Pistachio And Pecan Salad Food

PISTACHIO PUDDING SALAD

Pistachio Pudding Salad image

A cool and delicious pistachio dessert that will be a hit at any gathering!

Provided by Alyssa Rivers

Categories Dessert

Time 10m

Number Of Ingredients 5

Ingredients

1 can crushed pineapple (20 oz., drained)
1 package instant pistachio pudding (3 oz. )
1 container whipped topping (8 oz., thawed)
2 cups mini marshmallows
1/4 cup pistachios (chopped for garnish (optional))

Steps:

In a large mixing bowl combine the crushed pineapple and pistachio pudding mix. Fold in the whipped topping and marshmallows.
Garnish with crushed pistachios and enjoy!

Nutrition Facts : Calories 214 kcal, Carbohydrate 40 g, Protein 2 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 1 mg, Sodium 209 mg, Fiber 1 g, Sugar 36 g, ServingSize 1 serving

PISTACHIO PUDDING SALAD

Pistachio Pudding Salad image

My mom made this all the time and it was always a HUGE hit. I made it for my Stampede BBQ's and I can't count the number of people who asked for the recipe. Kids will love this as a fun salad at Thanksgiving or other special occasions. It's quick, easy and very tasty. Everyone will love this! Cooking time is chill time.

Provided by Cathy17

Categories Dessert

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 (20 ounce) can crushed pineapple, drained
1 (3 ounce) package instant pistachio pudding mix
1 (8 ounce) container frozen whipped topping, thawed
5 1/4 ounces packages miniature marshmallows
1/4 cup chopped pecans or 1/4 cup walnuts (optional)

Steps:

In a large bowl, combine the pineapple and dry pistachio pudding mix.
Fold in thawed whipped topping, marshmallows and optional nuts until well mixed.
Refrigerate until chilled and serve.
Cooking time is chill time.

PISTACHIO SALAD

Pistachio Salad image

This recipe is delicious and easy to prepare. Enjoy! Pecans are a terrific substitute if walnuts are not on hand.

Provided by Maureen

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes

Yield 6

Number Of Ingredients 6

Ingredients

1 (3 ounce) package instant pistachio pudding mix
1 (12 ounce) container frozen whipped topping, thawed
1 cup miniature marshmallows
1 (20 ounce) can crushed pineapple with juice
1 cup chopped walnuts
3 bananas, sliced

Steps:

In a large bowl, fold together the pudding mix and whipped topping.
Add the marshmallows, pineapple with syrup, nuts and bananas. Mix well and refrigerate overnight.

Nutrition Facts : Calories 506 calories, Carbohydrate 65.5 g, Fat 27.5 g, Fiber 3.6 g, Protein 4.9 g, SaturatedFat 13.5 g, Sodium 257.8 mg, Sugar 50.7 g

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