Pumpkin Chocolate Chip Muffins Gluten Free Food
GLUTEN FREE PUMPKIN CHOCOLATE CHIP MUFFINS
I have tricked several wheat eaters with this recipe. Very tasty and not gritty like typical gluten free recipes. Our normal grocery store carries soy flour and shouldn't be too hard to find. Definitely worth using! Adds protein and fiber and I think it helps with texture. You could probably get away with omitting the teaspoon of guar gum, but I have it on hand and use it. I've used both milk, lactaid and soy milk for this recipe without any problems. I have also used pure pumpkin and pumpkin pie mix (this will make the batter more watery, so bake a little longer). You don't have to use the chocolate chips, they'll still be quite tasty!
Provided by Zizek
Categories Dessert
Time 50m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350ºF. Spray muffin tin with Pam or line with muffin cups.
- 2. Combine dry ingredients and set aside.
- 3. In a medium bowl, cream together butter and sugar until light and fluffy, about 1 minute.
- 4. Add the egg and milk. Combine until thoroughly blended, about 1 minute.
- 5. Slowly add the dry mixture to the wet mixture. Blend well, but don't over mix.
- 6. Fold in the pumpkin and chocolate chips if using.
- 7. Spoon batter into the muffin tin. The cups will be about 3/4 full. These muffins will rise.
- 8. Bake for 25 to 35 minutes. Keep a good eye on them and wait until they spring back after touching. Gluten free muffins tend to brown a little more, so you'll want to go a little behind the typical "golden" color. Fresh out of the oven they will be very moist, but don't worry! After cooling they will firm up. They're good fresh, but much better the next day.
Nutrition Facts : Calories 222.4, Fat 9.8, SaturatedFat 5.5, Cholesterol 29.9, Sodium 280.5, Carbohydrate 32.9, Fiber 2, Sugar 16.8, Protein 3.5
GLUTEN FREE CHOCOLATE CHIP MUFFINS
A recipe I altered from a recipe for Gluten Free Cranberry Orange Muffins from a Woman I met Online. I LOVE these muffins so much. Really you can put anything in them. These have been my go to sweet thing when I want something like a cookie or cake. These are just really quick to make verses other Gluten Free Recipes.
Provided by Maeleigh
Categories Dessert
Time 22m
Yield 12 Muffins, 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat your oven to 350 degrees.
- In a large bowl add your softened butter with the sugar and the salt. With a whisk or a hand mixer cream the mixture together. Once creamed, add the egg, then the vanilla and then the sour cream.
- mix the baking soda into the mixture and then add in the Bob's baking mix. Mix until the mixture is smooth.
- Once smooth add the chocolate chips or whatever else you want in your muffins and stir to combine.
- Line a muffin tray with muffin cups and divide the mixture between them. You should get 12 muffin. Alternately you can have 9 really big muffins but the recipe calls for 12.
- Place in your 350 degree oven for 12-15 minutes or until slightly golden and a toothpick comes out clean.
More about "pumpkin chocolate chip muffins gluten free food"
GLUTEN-FREE PUMPKIN MUFFINS WITH CHOCOLATE CHIPS
2019-09-26 In a medium mixing bowl, combine the eggs, pumpkin puree, oil, and almond milk. Stir to combine. In a large mixing bowl, combine the flour, …
From cleaneatingkitchen.com
5/5 (7)Total Time 40 minsCategory DessertCalories 220 per serving
From cleaneatingkitchen.com
5/5 (7)Total Time 40 minsCategory DessertCalories 220 per serving
- In a medium mixing bowl, combine the eggs, pumpkin puree, oil, and almond milk. Stir to combine.
- In a large mixing bowl, combine the flour, sugar, baking powder, baking soda, pumpkin pie spice, salt, and ½ cup of the chocolate chips. Stir to combine.
GLUTEN FREE PUMPKIN CHOCOLATE CHIP MUFFINS RECIPE (GF, …
2019-10-05 To make large, domed tops, spread batter between 9 muffin cups. Bake for 18-25 minutes (on the longer end for larger, fewer muffins). Mine …
From beamingbaker.com
5/5 (27)Estimated Reading Time 7 minsCategory BreakfastTotal Time 37 mins
From beamingbaker.com
5/5 (27)Estimated Reading Time 7 minsCategory BreakfastTotal Time 37 mins
- Add the wet ingredients to a large bowl: pumpkin, coconut oil, maple syrup, sugar, flax egg, and vanilla. Whisk until well incorporated.
- Add the dry ingredients: oat flour, almond meal, baking soda, baking powder, spice and salt. Whisk as long as you can—the batter will be thick. Switch to folding with a rubber spatula until no flour patches remain. Do not add additional liquids—the batter is meant to be very thick. Fold in chocolate chips.
- Using a large scoop, scoop and drop batter evenly into the muffin pan. I use this ice cream scoop to create beautiful domed tops. If not using a scoop, use a rubber spatula to smooth batter into an even layer with a domed top—the batter will bake up very close to how it looks raw. To make large, domed tops, spread batter between 9 muffin cups.
YUMMY GLUTEN-FREE PUMPKIN CHOCOLATE CHIP MUFFINS
2016-09-27 These gluten-free pumpkin chocolate chip muffins are satisfying for chocoholics while being healthy at the same time. They're protein-rich, use whole grain flour and oat bran, and have added nutrients from the pumpkin. …
From livingmontessorinow.com
From livingmontessorinow.com
GLUTEN FREE PUMPKIN CHOCOLATE CHIP MUFFINS - WHAT THE …
2022-09-10 Preheat oven to 400 degrees and line a 12-cup muffin pan with paper liners (or spray with non-stick spray). Step 2. In a large bowl, whisk together the gluten free flour, xanthan gum, baking soda, allspice, cinnamon, …
From whattheforkfoodblog.com
From whattheforkfoodblog.com
GLUTEN-FREE PUMPKIN CHOCOLATE CHIP MUFFINS - FED & FIT
2020-09-24 Add the Wet Ingredients – add the pumpkin, brown sugar, eggs, vanilla extract, and melted butter (or coconut oil) to the bowl and beat with a hand mixer for 1-2 minutes, until fully combined. Add the Milk, Chocolate Chips, …
From fedandfit.com
From fedandfit.com
GLUTEN-FREE PUMPKIN CHOCOLATE CHIP MUFFINS - DON’T MESS WITH …
2020-08-21 2. In a medium bowl, whisk together flour, baking soda, baking powder, salt, honey, pumpkin pie spice and cinnamon. Set aside. 3. In a large mixing bowl, whisk together …
From dontmesswithmama.com
From dontmesswithmama.com
GLUTEN FREE VEGAN PUMPKIN MUFFINS - TESSA THE DOMESTIC DIVA
2012-02-06 Tender and moist gluten free pumpkin chocolate chip muffins are made with wholesome ingredients so you're happy to feed them to your family! With no eggs or dairy, …
From tessadomesticdiva.com
From tessadomesticdiva.com
GLUTEN FREE CHOCOLATE CHIP BANANA MUFFINS
2022-09-26 Preheat oven to 425°. Grease muffin tins or line with paper or foil liners and spray with cooking spray. Place bananas on a plate and mash with a fork. Add egg, yogurt and …
From cantstayoutofthekitchen.com
From cantstayoutofthekitchen.com
GIANT GLUTEN FREE PUMPKIN CHOCOLATE CHIP MUFFINS - SISTERS SANS …
Instructions. Preheat the oven to 350° Fahrenheit and place your six 4-inch cake pans on a cookie sheet. Grease each pan with cooking spray, then set aside. Then make your muffin batter! In a …
From sisterssansgluten.com
From sisterssansgluten.com
PUMPKIN CHOCOLATE CHIP MUFFINS - FARMACY COUNTER
2022-09-18 These gluten free pumpkin chocolate chip muffins are the perfect treat! They're gluten free, and they're sure to please everyone. FREE 3 Day Fall Detox Recipe Guide - Click …
From farmacycounter.com
From farmacycounter.com
GLUTEN FREE PUMPKIN CHIP MUFFINS - SBK LIVING
2021-08-21 1. Preheat the oven to 350 degrees. 2. In a medium bowl combine all dry ingredients and mix evenly – almond flour, salt, baking soda and spices. Set aside. 3. In a separate bowl, …
From sbkliving.com
From sbkliving.com
EASY GLUTEN-FREE PUMPKIN CHOCOLATE CHIP MUFFINS
Instructions. Preheat oven to 350. Line a muffin pan with 12 aluminum muffin cups and set aside. Place ALL ingredients (except chocolate chips) in a food processor and blend on high until …
From healthyhelperkaila.com
From healthyhelperkaila.com
PUMPKIN CHOCOLATE CHIP MUFFINS (GLUTEN FREE) | FOODTALK
2020-10-21 Preheat oven to 350°F (180 C). In a large bowl whisk together maple syrup, pumpkin puree, eggs, egg white, and milk until fully combined. In a separate bowl, mix oat …
From foodtalkdaily.com
From foodtalkdaily.com
PUMPKIN CHOCOLATE CHIP MUFFINS - THE REAL FOOD DIETITIANS
INGREDIENTS. Full Recipe Here! In a bowl, combine the flour, pumpkin pie spice, baking soda, and salt. In a second bowl combine the pumpkin puree, brown sugar, eggs, oil, maple syrup, …
From therealfooddietitians.com
From therealfooddietitians.com
THE BEST CHOCOLATE PUMPKIN MUFFINS {GLUTEN FREE} • FIT …
2022-01-14 Preheat oven to 425ºF and grease muffin pan, or use liners; set aside. In medium bowl combine dry ingredients; flour, cocoa powder, baking soda, baking power and salt. In a …
From fitmittenkitchen.com
From fitmittenkitchen.com
CHOCOLATE CHIP PUMPKIN MUFFINS | BREAD N SOUP
2022-09-19 Chocolate Chip Pumpkin Muffins Perfectly fluffy and moist pumpkin muffins with chocolate chips! Eat them with a hot cup of apple cider for breakfast or have a plate full ready …
From breadnsoup.com
From breadnsoup.com
VEGAN, GLUTEN-FREE PUMPKIN CHOCOLATE CHIP MUFFIN RECIPE
2013-10-23 'Tis the season to use pumpkin purée in everything including these gluten-free muffins with a chocolate chip treat. Skip to main content. 80,000 parents can’t be wrong. …
From yummymummyclub.ca
From yummymummyclub.ca
LOW-FAT VEGAN PUMPKIN CHOCOLATE CHIP MUFFINS - ALLRECIPES
Tasty low-fat vegan muffins rely on pumpkin for flavor and moist texture. Chocolate chips will make them disappear in a hurry.
From test.element.allrecipes.com
From test.element.allrecipes.com
GLUTEN-FREE PUMPKIN CHOCOLATE CHIP MUFFINS - MIX & MATCH MAMA
2020-09-15 Preheat your oven to 350 degrees. Line a 12-count muffin tin with cupcake liners. In a mixing bowl, combine cake mix with canned pumpkin and pumpkin pie spice and work it …
From mixandmatchmama.com
From mixandmatchmama.com
PUMPKIN CRUNCH MUFFINS | MY BIZZY KITCHEN
2022-09-20 Instructions. Heat oven to 425. Mix the flour, Splenda, salt, baking powder, cinnamon and ginger together in a large bowl. Add the butter and toss to coat in the flour …
From mybizzykitchen.com
From mybizzykitchen.com
HEALTHY PUMPKIN CHOCOLATE CHIP MUFFINS (UNDER 90 CALORIES!)
2022-09-22 Instructions. Preheat the oven to 350 degrees. In a large bowl, mix together the dry ingredients (flour, oats, baking powder/soda, salt, and pie spice). In a separate bowl, mix …
From oatmealwithafork.com
From oatmealwithafork.com
PUMPKIN CHOCOLATE CHIP MUFFINS | BEYONDCELIAC.ORG
Preheat the oven to 350°F. Grease or line a muffin tin. Mix the wet ingredients together well. Gradually add the dry ingredients and mix until there’s no lumps. Gently stir in the chocolate …
From beyondceliac.org
From beyondceliac.org
4 INGREDIENT, GLUTEN FREE, PUMPKIN CHOCOLATE CHIP MUFFINS
Instructions. Mix the gluten free white cake mix with 2 and 1/2 teaspoons of pumpkin pie spice. After that is fully mixed, add the 1 can of pumpkin. Stir it well (it will be thick) and fold in the …
From foodtalkdaily.com
From foodtalkdaily.com
PUMPKIN CHOCOLATE CHIP MUFFINS - (GLUTEN FREE, NO REFINED SUGAR)
2021-09-15 Mix everything together. Add the wet ingredients to the bowl: pumpkin puree, coconut sugar, melted coconut oil (or other cooking oil), milk, eggs, and vanilla extract. Mix …
From andianne.com
From andianne.com
GLUTEN FREE PUMPKIN CHOCOLATE CHIP MUFFINS - THE SOCCER MOM …
2019-10-19 Preheat oven to 350°F. Add eggs, sugar, oil, and vanilla to a large mixing bowl and whisk together by hand until well combined. In a separate mixing bowl sift together dry …
From thesoccermomblog.com
From thesoccermomblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love