Pineapple Rum Jello Shots Food

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20 JELLO SHOTS (+ FUN FLAVORS)



20 Jello Shots (+ Fun Flavors) image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 20

Vodka Jello Shots
Blue Hawaiian Jello Shots
Crown Peach Jello Shots
Pina Colada Jello Shots
Berry Rum Jello Shots
Tequila Jello Shots
Strawberry Lemonade Jello Shots
Champagne Jello Shots
Margarita Tequila Jello Shots
Fireball Jello Shots
Creamsicle Jello Shots
Cherry Lemonade Jell-O Shot
Pineapple Vodka Jello Shots Recipe
Cosmopolitan Jello Shots
Glow in the Dark Jello Shots
Lucky Charm Vodka Jello Shots
Red, White, and Blue Jello Shots
Skull Jello Shots
Sangria Jello Shots
Grinch Jello Shots

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Jello shot in 30 minutes or less!

Nutrition Facts :

ISLAND PINEAPPLE COCONUT JELLO SHOTS



Island Pineapple Coconut Jello Shots image

This has Malibu Rum which is coconut flavored. So it's not for the children. And who said jellos not for Adults?

Provided by Rita1652

Categories     Gelatin

Time 10m

Yield 12 serving(s)

Number Of Ingredients 3

1 (1 ounce) package of island pineapple Jell-O
1 cup boiling water
1 cup Malibu rum

Steps:

  • Dissolve jello in boiling water completely, stir in rum.
  • Pour into 2 ounce shot glasses 3/4 of the way up.
  • Chill till set and serve.

STRAWBERRY, BANANA, RUM JELLO SHOTS



Strawberry, Banana, Rum Jello Shots image

Make and share this Strawberry, Banana, Rum Jello Shots recipe from Food.com.

Provided by Rita1652

Categories     Gelatin

Time 10m

Yield 12 serving(s)

Number Of Ingredients 3

1 (3 ounce) package strawberry-banana gelatin
1 cup boiling water
1 cup cruzan banana rum

Steps:

  • Dissolve jello in boiling water completely, stir in rum.
  • Pour into 2 ounce shot glasses 3/4 of the way up.
  • Chill till set and serve.

Nutrition Facts : Calories 27, Sodium 33.4, Carbohydrate 6.4, Sugar 6.1, Protein 0.6

RUM JELLO SHOTS



Rum Jello Shots image

Make and share this Rum Jello Shots recipe from Food.com.

Provided by Court13

Categories     Beverages

Time 35m

Yield 15-30 shots, 15-30 serving(s)

Number Of Ingredients 3

6 ounces watermelon gelatin (or any flavor)
1 cup boiling water
1 cup malibu coconut rum

Steps:

  • Mix hot water with jello mix in medium size bowl, then add in rum slowly. pour into 2 ounce cups, preferably small plastic party cups. Chill in fridge until jello has set.

Nutrition Facts : Calories 34.2, Sodium 0.6

FRESH PINEAPPLE RUM



Fresh Pineapple Rum image

Update your favorite rum drinks with fantastic tropical flavor or simply upgrade that so-so bottle of rum to something refreshingly delicious - this recipe is super easy! Infused rum keeps for up to 6 months.

Provided by Matt Wencl

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time P7DT10m

Yield 16

Number Of Ingredients 2

1 ripe pineapple - peeled, cored, and cut into chunks
1 (750 milliliter) bottle gold Barbados rum (such as Mount Gay® or Trader Joe's® Rum of the Gods)

Steps:

  • Place pineapple in a large glass container. Pour in rum, covering pineapple completely.
  • Store container on a cool, dark shelf, stirring and tasting once a day, until rum reaches desired flavor, at least 1 week but preferably 2.
  • Strain out pineapple before serving.

Nutrition Facts : Calories 116.6 calories, Carbohydrate 3.9 g, Fiber 0.4 g, Protein 0.2 g, Sodium 0.7 mg, Sugar 2.9 g

PINEAPPLE-RUM JELLO SHOTS



Pineapple-Rum Jello Shots image

These are the jello shots I made for a party and I am posting simply because I couldn't find a recipe here in metric measurements and without fancy liqueurs. So here is a very simple one which was popular with my guests.

Provided by joanna_giselle

Categories     Beverages

Time 5m

Yield 18-20 shots, 4-6 serving(s)

Number Of Ingredients 4

100 g pineapple Jell-O
1 cup boiling water
1/2 cup cold water
1/2 cup rum

Steps:

  • Add boiling water to jug or bowl with pouring lip. I would recommend pouring some extra boiling water in first to warm up the jug.
  • Add jello and stir well for at least 2 minutes.
  • Add cold water and then rum.
  • Pour into shot glasses but be careful not to overfill as it is hard to eat them if they are much more than a mouthful.
  • Refrigerate for at least two hours.
  • If you use small glasses rather than plastic or paper cups, serve with toothpicks so that it is easier to pull out the jello.
  • Feel free to use any rum you like, even cheaper brands. Good luck.

Nutrition Facts : Calories 512.3, Sodium 547.6, Carbohydrate 106.2, Sugar 101, Protein 9.2

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