Pizza Porcupine Patties Food

PIZZA PORCUPINE PATTIES

Steps:

• 1. Heat oven to 350f. Reserve 1 cup of the tomato sauce.Mix remaing sauce, the ground beef,rice, chilies, salt, garlic, and oregano. Shape into 6 patties 1/2 inch thick. Place in ungreased baking pan,13x9x2 inches. Bake uncovered 15 minutes.
• 2. Remove patties from oven; drain. Dissolve instant bouillon in boiling water; stir in reserved tomato sauce mixture over patties. Cover and bake 35 minutes.
• 3. spoon tomato sauce over patties; sprinkle with cheese. Bake uncovered until the cheese is melted, about 5 minutes.

PORCUPINES

Steps:

• In a large bowl, combine the ground beef, rice, 1/2 cup of water and onion. Blend in salt, celery salt, garlic powder and pepper. Mix well. Shape into 1 1/2 inch balls.
• Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium heat, brown the meatballs; drain fat.
• In an 11x7 inch baking dish, combine the tomato sauce and 1 cup of water. Place the browned meatballs into the tomato sauce, turning to coat well.
• Cover and bake in a preheated oven for 45 minutes. Uncover, and cook for an additional 15 minutes.