Quick And Eazy Rotel And Sausage Dip Food
SAUSAGE ROTEL DIP
Here's an easy dip recipe I got from a co-worker - it's a nice change from the usual cheese-based Rotel dip, and always a hit at parties! You can use mild or hot sausage, whatever you prefer.
Provided by bunkie68
Categories Very Low Carbs
Time 1h
Yield 10-12 serving(s)
Number Of Ingredients 3
Steps:
- Brown sausage in skillet; drain excess grease.
- Add cream cheese and cook over medium heat until melted.
- Add Rotel and mix well.
- Serve warm with chips.
ROTEL SAUSAGE DIP
It only takes 3 ingredients to create this easy Rotel Sausage Dip! Hearty, spicy, creamy, and downright delicious, this Sausage Dip is always a hit at parties!
Provided by Kristen Chidsey
Categories Appetizer
Time 10m
Number Of Ingredients 3
Steps:
- Brown the sausage on the stove over medium-high heat, breaking up into small pieces as it browns. Once the sausage is browned, drain off any excess grease and return to skillet.
- Add in cream cheese and rotel tomatoes and cook over medium heat until the cream cheese is melted and creamy.
- Transfer the dip to a serving dish and serve warm.
- Brown the sausage on the stove over medium-high heat. Once browned, turn off heat and drain any excess grease and then add sausage to a slow cooker.
- Add the cubed cream cheese and rotel tomatoes and place the lid on the slow cooker. Turn to low and let heat through, stirring every 15 minutes. It should only take 30-45 minutes for the cream cheese to melt into the dip.
- Once melted, turn the slow cooker to keep warm and serve. The dip will keep on warm for up to 3-4 hours.
Nutrition Facts : Calories 116 kcal, Carbohydrate 2 g, Protein 10 g, Fat 7 g, SaturatedFat 3 g, Cholesterol 46 mg, Sodium 376 mg, Sugar 1 g, ServingSize 1 serving
ROTEL SAUSAGE CREAM CHEESE DIP
If you're looking for an insanely easy and delicious dip recipe, this sausage cream cheese dip is THE ONE!! Just 3 ingredients + 3 steps to prepare, AND you can choose to make it on the stovetop or in your crockpot. SUPER SIMPLE!
Provided by Tara Kuczykowski
Categories Appetizers
Time 15m
Number Of Ingredients 4
Steps:
- Brown sausage in a large skillet over medium-high heat, breaking it up into small pieces as it's cooking. Drain off any excess oil, as necessary.
- Reduce heat to medium-low and dump in 2 cans of Rotel.
- Add the cubed cream cheese and cook over medium-low heat, stirring frequently until the cream cheese melts and everything is fully combined.
- Serve warm with thick restaurant-style tortilla chips.
- Brown the sausage in a large skillet over medium heat, breaking it up into small pieces as it's cooking. Drain off any excess oil.
- Transfer the browned sausage to your crockpot insert, and dump in 2 cans of Rotel.
- Add the cubed cream cheese and cover. Choose your desired heat setting depending on when you want to serve your dip. Heat stirring occasionally until fully combined, about one hour on low heat. Turn heat down to "keep warm".
- Serve warm with thick restaurant-style tortilla chips.
Nutrition Facts : Calories 325 calories, Carbohydrate 3.7 grams carbohydrates, Fat 29.6 grams fat, Fiber .2 grams fiber, Protein 10.6 grams protein, SaturatedFat 12.8 grams saturated fat, Sodium 533.6 milligrams sodium, Sugar 1.6 grams sugar
SAUSAGE RO-TEL PARTY DIP
A BIG HIT at my granddaughter's baby shower! Everyone kept coming back for more -- it's awesome! Good hot or cold.
Provided by Seasoned Cook
Categories Very Low Carbs
Time 35m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Fry sausage until brown and drain.
- Drain Ro-Tel and reserve 1/4 cup juice.
- Mix together cooked sausage, cream cheese, Ro-Tel and 1/4 cup juice.
- Place in a slightly greased 1 quart baking dish. Sprinkle cheese on top.
- Bake at 350 degrees for 20 to 25 minutes.
- Serve with corn chips or pita chips.
Nutrition Facts : Calories 109.1, Fat 9.9, SaturatedFat 4.7, Cholesterol 25.1, Sodium 260, Carbohydrate 1.1, Protein 3.9
QUICK AND EAZY ROTEL AND SAUSAGE DIP
I make this dip a lot ,it can be made in a jiffy .It is another recipe that was given to me by my Mom...As I go through my recipes,I am supprised at how many came from her over the years...No matter where I take this dip ,I come home with a empty crock pot..I often double or triple it ..Serve with corn chips or tortilla chips.I like the tortilla chips best...
Provided by Mary R Morris @photosister
Categories Cheese Appetizers
Number Of Ingredients 3
Steps:
- Brown sausage in a sauce pan on medium heat.Add the Rotel tomatoes and package of cream cheese.Continue on medium heat ,mix well making sure that cream cheese is melted..
- I put mine in a small crock pot on warm or low till ready to serve.....Serve with tortilla chips or large dipping corn chips..
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