Prosciutto Pretzel Stick Appetizers Food

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PROSCIUTTO-WRAPPED BREADSTICKS



Prosciutto-Wrapped Breadsticks image

Provided by Trisha Yearwood

Categories     appetizer

Time 25m

Yield 12 breadsticks

Number Of Ingredients 4

1/2 cup grated Parmesan
1/4 teaspoon cayenne
12 Italian breadsticks (grissini)
12 thin slices prosciutto

Steps:

  • Preheat the oven to 450 degrees F. Line a baking sheet or cookie sheet with parchment.
  • Mix the Parmesan and cayenne together until well combined.
  • Wrap each breadstick with a slice of prosciutto, then sprinkle with the Parmesan mixture.
  • Place the breadsticks on the prepared baking sheet and transfer to the oven. Bake for 5 minutes. Cool slightly and serve immediately.

PROSCIUTTO-WRAPPED BREADSTICKS



Prosciutto-Wrapped Breadsticks image

Provided by Giada De Laurentiis

Categories     appetizer

Time 45m

Yield 2 dozen

Number Of Ingredients 3

1 (11-ounce) container refrigerated breadstick dough (recommended: Pillsbury)
1/3 cup grated Parmesan
24 paper-thin slices prosciutto

Steps:

  • Preheat the oven to 350 degrees F.
  • Line a heavy large baking sheet with a silpat (nonstick baking mat) or parchment paper. Tear the dough along the perforations into strips. Using a pizza cutter or a large sharp knife, cut each dough strip in half lengthwise to form thin strips. Working with 1 dough strip at a time, roll each dough strip in the Parmesan cheese and twist. Transfer the dough strips to the prepared baking sheets.
  • Bake until the breadsticks are golden brown and crisp, about 20 minutes. Cool the breadsticks completely on the baking sheet.
  • Before serving, wrap 1 slice of prosciutto around each cooled breadstick. Arrange the prosciutto-wrapped breadsticks on a platter.

PROSCIUTTO APPETIZERS THAT YOU MUST TRY



Prosciutto appetizers that you must try image

7 appetizing prosciutto appetizers that you must try

Provided by Renee Groskreutz

Number Of Ingredients 7

Prosciutto-wrapped Caprese salad bites appetizer
Pear prosciutto appetizer
Balsamic mozzarella prosciutto
Prosciutto-wrapped asparagus
Prosciutto cheddar apple wraps
Prosciutto-wrapped prawns with pesto dip
Prosciutto and Gorgonzola Crostini

Steps:

  • Pick some prosciutto appetizers to try
  • Tell us your favorites

Nutrition Facts : Calories 0 calories, Carbohydrate 0 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, Sodium 0 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

GRAPE AND PROSCIUTTO APPETIZER



Grape and Prosciutto Appetizer image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 12 appetizers

Number Of Ingredients 8

1 Baguette, Cut into 1/4-inch Slices
4 Tablespoons Olive Oil
36 Green, Red, and/or Black Grapes
1 Tablespoon Balsamic Vinegar
Freshly Ground Pepper
1 Bunch of Fresh Basil
4 Ounces Soft Goat Cheese
6 Slices of Prosciutto

Steps:

  • Preheat oven to 350 degrees F. Lightly brush 12 slices of baguette with half of the olive oil and lay them directly on the middle rack of the oven. Toast for 5 minutes, or until light golden brown. Put the remaining olive oil in a small saute pan and warm over medium-high. Add the grapes and saute for 2 to 3 minutes or until soft and warmed through. Remove from the heat. Sprinkle the balsamic vinegar over the grapes and add a few grindings of pepper.
  • Top each baguette slice with one leaf of basil and spread the goat cheese evenly among the toasted slices. Cut each slice of prosciutto in half and drape over the cheese. Top each of the baguettes with three of the sauteed grapes.
  • May be served warm or made in advance and served at room temperature.

PROSCIUTTO PRETZEL STICK APPETIZERS



Prosciutto Pretzel Stick Appetizers image

Make and share this Prosciutto Pretzel Stick Appetizers recipe from Food.com.

Provided by litldarlin

Categories     Brunch

Time 10m

Yield 12-14 serving(s)

Number Of Ingredients 2

1 (10 ounce) bag pretzel sticks
2 (3 ounce) packages prosciutto

Steps:

  • Take 1 slice of prosciutto and wrap it around the pretzel stick, starting at the bottom and winding it up to the top of the pretzel stick.
  • Do this until you finish the whole package of pretzels.
  • Variation:.
  • You can also wrap 1 thin slice of cheddar cheese or any type of cheese around the pretzel then wrap 1 thin slice of prosciutto around the cheese.
  • Serve and enjoy.
  • Note: Serve right away so the pretzels don't get soggy. Do not make these the night before.

Nutrition Facts : Calories 90.5, Fat 0.6, SaturatedFat 0.1, Sodium 323.1, Carbohydrate 19, Fiber 0.7, Sugar 0.7, Protein 2.5

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