Quick And Easy Summer Pie Food
QUICK AND EASY SUMMER PIE
This is a great pie. Quick and easy. You can make it in a 9 x 13" inch pan and alternate flavors for a party pie. It's a no-bake pie too so no need to heat up the kitchen. For a light version use sugar free, fat free ingredients.
Provided by mkmac4
Categories Pie
Time 5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine jello with yogurt.
- Fold in cool whip.
- Pour into graham cracker crust and chill or freeze.
Nutrition Facts : Calories 312.8, Fat 19.4, SaturatedFat 9, Cholesterol 44.7, Sodium 250.9, Carbohydrate 31.9, Fiber 0.5, Sugar 22.6, Protein 4.2
SUPER QUICK AND EASY PIE CRUST
Make and share this Super Quick and Easy Pie Crust recipe from Food.com.
Provided by PA Italian
Categories Pie
Time 5m
Yield 2 crusts
Number Of Ingredients 4
Steps:
- Stir quickly; roll between wax paper. Bake at 450 degrees for 10 minutes to use prebaked crust; or, bake per specific pie directions. Makes 2 crusts.
Nutrition Facts : Calories 936.8, Fat 55.7, SaturatedFat 8.3, Sodium 80, Carbohydrate 95.4, Fiber 3.4, Sugar 0.3, Protein 12.9
EASY SUMMER PIE
An extra-easy wonderfully refreshing cream cheese and mixed fruit pie. Perfect for picnics, hot summer nights, or even breakfast!
Provided by LUCYSEALE
Categories Desserts Pies No-Bake Pie Recipes
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Roll pastry into an 11 inch circle. Lay flat on a baking sheet or pizza pan. Prick several times with a fork. Bake in preheated oven for 12 to 15 minutes, until light brown. Remove and allow to cool completely.
- In a small mixing bowl, beat together cream cheese and sugar until mixture is creamy and smooth. Spread evenly onto cooled pastry. Arrange fruit in a decorative pattern over cream cheese layer. Chill until ready to serve.
Nutrition Facts : Calories 281.8 calories, Carbohydrate 34.6 g, Cholesterol 30.8 mg, Fat 15.4 g, Fiber 3.4 g, Protein 3.8 g, SaturatedFat 7 g, Sodium 188.9 mg, Sugar 21.9 g
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