BAKED RAISIN BRAN (BARS)
I created these raisin bran bars in hopes of getting my family started with something healthy in the morning. Good anytime! I try not to use refined sugar so I made with splenda. You may have to adjust amount of sweetner, depend on how sweet the cereal is to start out with. I used regular splenda, not the one for baking. If using splenda for baking or splenda brown sugar, be sure to cut in half.
Provided by Scotty Callies Mom
Categories Breads
Time 55m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F.
- Mix all dry ingredients together, crumbling raisin bran.
- Mix wet ingredients with dry.
- Pour into greased 8x8 pan and bake 45 minute.
RAISIN BRAN CRUNCH CEREAL BARS
Blend melted butter and marshmallows with cinnamon and Raisin Bran Crunch Cereal Bars to make tasty cereal bars.
Provided by Beth Klosterboer
Categories Dessert
Number Of Ingredients 4
Steps:
- Grease a large mixing bowl, an 8-inch or 9-inch square pan, and a large silicone spatula with butter or baking spray.
- Pour the Raisin Bran Crunch Cereal into the mixing bowl.
- Set aside.
- Begin melting the butter in a medium-large saucepan set over low heat.
- Toss in the marshmallows and stir occasionally until about 75% of the marshmallows have melted.
- Remove the pan from the heat and stir vigorously, smashing the marshmallows, allowing them to melt until smooth.
- Stir in the cinnamon.
- Pour the melted marshmallows over top of the Raisin Bran Crunch cereal.
- Toss to coat evenly.
- Gently press the cereal mixture into the prepared pan.
- Let cool for about an hour before cutting into 16 squares.
Nutrition Facts : Calories 165 kcal, ServingSize 1 serving
CHOCOLATE RAISIN NUT CRUNCH BARS
Make and share this Chocolate Raisin Nut Crunch Bars recipe from Food.com.
Provided by Seasoned Cook
Categories Bar Cookie
Time 45m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Cream butter and sugar. Beat egg slightly and add. Stir in milk and vanilla.
- Crush raisin bran cereal and blend with flour. Combine with other ingredients.
- Spread mixture into a 9 x 9 inch greased pan. Sprinkle with chocolate chips and pecans. (May add extra raisins.).
- Bake at 350 degrees for 30 minutes. When cool cut into small squares.
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