PINEAPPLE THAI RICE
Steps:
- Place green onions, chili pepper, and cilantro in a food processor and process until finely chopped.
- Prepare rice according to package directions.
- While rice is cooking, mix pineapple tidbits and reserved 1/4 cup juice with chopped ingredients in a small bowl.
- Heat oil in a large skillet on medium heat and add garlic. Saute garlic for 30 seconds. Add soy sauce and pineapple mixture to skillet, and heat to a boil. Remove from heat and add shrimp to skillet. Stir to heat shrimp. Fold in hot cooked rice.
ONE POT PINEAPPLE RICE RECIPE
Quick and easy pineapple rice recipe made in one pot with simple ingredients over stovetop. This Thai/ Hawaiian sweet and spicy 30 minute meal has a spicy kick from jalapenos.
Provided by Abeer
Categories Main Course
Time 30m
Number Of Ingredients 13
Steps:
- In a large nonstick pot, heat butter and oil over medium high heat.
- Add garlic and jalapenos and saute for about 1 minute.
- Add pineapples, salt, pepper, red chili flakes, lemon juice, rice, water, pineapple juice and mix until fully combined.
- Cover the pot and reduce to medium heat.
- Cook for about 15 minutes or until rice is fully cooked and water is absorbed.
- Turn off the heat and remove the lid. Allow the rice to cool down for about 10 minutes.
- Fluff it up with a fork.
- Garnish with cilantro. Add some more lemon juice on top and enjoy!
Nutrition Facts : Calories 260 kcal, Carbohydrate 45 g, Protein 3 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 7 mg, Sodium 35 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
PINEAPPLE RICE
This is a sweet rice dish that can beserved as a side dish, either hot or cold. It is also a great dessert if served with cream.
Provided by Miss Erin C.
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350F degrees.
- Boil rice.
- Place 1/3 of rice in bottom of buttered baking dish.
- Cover with half of the pineapple, half the brown sugar, and half of the butter.
- Repeat with next 1/3 of rice and second half of pineapple, brown sugar and butter.
- cover with last 1/3 of rice and pour over pineapple juice.
- Bake covered for 30 minutes.
LEMON RICE
This easy recipe pleasantly proves you can dress up regular rice with a few simple additions. Best of all, it can simmer while you're preparing the rest of the meal. These delicately lemon-flavored grains go nicely with fish.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a medium saucepan, bring water, broth, lemon juice and butter to a boil. Stir in rice, basil and lemon zest. Reduce heat; cover and simmer for 20 minutes. Let stand 5 minutes or until the water is absorbed. Before serving, sprinkle with lemon-pepper.
Nutrition Facts :
LEMON RICE WITH PINEAPPLE AND CORN
This is an easy recipe and can be served as a side dish with many main dish meals - especially good with fish and seafood....it's a family pleaser.
Provided by Pat Duran
Categories Fruit Sides
Time 40m
Number Of Ingredients 9
Steps:
- 1. Add enough water to the pineapple juice to make 1 3/4 cups and place in a medium saucepan. Add lemon zest and juice. Bring to a boil over medium heat.
- 2. Stir rice into saucepan. When juice returns to a boil, cover, reduce heat to medium low, and simmer 30 minutes, until most of the liquid has been absorbed.
- 3. Stir in remaining ingredients, Mix well. Cover and continue to cook 10 more minutes. Let stand covered until ready to serve..Garnish with chopped green onions if, desired.https://www.justapinch.com/recipes/main-course/fish/lobster-mornay.html?p=1
PINEAPPLE RICE
Mixing fruit and savoury is not to everyone's taste but this quick side is certainly worth taking a gamble on
Provided by Barney Desmazery
Categories Dinner, Side dish
Time 15m
Number Of Ingredients 9
Steps:
- Heat the oil in a wok or frying pan. Sizzle the shallots until tinged then add the garlic and stir-fry for 1 min. Then add the curry powder and rice, and stir-fry to separate the grains. Add the pineapple chunks and juice and season with the soy and sugar. Stir through the spring onions and coriander.
Nutrition Facts : Calories 253 calories, Fat 4 grams fat, Carbohydrate 55 grams carbohydrates, Sugar 9 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 2.74 milligram of sodium
ASIAN PINEAPPLE SAUCE
Pineapple sauce for teriyaki chicken and Asian noodles.
Provided by mcdavis8784
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 4
Number Of Ingredients 8
Steps:
- Combine the pineapple juice, teriyaki sauce, soy sauce, lemon juice, pineapple, sugar, and garlic powder in a saucepan over medium heat; cook until the liquid has reduced to a syrup, about 5 minutes. Stir the water through the mixture; continue cooking until the mixture thickens again. Remove from heat and serve immediately.
Nutrition Facts : Calories 157.9 calories, Carbohydrate 39.3 g, Fat 0.1 g, Fiber 0.7 g, Protein 1.4 g, Sodium 422.1 mg, Sugar 35.8 g
PINEAPPLE-LIME RICE
Flavorful rice to accompany chicken or fish.
Provided by CHARITYBOO
Categories Main Dish Recipes
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Bring the rice, pineapple juice, water, pineapple, butter, lime zest, and salt to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Stir in the cilantro, green onions, and lime juice to serve.
Nutrition Facts : Calories 237.6 calories, Carbohydrate 49.1 g, Cholesterol 5.4 mg, Fat 2.5 g, Fiber 1.2 g, Protein 4.2 g, SaturatedFat 1.4 g, Sodium 166.3 mg, Sugar 7.8 g
PINEAPPLE LEMON RICE
This truly delectable dish is based on a dessert from Vietnam. The rice is simmered in pineapple juice and laced with lemon and brown sugar. It's at its best when served warm.
Provided by morgainegeiser
Categories Low Protein
Time 1h
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Add water to pineapple juice to equal 1 3/4 cups and place in a medium saucepan. Add lemon peel. Bring to a boil over medium heat.
- Stir rice into saucepan. When juice returns to a boil, cover, reduce heat to medium-low, and simmer 40 minutes, until most of the liquid has cooked out.
- Stir in pineapple, vanilla extract, and brown sugar. Mix well, cover and continue to cook 10 minutes more. Let stand, covered until serving time.
- Serve warm.
PINEAPPLE FRIED RICE
Provided by Food Network
Categories side-dish
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- If serving rice in fresh pineapple, halve the pineapple lengthwise, leaving the leafy top intact and cutting through it. Hollow out each half, reserving 1 cup of the fruit for the rice and extra for garnishing. Save remaining pineapple for another use. Make a small slice on the outside of each half to create a flat base to hold the pineapple steady. Set aside.
- Crumble the cold rice between your fingers to separate the grains, and set aside.
- Heat 2 tablespoons of the oil in a wok or large skillet, swirling to coat the pan. Add the onion and toss until soft, 3 to 5 minutes. Add the garlic and toss until fragrant and soft, about 1 to 2 minutes. Add the ginger and toss for another minute.
- Add the remaining tablespoon of oil, then add the rice. Fry for 2 to 3 minutes over high heat, then add the beans, tomatoes, and pineapple, and fry 2 to 3 minutes more. Add the fish sauce and sugar, and toss until ingredients are well combined and rice is heated thoroughly, about 5 minutes. Add the green onions and toss to combine. Remove from the heat and transfer to a serving platter, or if using fresh pineapple, fill each half of prepared pineapple with warm rice and garnish with extra chunks of pineapple.
LEMON-PINEAPPLE BAKED CHICKEN
Make and share this Lemon-Pineapple Baked Chicken recipe from Food.com.
Provided by Sean Coate
Categories Chicken Breast
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Drain pineapple; combine the juice with garlic, cornstarch, Worcestershire sauce, mustard and rosemary.
- Set aside. Arrange chicken in shallow pan, skin side up.
- Sprinkle with salt. Broil until browned.
- Stir the sauce and pour over the chicken.
- Bake at 350 degrees for about 25 minutes, depending on thickness of chicken.
- Arrange pineapple and thin lemon slices around chicken, baste with the sauce in pan and continue baking 5 minutes longer.
- - - - - - - - - - - - - - - - - - - Serving Ideas : Serve over rice.
Nutrition Facts : Calories 193.2, Fat 6.9, SaturatedFat 2, Cholesterol 46.4, Sodium 462.9, Carbohydrate 17.7, Fiber 1.2, Sugar 14, Protein 15.8
PINEAPPLE LEMON CAKE
Super moist, light for summer. Everyone will want this recipe!
Provided by SYDNEY380
Categories Desserts Cakes Pineapple Cake Recipes
Yield 24
Number Of Ingredients 6
Steps:
- Prepare cake mix as directed, except substitute egg whites for eggs and applesauce for oil. Bake in a 9x13 inch pan as directed. Pour pineapple over cake as soon as it comes out of the oven. Cool.
- To make the frosting: Prepare instant pudding as directed. Fold in whipped topping. Let sit 10 minutes. Spread over cake.
Nutrition Facts : Calories 181.1 calories, Carbohydrate 27 g, Cholesterol 5.5 mg, Fat 7.3 g, Fiber 0.4 g, Protein 2.5 g, SaturatedFat 5 g, Sodium 231.8 mg, Sugar 19.7 g
PINEAPPLE HAM AND RICE
Make and share this Pineapple Ham and Rice recipe from Food.com.
Provided by Cookbook Barbie
Categories Ham
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients.
- Spoon into greased 1 1/2 quart baking dish.
- Bake, uncovered, at 350 for 25-30 minutes.
EASY PINEAPPLE RICE
Quick and easy pineapple rice recipe made in one pot with simple ingredients. This Thai/ Hawaiian sweet and spicy 30 minute meal has a kick from jalapenos.
Provided by CakeWhiz
Categories Main Course
Time 25m
Number Of Ingredients 12
Steps:
- In a nonstick pot, heat butter or oil over medium high heat.
- Add garlic and jalapenos and saute for about 1 minute.
- Add pineapples, salt, pepper, red chili flakes, lemon juice, rice, water, pineapple juice and mix until fully combined.
- Cover the pot and reduce to medium heat.
- Cook for about 15 minutes or until rice is fully cooked and water is absorbed.
- Turn off the heat and remove the lid. Allow the rice to cool down for about 10 minutes.
- Fluff it up with a fork.
- Garnish with cilantro. Add some more lemon juice on top and enjoy!
Nutrition Facts : Calories 265 kcal, Carbohydrate 45 g, Protein 3 g, Fat 7 g, Sodium 10 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
GRILLED PINEAPPLE-LEMON CHICKEN
Make and share this Grilled Pineapple-Lemon Chicken recipe from Food.com.
Provided by carolinafan
Categories Chicken
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place chicken in a resealable plastic bag set in a large bowl.
- Drain pineapple, reserving 1/4 cup juice. Combine pineapple, reserved juice, and next seven ingredients. Pour mixture over chicken; seal bag. Marinate in the refrigerator for 2 to 24 hours, turning bag occasionally. Drain, reserving marinade.
- Prepare grill for indirect grilling. Test for medium heat above drip pan. Place chicken, bone sides down, on grill rack over drip pan. Brush with some of the marinade. Cover and grill for 50 to 60 minutes or until no longer pink, turning and brushing once with about 1/4 cup marinade.
- Combine the remaining marinade and cornstarch. Cook and stir until bubbly. Cook and stir for 2 minutes more. Serve over chicken.
Nutrition Facts : Calories 328.2, Fat 7, SaturatedFat 2, Cholesterol 46.4, Sodium 895, Carbohydrate 55.4, Fiber 2.6, Sugar 48.6, Protein 16.6
PINEAPPLE RICE
Tropical, sweet, savory, spicy, and absolutely delicious. That's what this pineapple rice is all about. It's the best combo of sweet and spicy!
Provided by Katya
Categories Side
Time 25m
Number Of Ingredients 9
Steps:
- In a small saucepan, combine water, pineapple, sugar, butter, salt, and red pepper flakes. Cover and bring to a simmer over medium heat. Stir in rice and bring back to a simmer. Reduce heat to low, and simmer, partially covered for 15 minutes or until all of the water is absorbed. The rice will be almost done with a slight bite to it.
- Remove the saucepan from heat and let the rice steam another 5 minutes, covered. Fluff rice with a fork. Stir in lime juice and chopped cilantro. (I love cilantro so I usually go heavy but you can add as much as you like).
Nutrition Facts : Calories 115 calories, Sugar 6.2 g, Sodium 4.4 mg, Fat 3 g, SaturatedFat 1.8 g, TransFat 0 g, Carbohydrate 20.8 g, Fiber 0.6 g, Protein 1.4 g, Cholesterol 7.6 mg
PINEAPPLE FRIED RICE (THAI)
Recipe video above. Terrific side dish option with a tropical or summer flair! This is a Thai dish made with a classic Thai Fried Rice Sauce. Use ONE of the 3 sauces - all are traditional. Serve with all things Thai, Asian, BBQ, tropical themed, Caribbean (excellent match!), fish, prawns/shrimp, salmon - see in post for ideas. Also - featured in Monday's Honey Soy Chicken.
Provided by Nagi
Categories Side Dish
Number Of Ingredients 15
Steps:
- Heat oil in a wok or large non stick skillet over high heat.
- Add garlic and onion, cook for 1 minute.
- Add capsicum, cook for 1 minute.
- Add peas, stir for 30 seconds.
- Add rice and Sauce ingredients of choice. Cook, stirring constantly, for 2 minutes or until rice grains goes from being wet with sauce to sort of caramelised.
- Add pineapple, stir for just 30 seconds to warm through.
- Stir through green onions then serve!
Nutrition Facts : Calories 187 kcal, Carbohydrate 35 g, Protein 4 g, Fat 4 g, SaturatedFat 3 g, Sodium 322 mg, Fiber 2 g, Sugar 6 g, ServingSize 1 serving
More about "pineapple lemon rice food"
COCONUT PINEAPPLE CLUSTERS - MINUTE® RICE
From minuterice.com
Servings 36Estimated Reading Time 2 mins
- Try this recipe for Coconut Pineapple Clusters and enjoy a tropical, sweet mix of coconut, pineapple, creamy rice and delectable chocolate chips. Step 1
- Combine rice with coconut, condensed milk, crushed pineapple, chocolate chips, flour, lemon juice, lemon zest, vanilla extract, baking powder and salt in a large bowl. Stir together to mix well. Step 4
10 BEST PINEAPPLE LEMON SMOOTHIE RECIPES | YUMMLY
From yummly.com
PINEAPPLE-GLAZED CHICKEN BREASTS WITH LEMON-JALAPEñO RICE ...
From weber.com
Servings 4Total Time 32 minsCategory Poultry
- In a small saucepan whisk the preserves, jalapeño, and crushed red pepper flakes. Add 2 tablespoons water, the lemon juice, and salt and simmer over medium heat on the stove for 1 minute. Bring the mixture to a boil over medium-high heat, and then simmer for about 4 minutes, whisking often to prevent scorching. Remove from the heat and allow to cool for 5 minutes. Transfer half of the glaze to a small bowl to use for brushing on the chicken during grilling. To the remaining glaze in the saucepan, add the pineapple and 2 tablespoons water. Return to a boil over medium-high heat and cook, stirring frequently, until the mixture reaches a sauce consistency, about 4 minutes. Remove the sauce from the heat.
- Begin cooking the rice, according to package directions, while grilling the chicken. When the rice is done, stir in the reserved 1 tablespoon jalapeño, lemon zest, and 1 tablespoon lemon juice.
- Brush the chicken breasts on both sides with the oil and season evenly with the salt and pepper. Grill the chicken, smooth (skin) side down first, over direct medium heat, with the lid closed, until the meat is firm to the touch, 8 to 12 minutes, turning and basting with the reserved glaze two or three times during the last 8 minutes of grilling time. Remove from the grill and let rest for 3 to 5 minutes.
PINEAPPLE-LEMON CHICKEN - BETTER HOMES & GARDENS
From bhg.com
Total Time 3 hrs 20 minsCalories 550 per serving
- Cut chicken breasts in half. Place chicken in a plastic bag set in a large bowl. For marinade, drain pineapple, reserving 1/4 cup juice. In a bowl combine pineapple, reserved juice, lemon slices, ketchup, honey, Worcestershire sauce, garlic, salt, and rosemary. Pour marinade over chicken; seal bag. Marinate in the refrigerator for at least 2 hours or up to 24 hours, turning bag occasionally.
- Prepare grill for indirect grilling. Test for medium heat above the drip pan. Drain chicken, reserving marinade. Place chicken, bone side down, on the grill rack over the drip pan. Cover and grill for 50 to 60 minutes or until an instant-read thermometer inserted into the thickest portion of one piece registers 170 degrees F and no pink remains, turning and brushing with about 1/4 cup of the reserved marinade halfway through grilling.
- For sauce, in a medium saucepan combine remaining reserved marinade and cornstarch. Cook and stir over medium heat until thickened and bubbly. Cook and stir 2 minutes more. To serve, spoon sauce over chicken and rice. Makes 4 servings.
THAI PINEAPPLE FRIED RICE - JAR OF LEMONS
From jaroflemons.com
4.8/5 (14)Total Time 30 minsCategory DinnerCalories 389 per serving
- Add in the chopped bell pepper, green onion, and cashews and continue cooking for another 5-7 minutes.
PINEAPPLE-LEMON CHICKEN RECIPE
From recipeland.com
4.7/5 (10)Total Time 45 minsServings 4Calories 287 per serving
PINEAPPLE LEMON CHICKEN - EPICURUS.COM RECIPES
From epicurus.com
Servings 4Category Poultry
PINEAPPLE RICE - PAPERNY FAMILY JCC
From calgaryjcc.com
Estimated Reading Time 2 mins
FELICIA’S ITALIAN PINEAPPLE RICE PIE WITH COCONUT AND LEMON
From onehundreddollarsamonth.com
Reviews 8Estimated Reading Time 2 mins
PINEAPPLE AND BROWN RICE RECIPES (80) - SUPERCOOK
From supercook.com
PINEAPPLE LEMON RICE RECIPES
From tfrecipes.com
PINEAPPLE BROWN RICE RECIPES
From tfrecipes.com
TERIYAKI SALMON WITH PINEAPPLE JICAMA SALSA AND COCONUT ...
From ibsgamechanger.com
PINEAPPLE AND RICE RECIPES (384) - SUPERCOOK
From supercook.com
LEMON RICE WITH PINEAPPLE AND CORN- TFRECIPES
From tfrecipes.com
PINEAPPLE AND LEMON RECIPES (959) - SUPERCOOK
From supercook.com
PINEAPPLE LEMON RICE RECIPE - FOOD.COM | RECIPE | LEMON ...
From pinterest.nz
HAM PINEAPPLE AND RICE RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
LEMON PINEAPPLE RICE - RECIPE - COOKS.COM
From cooks.com
UNCLE BENS APRICOT PINEAPPLE CHICKEN WITH SWEET N SPICY ...
From tfrecipes.com
RECIPES > RICE > HOW TO MAKE PINEAPPLE LEMON CHICKEN
From mobirecipe.com
10 BEST PINEAPPLE CHICKEN RICE RECIPES | YUMMLY
From yummly.com
PINEAPPLE RICE PILAF RECIPES
From tfrecipes.com
LEMON PINEAPPLE CHICKEN - RECIPE | COOKS.COM
From cooks.com
PINEAPPLE LEMON PIE - RECIPE | COOKS.COM
From cooks.com
PINEAPPLE STICKY RICE ICE CREAM – KINGS RECIPES
From tefi.info
10 BEST PINEAPPLE CHICKEN RICE RECIPES | YUMMLY
From yummly.com
10 BEST PINEAPPLE CHICKEN RICE RECIPES | YUMMLY
From yummly.com
PINEAPPLE-GLAZED CHICKEN BREASTS WITH LEMON-JALAPEñO RICE ...
From weber.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love