Port Sparkler Food

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PROSECCO-PEAR SPARKLER



Prosecco-Pear Sparkler image

Prosecco and Prosecco-based cocktails are a delicious and refreshing way to start your meal. This sparkler showcases pear to celebrate the fall season and for a nice touch of sweetness, plus vodka and lemon for a refreshing dry and sour kick.

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 1 sparkler

Number Of Ingredients 5

2 ounces pear nectar
1 ounce vodka
1/2 ounce fresh lemon juice
3 ounces chilled prosecco
Pear slice and lemon zest, for garnish

Steps:

  • Combine the pear nectar, vodka and lemon juice in a cocktail shaker with ice. Shake well until cold, then strain into a champagne flute or coupe.
  • Top the drink with the prosecco. Garnish with a pear slice and lemon zest.

PROSECCO SPARKLER



Prosecco Sparkler image

Provided by Food Network

Time 5m

Yield 1 cocktail

Number Of Ingredients 3

3 dashes of Angostura Bitters or more if desired
1/2 cup chilled Prosecco
1 sugar cube

Steps:

  • Add bitters and prosecco into a champagne flute. Drop in sugar cube. Mixture will sparkle and fizz.

ZUZU'S PEACH SPARKLER



Zuzu's Peach Sparkler image

Provided by Food Network

Yield 1 serving

Number Of Ingredients 9

1-1/2 oz. cognac
1/2 oz. peach schnapps
1/4 oz. simple syrup
1 half peach (crushed)
1 lemon wedge
1 orange wedge
1 peach slice (garnish)
1 mint sprig (garnish)
Crushed ice

Steps:

  • In a shaker glass add the peach, mint leaves, lemon and orange and muddle together. Add regular ice, the remaining ingredients and shake. Pour into a long-stem wineglass filled with crushed ice.

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