Pina Colada Sorbet Food
PINA COLADA SORBET
This is my sorbet version of a favorite drink - Pina Colada! It's creamy, cool, pineapple-coconutty and a wonderful summer dessert. Enjoy!
Provided by CALLALILLIE
Categories World Cuisine Recipes Latin American Caribbean
Time 25m
Yield 8
Number Of Ingredients 5
Steps:
- Make a syrup by bringing the sugar and water to a boil in a small saucepan over high heat, stir and boil until the liquid becomes clear, about 1 minute. Set aside to cool.
- Blend the drained pineapple in a blender or food processor until very smooth and frothy. In a large bowl, whisk together the syrup, pineapple puree, coconut milk, and lime juice. Refrigerate until chilled, about 3 hours.
- Freeze in the freezer canister of an ice cream maker according to the manufacturer's directions.
Nutrition Facts : Calories 283.6 calories, Carbohydrate 50.5 g, Fat 10.3 g, Fiber 1.1 g, Protein 1.3 g, SaturatedFat 9.1 g, Sodium 8.4 mg, Sugar 47.7 g
PIñA COLADA
A tropical blend of rich coconut cream, white rum and tangy pineapple - serve with an umbrella for kitsch appeal
Provided by Good Food team
Categories Cocktails
Time 5m
Yield Makes 1
Number Of Ingredients 4
Steps:
- Pulse all the ingredients along with a handful of ice in a blender until smooth. Pour into a tall glass and garnish as you like.
Nutrition Facts : Calories 314 calories, Fat 12.7 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 14.3 grams carbohydrates, Sugar 13.6 grams sugar, Fiber 0.5 grams fiber, Protein 1.1 grams protein, Sodium 0.1 milligram of sodium
PINA COLADA SORBET
Make and share this Pina Colada Sorbet recipe from Food.com.
Provided by Jellyqueen
Categories Frozen Desserts
Time 6h1m
Yield 9 serving(s)
Number Of Ingredients 5
Steps:
- Place undrained pineapple and cream of coconut in largecontainer.
- Combine sugar and water.
- Bring to boil over medium heat and boil 1 minute.
- Cool.
- Add sugar syrup and rum to pineapple mixture.
- Freeze until firm, about 4 to 6 hours.
- Process in blender or food processor until smooth but not completely thawed.
- Freeze until firm.
- Soften lightly before serving.
Nutrition Facts : Calories 134.8, Fat 2.7, SaturatedFat 2.5, Sodium 6.9, Carbohydrate 24.8, Fiber 0.5, Sugar 23.9, Protein 0.4
PINA COLADA SORBET
Impress your company with this sorbet. Just pop the pineapple in the freezer and the coconut milk in the fridge and when it's dessert time, throw it all in your food processor and serve in MINUTES!
Provided by Redneck Epicurean
Categories Frozen Desserts
Time P1DT5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place unopened can of fruit in freezer until solid (approx. 24 hours; can may bulge slightly).
- When ready to prepare, submerge unopened frozen can in very hot tap water for 1 minute. Open can and pour any thawed syrup into food processor bowl.
- Place frozen fruit chunks into food processor; add coconut milk and rum. Process until smooth, scraping blade as needed.
- Serve immediately or spoon into freezer container and freeze until ready to serve.
Nutrition Facts : Calories 108.2, Fat 2.1, SaturatedFat 1.8, Sodium 2.3, Carbohydrate 22.5, Fiber 0.9, Sugar 18.6, Protein 0.6
MANDARIN BANANA COLADA SORBET
A fruity sorbet with whole fruit pieces. Garnish with a paper umbrella.
Provided by Ericka
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 8h10m
Yield 4
Number Of Ingredients 6
Steps:
- Combine mandarin oranges, sugar, pina colada mix, banana, milk, and food coloring in a saucepan. Bring to a gentle boil, stirring until fully combined. Transfer immediately to a small bowl. Cover with plastic wrap and freeze until firm, 8 hours to overnight.
Nutrition Facts : Calories 133.7 calories, Carbohydrate 32.5 g, Cholesterol 1.2 mg, Fat 0.7 g, Fiber 1.2 g, Protein 1.2 g, SaturatedFat 0.5 g, Sodium 10.2 mg, Sugar 28.9 g
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- Place pineapple, coconut milk, cream of coconut, syrup, and rum or extract in a blender or food processor and pulse until no large chunks remain. Increase speed and blend until smooth.
- Pour into a medium saucepan and heat until boiling*. Turn off heat, cool completely in the refrigerator.
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