Rainbow Sherbetice Cream Parfait Africa Food

RAINBOW SHERBET ICE CREAM SANDWICHES

Rainbow Sherbet Ice Cream Sandwiches image

Make and share this Rainbow Sherbet Ice Cream Sandwiches recipe from Food.com.

Provided by Smuckersreg Toppings

Categories Frozen Desserts

Time 20m

Yield 12 , 12 serving(s)

Number Of Ingredients 4

Ingredients

Orange sherbet or chocolate ice cream
1 (3 ounce) package ladyfingers (24 halves)
12 wooden craft sticks
1 (7 1/4 ounce) bottle Smucker's® Magic Shell® Rainbow Sherbet Flavored Topping

Steps:

LINE baking sheet with wax paper.
SPREAD sherbet or ice cream between two ladyfingers halves. Insert stick into center of each. Repeat to make 12 sandwiches.
DRIZZLE topping over sandwiches. Place on prepared baking sheet. Freeze 10 minutes.
Nutritional information (amount per servings): Total Calories: 160. Sodium 70mg. Fat: 9g. Carbohydrates: 17g. Cholesterol: 10mg. Protein: 1g. Fiber: 0g.

Nutrition Facts : Calories 25.9, Fat 0.7, SaturatedFat 0.2, Cholesterol 15.7, Sodium 10.4, Carbohydrate 4.2, Fiber 0.1, Sugar 1.8, Protein 0.8

RAINBOW SHERBET/ICE CREAM PARFAIT (AFRICA)

Rainbow Sherbet/Ice Cream Parfait (Africa) image

This recipe is being posted for ZWT II & my source is africa.upenn.edu/Cookbook/Dessert. The intro says "It is my belief that parfaits are best made to order. If you must prepare ahead of time, freeze before adding the whipped cream."

Provided by twissis

Categories Frozen Desserts

Time 2m

Yield 1 Parfait, 1 serving(s)

Number Of Ingredients 6

Ingredients

6 tablespoons strawberries (fresh or frozen, but thawed) or 6 tablespoons raspberries (fresh or frozen, but thawed)
1 scoop raspberry sherbet (sml)
1 scoop lime sherbet (sml)
1 scoop vanilla ice cream (sml)
whipped cream (to garnish)
multicolored candy sprinkles or chocolate sprinkles, to garnish

Steps:

In the bottom of a tall cold parfait glass, put 2 tbsp of strawberries (or raspberries). Add 1 sml scoop raspberry sherbet.
Put another 2 tbsp of the strawberries (or raspberries) over the raspberry sherbet & add 1 sml scoop of lime sherbet.
Put the remaining 2 tbsp of strawberries (or raspberries) over the lime sherbet & add 1 sml scoop of vanilla ice cream to fill the glass to the brim.
Swirl whipped cream on top. (If you're ambitious, use a pastry bag to make a lrg star).
Garnish whipped cream w/multicolored or chocolate sprinkles. Serve immediately.

Nutrition Facts : Calories 286.6, Fat 6.9, SaturatedFat 4, Cholesterol 15.8, Sodium 92.3, Carbohydrate 54.2, Fiber 5.8, Sugar 43.4, Protein 3.1

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