Quick Easy Microwave Chocolate Chip Mug Cake Food

MICROWAVE CHOCOLATE MUG CAKE

Microwave Chocolate Mug Cake image

This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly decadent and great for nights when I need a yummy dessert that is ready in less than 10 minutes! Chocolate chips make this recipe even better.

Provided by safinabakes1231

Categories Desserts Cakes Chocolate Cake Recipes

Time 7m

Yield 1

Number Of Ingredients 9

Ingredients

¼ cup all-purpose flour
¼ cup white sugar
2 tablespoons unsweetened cocoa powder
⅛ teaspoon baking soda
⅛ teaspoon salt
3 tablespoons milk
2 tablespoons canola oil
1 tablespoon water
¼ teaspoon vanilla extract

Steps:

Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.
Cook in microwave until cake is done in the middle, about 1 minute 45 seconds.

Nutrition Facts : Calories 603.1 calories, Carbohydrate 82 g, Cholesterol 3.7 mg, Fat 30.4 g, Fiber 4.4 g, Protein 6.9 g, SaturatedFat 3.2 g, Sodium 470.2 mg, Sugar 52.5 g

QUICK & EASY MICROWAVE CHOCOLATE CHIP MUG CAKE

Quick & Easy Microwave Chocolate Chip Mug Cake image

An easy to make but tasty cake you can cook in your microwave!

Provided by Jaay_

Time 7m

Yield Makes 1 cake

Number Of Ingredients 8

Ingredients

4 Tbsp Self Raising Flour
2 ½ Tbsp Caster Sugar
2 Tbsp Water
1 Tbsp Whole Milk
1 Tbsp Extra Virgin Olive Oil
½ Tsp Vanilla Essence / Vanilla Extract
Chocolate Chips to Taste
A Pinch of Salt

Steps:

Put flour, sugar & salt together in a large mug.
Then add the water, milk, oil & vanilla essence to the mixture.
Mix thoroughly with a fork and make sure there's no lumps!
Add the chocolate chips to the mug and mix again.
Microwave for 1½ to 2 minutes.
Wait for it to cool down then enjoy!

COFFEE MUG CHOCOLATE CAKE

Coffee Mug Chocolate Cake image

This is great for those times when I have a chocolate craving that just won't go away. It's quick, easy and makes a very small portion. I've tried it with semi-sweet chocolate chips, can't wait to try it with peanut butter chips and white chocolate chips. Great for an afternoon snack for the kids and it's simple enough that they can make it themselves.

Provided by Donna H

Categories Dessert

Time 8m

Yield 1 cup, 1-2 serving(s)

Number Of Ingredients 9

Ingredients

4 tablespoons flour (not self-rising)
4 tablespoons sugar
2 tablespoons cocoa powder
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
nuts (optional)
1 dash vanilla

Steps:

Required: 1 coffee mug.
Add dry ingredients to coffee mug and mix well.
Add the egg and mix well.
Add milk and oil and mix well.
Add vanilla, chocolate chips and nuts if desired.
Put the mug in the microwave and cook on high for 3 minutes.
The cake will rise over the top of the mug, but don't be alarmed. Allow to cool a little and tip out onto a plate if desired.

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