Pizza Breadsticks Appetizer Food

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APPETIZER PIZZA BREADSTICKS



Appetizer Pizza Breadsticks image

Please everyone at the party when you serve these Appetizer Pizza Breadsticks. Made with Parmesan, olive oil and ground red pepper, these Appetizer Pizza Breadsticks prove that scrumptious apps can also be simple!

Provided by My Food and Family

Categories     Meal Recipes

Time 32m

Yield 16 servings, two sticks each

Number Of Ingredients 4

1 pkg. (1 lb. 7 oz.) frozen thin-crust cheese pizza (12 inch)
2 Tbsp. olive oil
1/3 cup KRAFT Grated Parmesan Cheese, divided
1/4 tsp. ground red pepper (cayenne)

Steps:

  • Brush edges of pizza crust lightly with oil. Drizzle remaining oil evenly over pizza.
  • Mix 3 Tbsp. of the Parmesan cheese and the pepper; sprinkle evenly over pizza.
  • Bake pizza as directed on package. Sprinkle with remaining Parmesan cheese. Cut pizza into quarters; cut each quarter into eight thin sticks. Serve as dippers with TACO BELL® Thick & Chunky Salsa, if desired.

Nutrition Facts : Calories 110, Fat 6 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 240 mg, Carbohydrate 11 g, Fiber 1 g, Sugar 2 g, Protein 5 g

BREADSTICK PIZZA



Breadstick Pizza image

Not only do refrigerated breadsticks lend a fun twist to pizza, but they make this dish a weeknight staple at my house. Feeding kids? Slice pieces into small strips and let the kids dip each strip into marinara sauce. They'll love it! -Mary Hankins, Kansas City, Missouri

Provided by Taste of Home

Categories     Appetizers     Dinner

Time 45m

Yield 12 servings.

Number Of Ingredients 10

2 tubes (11 ounces each) refrigerated breadsticks
1/2 pound sliced fresh mushrooms
2 medium green peppers, chopped
1 medium onion, chopped
1-1/2 teaspoons Italian seasoning, divided
4 teaspoons olive oil, divided
1-1/2 cups shredded cheddar cheese, divided
5 ounces Canadian bacon, chopped
1-1/2 cups shredded part-skim mozzarella cheese
Marinara sauce

Steps:

  • Unroll breadsticks into a greased 15x10x1-in. baking pan. Press onto the bottom and up the sides of pan; pinch seams to seal. Bake at 350° until set, 6-8 minutes., Meanwhile, in a large skillet, saute the mushrooms, peppers, onion and 1 teaspoon Italian seasoning in 2 teaspoons oil until crisp-tender; drain., Brush crust with remaining oil. Sprinkle with 3/4 cup cheddar cheese; top with vegetable mixture and Canadian bacon. Combine mozzarella cheese and remaining cheddar cheese; sprinkle over top. Sprinkle with remaining Italian seasoning., Bake until cheese is melted and crust is golden brown, 20-25 minutes. Serve with marinara sauce. Freeze option: Bake crust as directed, add toppings and cool. Securely wrap and freeze unbaked pizza. To use, unwrap pizza; bake as directed, increasing time as necessary.

Nutrition Facts : Calories 267 calories, Fat 11g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 638mg sodium, Carbohydrate 29g carbohydrate (5g sugars, Fiber 2g fiber), Protein 13g protein.

BREADSTICKS - PIZZA HUT STYLE



Breadsticks - Pizza Hut Style image

Under orders from the teenagers in the house, I created recipes for their favourite take out breadsticks and dipping sauce. The dough can easily be made up in the bread machine. The sauce has been posted separately as Dipping Sauce - Pizza Hut Style.

Provided by Chef Dee

Categories     Breads

Time 32m

Yield 12 serving(s)

Number Of Ingredients 13

1 1/3 cups warm water
3 tablespoons olive oil
4 cups flour
1 teaspoon salt
2 teaspoons oregano
3 tablespoons powdered milk
2 teaspoons yeast
2 tablespoons dry parmesan cheese
1 tablespoon garlic powder
1 tablespoon garlic salt
1 tablespoon onion powder
1 tablespoon oregano
1/4 cup olive oil

Steps:

  • Add the dough ingredients to the bread machine in the order given, and set to first rise.
  • When this has finished, roll the dough out into a rectangle which is 1/2-3/4 inch thick.
  • With a pizza cutter, cut the dough into 1x4 inch strips.
  • Place on greased cookie sheets and allow the bread sticks to rise until doubled.
  • Meanwhile, stir the topping seasonings together with the parmesan cheese.
  • Brush the breadsticks heavily with olive oil.
  • Sprinkle with the topping. I use an empty spice bottle to shake it on evenly.
  • Bake the bread sticks at 350°F for 12 to 15 minutes until golden.
  • Serve warm with Dipping Sauce - Pizza Hut Style posted on this site.

PIZZA BREADSTICKS APPETIZER



Pizza Breadsticks Appetizer image

WOW! Talking about such an amazing and fast recipe! This is the first thing my husband suggests that I make when we are having company over. It's sure to be a crowd pleaser!!!

Provided by jdubb07

Categories     < 60 Mins

Time 32m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 (24 ounce) digiorno's thin crispy crust frozen four cheese pizza
2 tablespoons olive oil
1/3 cup parmesan cheese, divided (grated)
1/4 teaspoon ground red pepper (cayenne)

Steps:

  • Preheat oven to 400 degrees.
  • Brush edges of pizza crust lightly with oil. Drizzle remaining oil over pizza.
  • Mix 3 tbsp of cheese with the pepper; sprinkle evenly over pizza.
  • Bake 20-22 minutes or until edges are golden brown. Sprinkle remaining cheese on top.
  • Cut pizza into quarters; cut each quarter into 8 thin sticks. Serve as dippers with chunky marinara sauce.

Nutrition Facts : Calories 95.9, Fat 9.2, SaturatedFat 2.4, Cholesterol 7.3, Sodium 127.5, Carbohydrate 0.4, Sugar 0.1, Protein 3.2

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