PARMESAN PINWHEELS
Fresh herbs and Parmesan cheese are rolled up in puff pastry, sliced and baked until golden. This easy technique makes appetizers at a moment's noticeand sweet variations make this foolproof recipe into chocolate or cinnamon treats as well.
Time 2h5m
Yield Serves: 75
Number Of Ingredients 4
Steps:
- Heat the oven to 375°F.
- Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 14 x 11-inch rectangle. Sprinkle with the cheese and herbs. Starting at a short side, roll up like a jelly roll. Wrap the pastry roll with plastic wrap and freeze for 45 minutes or until firm.
- Cut the pastry roll into 75 (1/8-inch) slices. Place the slices, cut-side down, onto baking sheets.
- Bake for 10 minutes or until the pastries are golden brown. Remove the pastries from the baking sheets and let cool on wire racks for 10 minutes.
- Chocolate Pinwheels: Substitute 4 ounces semi-sweet chocolate, melted, for the cheese and herbs.
- Cinnamon-Sugar Pinwheels: Substitute a mixture of 1/2 cup sugar and 2 teaspoons ground cinnamon for the cheese and herbs.
PUFFY PARMESAN PINWHEELS
This is a great hors d'oeuvre that I found in a Cosmopolitan holiday entertaining guide. My party guests loved them. I recommend using Hungarian paprika as it has better flavor.
Provided by Katie Hums
Categories Vegetable
Time 18m
Yield 20-30 pinwheels
Number Of Ingredients 4
Steps:
- Place layer of store-bought puff pastry on a baking sheet.
- Sprinkle with Parmesan cheese, chopped black olives, and paprika.
- Roll pastry into a cylinder, cut into 1/4-inch-wide slices, and spread out flat side down about 2 inches apart.
- Bake at 425 degrees F for 8 minutes or until golden.
SAUSAGE PARMESAN PALMIERS
Provided by Ree Drummond : Food Network
Categories appetizer
Time 1h45m
Yield 20 servings
Number Of Ingredients 6
Steps:
- Put the butter and onions in a skillet over medium heat and brown the onions until dark, 40 to 45 minutes. Remove from the skillet and set aside. Add the sausage to the same skillet and crumble; cook until done, 5 to 8 minutes.
- Roll the pastry out to 10 by 12 inches. Sprinkle the cheese over the pastry, then the sausage, then the onions. Roll both sides toward the center of the rectangle until they touch. Chill in the fridge for 20 minutes or place in the freezer for 10 minutes.
- Preheat the oven to 400 degrees F. Line 2 baking sheets with parchment.
- Slice the pastry into 1/3-inch slices and transfer them to the prepared baking sheets. Mix together the egg and 1 tablespoon water in a small bowl and brush the mixture over the top of the slices. Bake until golden brown, about 20 minutes.
PROSCIUTTO PARMESAN PINWHEELS
Puff pastry from the freezer section makes these tasty appetizers a snap to assemble. The golden-brown pinwheels get their fabulous flavor from prosciutto, Dijon mustard and Parmesan cheese.-Virginia Galloway, Houston, Texas
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 20 appetizers.
Number Of Ingredients 4
Steps:
- Unfold puff pastry. Spread mustard over pastry to within 1/2 in. of edges. Sprinkle with prosciutto and cheese. Roll up each pastry sheet. Using a serrated knife, gently cut into 1 in. slices. , Place 3-inches apart on greased baking sheets. Bake at 400° for 15-18 minutes or until puffed and light golden brown. Serve warm. Freeze option: Freeze cooled appetizers in an airtight freezer container. To use, reheat appetizers on a parchment-lined baking sheet in a preheated 400° oven until crisp and heated through.
Nutrition Facts : Calories 160 calories, Fat 9g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 365mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 2g fiber), Protein 6g protein.
PROSCIUTTO PINWHEELS
Fancy-looking and filling, these sensational appetizers are a lot easier to make than they look. With just a few ingredients and our easy directions, it'll be a snap! -Kaitlyn Benito, Everett, Washington
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 20 appetizers.
Number Of Ingredients 4
Steps:
- Unfold puff pastry. Spread mustard over pastry to within 1/2 in. of edges. Sprinkle with prosciutto and cheese. Roll up one side to the middle of the dough; roll up the other side so the two rolls meet in the center. Using a serrated knife, cut into 1/2-in. slices., Place on greased baking sheets. Bake at 400° until puffed and golden brown, 11-13 minutes. Serve warm.Freeze option: Freeze cooled appetizers in freezer containers, separating layers with waxed paper. To use, reheat appetizers on a greased baking sheet in a preheated 400° oven until crisp and heated through.
Nutrition Facts : Calories 86 calories, Fat 5g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 210mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 3g protein.
PROSCIUTTO AND PARMESAN PINWHEELS
Very easy appetizer. Absolutely delicious.
Provided by Claire Mooney Gillen
Categories Appetizers and Snacks Wraps and Rolls
Time 20m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with nonstick oil spray.
- Roll the thawed pastry out onto a flat surface. Spread Dijon mustard to taste on the pastry sheets. Cover pastry with a layer of prosciutto, then cheese. Roll the sheets, beginning at the long side. Cut into 1 inch thick sections. Arrange the sections on the prepared baking sheet.
- Bake 10 to 12 minutes.
Nutrition Facts : Calories 473.3 calories, Carbohydrate 28.3 g, Cholesterol 27.6 mg, Fat 33.6 g, Fiber 1 g, Protein 14.3 g, SaturatedFat 11 g, Sodium 793.9 mg, Sugar 0.6 g
PIZZA PUFF PINWHEELS
Make the ideal supper treat for under 5s, with ready-made pasta sauce, a little ham, grated cheese and shop-bought puff pastry
Provided by Liz Franklin
Categories Afternoon tea, Snack, Starter, Treat
Time 35m
Number Of Ingredients 6
Steps:
- Preheat oven to 200C/180C fan/gas 6. Unroll the pastry onto a lightly floured surface and roll it out to 40 x 32cm. Spread a layer of pasta sauce over it, leaving a 1cm border around the edges. Arrange the ham evenly on top, then scatter the grated cheese over.
- Starting at one of the short ends, roll the pastry up as tightly as possible. Chill in the fridge for 10 minutes or so.
- Take a very sharp knife and cut the roll into 12 equal slices, laying them flat on 2 non-stick baking trays as you go. Brush each pinwheel lightly with beaten egg and sprinkle over the herbs. Bake for 12-15 minutes until puffed and golden. Leave to stand for 5-10 minutes before serving.
Nutrition Facts : Calories 171 calories, Fat 11 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 12 grams carbohydrates, Protein 6 grams protein, Sodium 0.74 milligram of sodium
More about "puffy parmesan pinwheels food"
PARMESAN PUFF PASTRY PINWHEELS ⋆ REAL HOUSEMOMS
From realhousemoms.com
3.3/5 (3)Category AppetizerServings 15Calories 141 per serving
- If you are using frozen puff pastry remove a sheet from the freezer and let it sit out for 15 - 20 minutes.
- Take your puff pastry sheet and roll it out slightly. This is just to flatten it a little so 2 passes of the rolling pin should be plenty.
PESTO PUFF PASTRY PINWHEELS - JULIA'S CUISINE
From juliascuisine.com
PUFFY PARMESAN PINWHEELS RECIPE - FOOD.COM
From pinterest.com
CHICKEN PARMESAN PINWHEELS | CHICKEN.CA
From chicken.ca
FLAKY GARLIC BREAD PINWHEELS - KITCHN
From thekitchn.com
21 EASY PINWHEEL SANDWICHES RECIPES FOR LUNCH OR PARTY APPETIZERS
From coastalwandering.com
10 BEST PUFF PASTRY PINWHEELS RECIPES | YUMMLY
From yummly.com
PUFFY PARMESAN PINWHEELS - ANTIPASTI RECIPES
From fooddiez.com
17 EASY PINWHEEL RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
PUFF PASTRY PINWHEELS (4 WAYS!) | DON'T GO BACON MY HEART
From dontgobaconmyheart.co.uk
PESTO PUFF PASTRY PINWHEELS RECIPE - FOOD NEWS
From foodnewsnews.com
PARMESAN PINWHEELS - PEPPERIDGE FARM
From pepperidgefarm.com
EASY PEPPERONI PINWHEELS - BUBBAPIE
From bubbapie.com
PUFF PASTRY PINWHEELS WITH FRESH HERBS FROM THE GARDEN
From hearthandvine.com
PROSCIUTTO AND CHEESE PUFF PASTRY PINWHEELS RECIPE
From simplyrecipes.com
14 PINWHEEL RECIPES | ALLRECIPES
From allrecipes.com
10 BEST PUFF PASTRY PINWHEEL APPETIZERS RECIPES - YUMMLY
From yummly.com
25 PINWHEEL APPETIZERS PERFECT TO FEED A CROWD - CHANNYGANS
From channygans.com
PUFF PASTRY PINWHEELS APPETIZER - DAMN FINE DISHES
From damnfinedishes.com
19 PUFF PASTRY PINWHEELS IDEAS | COOKING RECIPES, APPETIZER
From pinterest.ca
CHICKEN, SPINACH AND GOAT CHEESE PINWHEELS | CHICKEN.CA
From chicken.ca
MUSHROOM + PARMESAN PINWHEELS | HEALTHY DELICIOUS
From healthy-delicious.com
18 EASY PINWHEEL RECIPES FOR YOUR NEXT SNACK ATTACK
From onecrazyhouse.com
PUFF PASTRY PINWHEEL APPETIZERS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
40 PARTY PINWHEELS FOR THE PERFECT ROLL UP APPETIZERS
From thedailyspice.com
ITALIAN PINWHEELS {EASY APPETIZERS!} - THE SEASONED MOM
From theseasonedmom.com
PUFF THE MAGIC PINWHEEL WITH PISTACHIOS. PARMESAN, AND FIG
From christinasfoodandtravel.com
PROSCIUTTO & PARMESAN PUFF PASTRY PINWHEELS - COOK WHAT YOU LOVE
From cookwhatyoulove.com
PUFF PASTRY PINWHEELS - COOKING FOR KEEPS
From cookingforkeeps.com
PUFF PASTRY PINWHEELS | ANNABEL KARMEL
From annabelkarmel.com
APRICOT PARMESAN PUFF PASTRY PINWHEELS - ONE HOT OVEN
From onehotoven.com
BACON & CHEESE PUFF PASTRY PINWHEELS - ITALIAN KITCHEN STORIES
From italiankitchenstories.com
PUFF PASTRY SAUSAGE CHEDDAR PINWHEELS - THE BITTER SIDE OF SWEET
From thebittersideofsweet.com
BEST PUFF PASTRY PINWHEELS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
SPINACH & FETA PINWHEELS (QUICK AND EASY RECIPE!) - BAKE PLAY SMILE
From bakeplaysmile.com
PIZZA PINWHEELS ON PUFF PASTRY • ELECTRIC BLUE FOOD
From electricbluefood.com
CHEESY SPINACH PINWHEELS - EMILY BITES | RECIPE - PINTEREST
From pinterest.com
PINWHEELS, THREE WAYS - INSPIRED CUISINE
From inspiredcuisine.ca
MUSHROOM PUFF PASTRY PINWHEELS - SIMPLY HOME COOKED
From simplyhomecooked.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love