PIZZA PUFF PASTRY TWISTS
Make and share this Pizza Puff Pastry Twists recipe from Food.com.
Provided by Sabrina
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Roll out both pizza doughs on top of each other. Use a plate as a stencil to cut them into 2 circles. Take the top one off and put pizza sauce and mozzarella cheese on top of the bottom one. Place the other pizza dough on top.
- Place a smaller round object in the middle and cut from that object to the outside in 11 slices.
- Twist each slice and brush olive oil on top of the whole thing.
- Bake in the oven at 400 for 20-25 minutes.
Nutrition Facts : Calories 117.7, Fat 8.5, SaturatedFat 5, Cholesterol 29.8, Sodium 253.5, Carbohydrate 1.7, Fiber 0.2, Sugar 0.6, Protein 8.5
PIZZA PUFF PASTRY TWISTS RECIPE BY TASTY
Here's what you need: puff pastry, pizza sauce, shredded cheese, egg wash
Provided by Tasty
Categories Snacks
Time 30m
Yield 10 twists
Number Of Ingredients 4
Steps:
- Place the two sheets of puff pastry on a parchment paper lined baking tray.
- Cut out equal size circles. Remove the top sheet.
- On the bottom sheet, spread pizza sauce and shredded cheese. Place the other sheet of puff pastry on top.
- Take a glass and place it in the center of the circle. Using a knife or scissors, cut strips away from the edge of the glass.
- Take each strip and twist.
- Brush egg wash over the top of the puff pastry.
- Bake at 400°F (204°C) for 20-25 minutes.
- Enjoy!
Nutrition Facts : Calories 271 calories, Carbohydrate 22 grams, Fat 18 grams, Fiber 0 grams, Protein 3 grams, Sugar 0 grams
PUFF PASTRY TWISTS
Steps:
- Preheat the oven to 400 degrees F. Line a sheet pan with parchment or buttered waxed paper.
- Unroll the puff pastry on a work surface. Brush the pastry generously with melted butter.
- In a small bowl, toss together the sugar and cinnamon. Sprinkle evenly over the pastry.
- Working lengthwise, cut the pastry in half and then cut each half into 6 even strips, each 3/4-inch wide. Twist the strips to make long twisted "straws".
- Transfer to the prepared pan, pushing the ends down with your thumb to help them stay in place on the pan and remain twisted. Bake until puffed and golden brown, about 20 minutes.
- To make the sauce, heat the milk in a saucepan. Pour the hot milk over the chocolate and whisk to melt it. Whisk in the peanut butter until smooth. Keep sauce warm until ready to serve.
- To serve, place the twists on a tray and serve with the sauce along side for dipping.
PUFF PASTRY PIZZA
Make and share this Puff Pastry Pizza recipe from Food.com.
Provided by Bailey25
Categories Toddler Friendly
Time 25m
Yield 4 slices, 4 serving(s)
Number Of Ingredients 9
Steps:
- Fold over the edges of the thawed puff pastry sheet, to create a 1/2 inch crust. Brush with olive oil. Bake at 400 degrees for about ten minutes, until the edges are golden brown.
- Spread the marinara sauce over the puff pastry. Top with the spinach, basil, onions, tomatoes, and cheeses. Bake at 400 degrees about ten minutes, until the cheese is completely melted and bubbly.
Nutrition Facts : Calories 459.7, Fat 32.2, SaturatedFat 9.4, Cholesterol 16.6, Sodium 473.3, Carbohydrate 32.4, Fiber 1.4, Sugar 3.4, Protein 10.7
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