powder and butter to a boil in a medium saucepan. Cook for 1 minute and remove from heat. 2. Stir in peanut butter, oats and vanilla until completely combined. Stir in Reese's Peanut Butter Cups. 3. On waxed paper, drop mixture by spoonfuls. Let cool until hardened.
REESES SQUARES - 5 INGREDIENTS & NO BAKE (REESE'S)
These bars are EXTREMELY RICH and not for people with a fear of CHOCOLATE and PEANUT BUTTER (if those people actually exist)!!! Very easy no bake 5 ingredient recipe!
Provided by Karen..
Categories Bar Cookie
Time 15m
Yield 36 bars
Number Of Ingredients 5
Steps:
- Combine graham crumbs, sugar and peanut butter and mix well.
- Blend in melted butter until well combined.
- Press mixture evenly into a 9 x 13 inch pan.
- Melt chocolate chips in microwave or in double boiler.
- Spread over peanut butter mixture.
- Chill until just set and cut into bars (these are very hard to cut if the chocolate gets "rock hard".
REESE'S COOKIES
These cookies have this name because their taste will remind you of Reese's Peanut Butter Cups. But these cookies are baked. They are unusual cookies in that they do not have any flour.
Provided by Lorraine of AZ
Categories Dessert
Time 20m
Yield 30-36 cookies
Number Of Ingredients 4
Steps:
- Preheat your oven to 350 degrees.
- Mix the peanut butter, sugar, and egg together until well blended.
- Form this mixture into one-inch balls and arrange on a greased cookie sheet.
- Press a Hershey's kiss or chocolate star into the top of each cookie, flattening the cookie as you do so. Cracks will appear around the edges of the cookies, but this is all right.
- Bake in your preheated oven for 5 minutes only.
Nutrition Facts : Calories 132.9, Fat 7.5, SaturatedFat 2.4, Cholesterol 9.4, Sodium 49.8, Carbohydrate 14.4, Fiber 0.9, Sugar 12.7, Protein 3.1
REESE'S PEANUT BUTTER SQUARES (NO BAKE)
Make and share this Reese's Peanut Butter Squares (No Bake) recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Candy
Time 15m
Yield 30 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl mix all ingredients together except chocolate chips and shortening.
- Press the mixture into a 9 x 13-inch baking pan.
- In microwave melt the chocolate chips and shortening until melted; remove and stir until smooth.
- Spread the melted chocolate evenly over top.
- Cool until firm.
- Cut into squares.
REESE'S ORIGINAL PEANUT BUTTER CHIP COOKIES
These are not P.B. cookies with choc. chips, or chocolate cookies with P.B. chips. These are the original Reese's P.B. chip cookies that they used to print on the back of the bag. They don't print this recipe anymore, but it has been my favorite since childhood. They are a traditional cookie with P.B. chips...Delicious! A great alternative to choc. chip cookies for those who don't like chocolate or want something different.
Provided by EMcooks
Categories Drop Cookies
Time 20m
Yield 24-36 cookies
Number Of Ingredients 8
Steps:
- Cream butter (or shortening), sugars, and vanilla until light and fluffy.
- Add eggs and beat well.
- Combine flour and baking soda.
- Add to batter and mix well.
- Stir in chips.
- Place by teaspoon fulls onto ungreased cookie sheet.
- Bake 350°F for 10-12 minutes.
NO BAKES
Oatmeal, peanut butter, and chocolate no bake cookies.
Provided by Sherrie T.
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 12
Number Of Ingredients 7
Steps:
- Heat cocoa, sugar, milk and butter over medium heat. Boil these verrrrry slowly (they will turn out better) when they reach the boiling point boil them for no longer than 90-120 seconds.
- Stir together oats, peanut butter and vanilla with a big wooden spoon or Kitchen Aid. Pour the hot mix over the oatmeal mix and drop on wax paper.
Nutrition Facts : Calories 348.2 calories, Carbohydrate 50.7 g, Cholesterol 21.1 mg, Fat 14.7 g, Fiber 3.4 g, Protein 5.9 g, SaturatedFat 6.2 g, Sodium 112.5 mg, Sugar 35.1 g
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