Pizza With Sausage And Pepper Crust Food

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SAUSAGE & PEPPER PIZZA



Sausage & Pepper Pizza image

All pizza should satisfy a craving. This one easily beats delivery service to your table. -James Schend, Pleasant Prairie, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 6 servings.

Number Of Ingredients 7

1 package (6-1/2 ounces) pizza crust mix
1 can (8 ounces) pizza sauce
1-1/4 cups shredded pizza cheese blend
1 medium onion, sliced
1 medium green pepper, sliced
2 fully cooked Italian chicken sausage links, sliced
Grated Parmesan cheese, optional

Steps:

  • Preheat oven to 425°. Prepare pizza dough according to package directions. Press dough onto bottom and 1/2 in. up sides of a greased 13x9-in. baking pan., Spread with pizza sauce. Top with 1 cup cheese blend, onion, pepper and sausage; sprinkle with remaining cheese blend., Bake 17-20 minutes or until crust is golden brown. If desired, sprinkle with Parmesan cheese.

Nutrition Facts : Calories 257 calories, Fat 9g fat (5g saturated fat), Cholesterol 39mg cholesterol, Sodium 565mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 2g fiber), Protein 15g protein. Diabetic Exchanges

SICILIAN PIZZA WITH SAUSAGE AND PEPPERS



Sicilian Pizza With Sausage and Peppers image

Provided by Food Network Kitchen

Time 35m

Yield 4 servings

Number Of Ingredients 7

1 tablespoon extra-virgin olive oil
2 1-pound balls prepared pizza dough, at room temperature
2/3 cup canned crushed tomatoes
3/4 teaspoon red pepper flakes
1 1/2 cups shredded mozzarella cheese or Italian cheese blend
1/2 pound sweet Italian sausage, casings removed, crumbled
1 green bell pepper, sliced into rings

Steps:

  • Preheat the oven to 450 degrees F. Drizzle the olive oil in a 10-by-15-inch baking dish or on a rimmed baking sheet. Place the balls of dough side by side in the baking dish and pinch the edges together to make one large piece of dough. Press and stretch the dough so it fills the dish. (If using a baking sheet, press and stretch the dough into a 10-by-15-inch rectangle.) Spread the crushed tomatoes over the dough, leaving a 1-inch border around the edge. Top with the red pepper flakes, cheese, sausage and green pepper. Bake the pizza until the crust is golden brown and the sausage is fully cooked, 25 to 30 minutes. Let cool slightly, then cut into squares.

Nutrition Facts : Calories 915, Fat 36 grams, SaturatedFat 12 grams, Cholesterol 39 milligrams, Sodium 1,373 milligrams, Carbohydrate 118 grams, Fiber 5 grams, Protein 41 grams

SAUSAGE PIZZA WITH ROASTED PEPPERS AND ONIONS



Sausage Pizza with Roasted Peppers and Onions image

Make pizza night extra special with Sausage Pizza with Peppers and Onions from My Food and Family! Topped with red onion, Italian sausage, colorful bell peppers and more, Sausage Pizza with Peppers and Onions is a flavor-packed pizza recipe that's fun to share.

Provided by My Food and Family

Categories     Home

Time 52m

Yield 6 servings

Number Of Ingredients 9

1/2 large red onion, cut into 1/4-inch-thick slices
1/2 each red and yellow bell pepper, seeded, quartered
1 Tbsp. olive oil
1/4 tsp. ground black pepper
1/2 lb. Italian sausage
1/2 cup CLASSICO Traditional Pizza Sauce
1 ready-to-use baked pizza crust (12 inch)
1 cup KRAFT Shredded Mozzarella Cheese
1 Tbsp. chopped fresh oregano

Steps:

  • Heat oven to 425°F.
  • Toss onions and peppers with oil and black pepper; place in single layer on baking sheet. Bake 25 to 30 min. or until tender, turning vegetables after 15 min.
  • Meanwhile, remove casings from sausage if necessary; crumble sausage into large skillet. Cook on medium heat until done, stirring occasionally. Drain.
  • Chop onions coarsely; cut peppers into thin strips.
  • Spread pizza sauce onto crust; top with cheese, sausage, onions and peppers. Sprinkle with oregano.
  • Bake 10 to 12 min. or until cheese is melted and edge of crust is golden brown.

Nutrition Facts : Calories 310, Fat 15 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 760 mg, Carbohydrate 30 g, Fiber 1 g, Sugar 3 g, Protein 13 g

SAUSAGE ONION AND PEPPER PIZZA



Sausage Onion and Pepper Pizza image

Make and share this Sausage Onion and Pepper Pizza recipe from Food.com.

Provided by dicentra

Categories     Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

cooking spray
1 lb Italian turkey sausage, casings removed
1 green bell pepper, cut into thin strips
1 red bell pepper, cut into thin strips
1 medium onion, cut into thin wedges
1 garlic clove, minced
1 teaspoon oregano
1/8 teaspoon red pepper flakes
1 cup tomato sauce
1 pizza crust
1 tablespoon parmesan cheese, grated

Steps:

  • Preheat oven to 500. Coat a nonstick skillet with cooking spray. Add sausage and flatten with a spoon. Cook over medium high heat, breaking up sausage with a wooden spoon into small pieces, until browned, about 5 minutes.
  • Drain sausage on paper towels. Wipe out skillet if necessary.
  • Coat skillet with cooking spray; heat over medium high heat. Add green and red bell peppers, onion and garlic. Coat vegetables lightly with cooking spray.
  • Cook, stirring often, until crisp-tender, about 5 minutes. Stir in oregano and pepper flakes.
  • Spread tomato sauce over crust. Top with vegetable mixture. Dot with sausages and sprinkle cheese over everything.
  • Bake pizza for about 12 minutes, until crust is golden. Slide pizza onto a large cutting board. Let rest for 5 minutes before serving. Cut into wedges and serve.

Nutrition Facts : Calories 231.1, Fat 10.6, SaturatedFat 4.1, Cholesterol 61.3, Sodium 1395.8, Carbohydrate 16.1, Fiber 3.5, Sugar 9.4, Protein 19.2

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