Quick Strawberry Jello Dessert Food

STRAWBERRY GELATIN DESSERT

Steps:

• In a bowl, combine cracker crumbs, sugar and butter. Press into a greased 9-in. square baking dish. Bake at 350° for 10 minutes or until golden brown. Cool on a wire rack., Combine strawberries and sugar in a small bowl; let stand for 20 minutes. In another bowl, dissolve gelatin in water. Drain berries, reserving the juice; add enough water to juice to measure 1 cup. Stir berries and juice mixture into gelatin. Refrigerate until partially set., Meanwhile, combine marshmallows and milk in a saucepan. Cook and stir over low heat until blended and smooth. Cool to room temperature, about 15 minutes. Fold in whipped topping, then gelatin mixture. Pour into prepared crust. Refrigerate for 4 hours or until firm.

STRAWBERRY JELLO DESSERT

Steps:

• You will be using a 9x13 pan.
• Pour boiling water into gelatin, stir till completely dissolved.
• Add the pineapple, juice and all and the thawed strawberries. Stir.
• Sprinkle marshmallows on top till they cover the gelatin mixture.
• Put in frig till set.
• Beat the cream cheese and frozen whipped dairy topping together till well blended. Spread on top of gelatin mixture.
• Add nut and or cherries for decoration.

STRAWBERRY JELLO FLUFF DESSERT

Steps:

• In large mixing bowl, add jello powder to cottage cheese and mix well, scraping bottom and sides of bowl, until THOROUGHLY blended.
• Gently stir in sliced strawberries.
• Fold in thawed Cool Whip to blend, and transfer to serving dish.
• Top with chopped pecans, cover, and refrigerate at least 3 hours (preferably overnight).

FLUFFY STRAWBERRY JELLO DESSERT

Steps:

• Combine jello and boiling water in container of electric blender.
• Blend for one minute.
• Add ice cream and ice cubes one at a time.
• Blend 2 minutes.
• Pour into serving dishes.
• Refrigerate until ready to serve.
• Top with whipped cream and a strawberry for garnish.

STRAWBERRY JELL-O DESSERT

Steps:

• Dissolve jello in boiling water.
• Stir in strawberries.
• Chill mixture until thickened.
• In a double boiler, mix marshmallows and milk; melt marshmallows; and cool.
• (if you use fluff,dont add milk ,just mic it a second to warm it a little).
• Fold in whipped cream.
• Pour over graham cracker crumbs that you have put in a buttered 9x13 casserole dish; chill.(mix butter in crumbs).
• When Jell-O is thickened, pour over marshmallow mixture.
• Chill 12 hours until completely set.

STRAWBERRY JELLO DELIGHT

Steps:

• Dissolve jello in hot water.
• Add frozen strawberries to jello and stir until partially thickened.
• Stir 1/2 cup juice into cool whip.
• Divide into 4 dessert cups.
• Top with strawberry mixture.
• Top with additional cool whip, if desired.
• Chill 1/2 hour.

QUICK STRAWBERRY JELLO DESSERT...

Steps:

• Remove Jello from cup and put in a large custard cup (any med. size bowl will work).
• Mash up Jell-O with a fork.
• Mix in cut up strawberries.
• Sprinkle with crushed pretzel and then add a dollop of whipped cream (cool whip would work too, I prefer Reddi Wip).