PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS)
Peppers stuffed with rice and ground beef, seasoned Puerto Rican style. It's a combination of a few traditional stuffed pepper and Pastelon recipes. I used homemade sofrito, but you can substitute with the Goya® stuff. It's easy to make and delicious served with plantains. I like a lot of filling in my stuffed peppers, so this recipe only yields 4 peppers.
Provided by Michelle Colón Snyder
Categories World Cuisine Recipes Latin American Caribbean
Time 1h
Yield 4
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of water to a boil. Cook bell peppers in boiling water until softened, about 10 minutes. Arrange peppers in a baking dish with the cut side on the bottom of the dish.
- Bake peppers in preheated oven for about 10 minutes. Remove from oven and set aside.
- Heat oil in a skillet over medium heat. Cook and stir onion in hot oil until fragrant, about 2 minutes. Stir sofrito, garlic, salt, cumin, oregano, and black pepper with the onion; let mixture cook together for about 1 minute. Break ground beef into small pieces into the skillet; cook and stir until the beef is crumbly and completely browned, 7 to 10 minutes. Stir tomato sauce, capers, and rice through the beef mixture; spoon into the peppers. Sprinkle cheese over the top of the stuffed peppers.
- Continue baking in oven until the cheese is melted, about 10 minutes.
Nutrition Facts : Calories 510 calories, Carbohydrate 28.3 g, Cholesterol 97.8 mg, Fat 30.8 g, Fiber 3.6 g, Protein 30.2 g, SaturatedFat 12.3 g, Sodium 1194.5 mg, Sugar 6 g
MEAT STUFFED RED PEPPERS (PIMIENTOS RELLENOS DE CARNE)
A Spanish recipe I found on "About.com". Here is what is stated: The Spanish love peppers and prepare them in many different ways. This meat stuffed pepper recipe uses ground meat as the stuffing for roasted peppers. They are breaded and fried, then accompanied by a rich-tasting onion sauce.
Provided by diner524
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- If you will roast and peel the peppers yourself, do that first. (Add 20 minutes to the cooking time.).
- Note on Peppers: To serve as a main course, use 4 whole roasted red bell peppers, stem removed, so they may stuffed at top. (Many canned or bottled peppers are slit open lengthwise and therefore are not suitable for stuffing.) If whole roasted peppers are not available in your area, or you prefer freshly roasted peppers, roast the red bell peppers, peel and de-seed them before preparing filling. Use our simple step-by-step instructions on How to Roast Peppers over a BBQ grill, or under a broiler. If you wish to make a tapa, use 12-18 roasted small piquillo peppers.
- Peel the garlic and place in a mortar with the parsley sprigs. Mash together with a pestle.
- Place ground beef in a medium mixing bowl with garlic, parsley, milk, eggs, salt and paprika. Mix thoroughly. Stuff each of the roasted peppers, being careful not to tear the peppers. Close top with a toothpick.
- Heat the olive oil in a frying pan. While oil is heating, beat the remaining two eggs in a small mixing bowl. Place 1/2 cup bread crumbs in a separate small mixing bowl.
- When oil is hot, dip red peppers into beaten egg and carefully roll to cover all sides. Remove and carefully roll in the bread crumbs. Place in hot oil to fry for 8-10 minutes, turning as the crumbs brown. Keep pan on medium heat so as not to burn.
- As the peppers are cooked, remove them from the pan with a slotted spoon or spatula and set aside on a plate.
- Peel and chop onion. In a clean frying pan on medium heat, heat a few tablespoons of olive oil. When hot, sauté onions until they are thoroughly browned. Add flour and stir. Pour in wine and broth, mix well and cook for 5-10 minutes. Sauce should begin to thicken.
- Carefully place peppers into frying pan with onion sauce and reduce heat to medium low. Continue to cook 5-8 minutes. If sauce begins to stick, add a bit of water and stir.
- Serve on plates surrounded by onion sauce.
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS)
Peppers stuffed with rice and ground beef, seasoned Puerto Rican style. It's a combination of a few traditional stuffed pepper and Pastelon recipes. I used homemade sofrito, but you can substitute with the Goya® stuff. It's easy to make and delicious served with plantains. I like a lot of filling in my stuffed peppers, so this recipe only yields 4 peppers.
Provided by Michelle Colón Snyder
Categories Caribbean Recipes
Time 1h
Yield 4
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of water to a boil. Cook bell peppers in boiling water until softened, about 10 minutes. Arrange peppers in a baking dish with the cut side on the bottom of the dish.
- Bake peppers in preheated oven for about 10 minutes. Remove from oven and set aside.
- Heat oil in a skillet over medium heat. Cook and stir onion in hot oil until fragrant, about 2 minutes. Stir sofrito, garlic, salt, cumin, oregano, and black pepper with the onion; let mixture cook together for about 1 minute. Break ground beef into small pieces into the skillet; cook and stir until the beef is crumbly and completely browned, 7 to 10 minutes. Stir tomato sauce, capers, and rice through the beef mixture; spoon into the peppers. Sprinkle cheese over the top of the stuffed peppers.
- Continue baking in oven until the cheese is melted, about 10 minutes.
Nutrition Facts : Calories 510 calories, Carbohydrate 28.3 g, Cholesterol 97.8 mg, Fat 30.8 g, Fiber 3.6 g, Protein 30.2 g, SaturatedFat 12.3 g, Sodium 1194.5 mg, Sugar 6 g
More about "pimiento relleno puerto rican stuffed peppers food"
RED PEPPERS STUFFED WITH TUNA (PIMIENTOS RELLENOS DE ATUN)
From thespruceeats.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS)
From worldbestgarlicrecipes.blogspot.com
RECIPE PIMIENTOS RELLENOS STUFFED PEPPERS PUERTO RICO
From elcolmadito.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) - REVIEW ...
SPANISH RICE STUFFED PEPPERS PIMIENTOS RELLENOS RECIPES
From tfrecipes.com
RECIPES FOR PIMENTO PEPPERS
From tfrecipes.com
PIMENTO CHEESE STUFFED PEPPERS - ALL INFORMATION ABOUT ...
From therecipes.info
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) PHOTOS ...
RICE-STUFFED PEPPERS (PIMIENTOS RELLENOS DE ARROZ)
From spain-recipes.com
PUERTO RICAN STUFFED PEPPERS-PIMIENTOS RELLENOS | RECIPE ...
From pinterest.com
CAPER AND SOFRITO RECIPES (9) - SUPERCOOK
From supercook.com
PIMIENTO RELLENO RECIPE
From crecipe.com
STUFFED POBLANO PEPPERS RECIPE - LOVE AND LEMONS
From loveandlemons.com
PUERTO RICAN SWEET PEPPERS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
STUFFED PEPPERS, PIMIENTOS RELLENOS RECIPE | STUFFED ...
From pinterest.ca
RECIPE PIMIENTOS RELLENOS STUFFED PEPPERS PUERTO RICO
From elcolmadito.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS)
From riceofday.blogspot.com
PUERTO RICAN STUFFED PEPPERS-PIMIENTOS RELLENOS | RECIPE ...
From pinterest.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) RECIPE
From crecipe.com
PUERTO RICAN RESOURCES - KITCHEN GIDGET
From kitchengidget.com
PUERTO RICAN STUFFED PEPPERS - MEXICAN APPETIZERS AND MORE!
From mexicanappetizersandmore.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) | RECIPE ...
From pinterest.com
MOROS Y CRISTIANOS (CUBAN RICE AND BEANS) RECIPE - TEXTCOOK
From textcook.com
RECIPE PIMIENTOS RELLENOS STUFFED PEPPERS PUERTO RICO
From elcolmadito.com
RECIPEDB - COSYLAB.IIITD.EDU.IN
From cosylab.iiitd.edu.in
STUFFED PEPPERS, PIMIENTOS RELLENOS RECIPE – WWW.ELCOLMADO.COM
From elcolmado.com
PIMENTO PEPPERS RECIPES
From tfrecipes.com
PUERTO RICAN STUFFED PEPPERS-PIMIENTOS RELLENOS | RECIPE ...
From pinterest.co.uk
PUERTO RICAN STUFFED PEPPERS-PIMIENTOS RELLENOS | RECIPE ...
From pinterest.ca
PIMIENTO RELLENO PUERTO RICAN STUFFED PEPPERS RECIPES
From tfrecipes.com
10 BEST STUFFED PIMENTO PEPPERS RECIPES - FOOD NEWS
From foodnewsnews.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) RECIPE ...
From textcook.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS)
From crecipe.com
RECIPE PIMIENTOS RELLENOS STUFFED PEPPERS PUERTO RICO
From elcolmadito.com
STUFFED PIMENTO PEPPER RECIPES
From tfrecipes.com
STUFFED PEPPERS {MEXICAN-STYLE!} - SPEND WITH PENNIES
From spendwithpennies.com
OPINION | FRONT BURNER: STUFFED POBLANO PEPPERS SPICE UP ...
From arkansasonline.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) POPULAR ...
From recipes4allfood.blogspot.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) RECIPE ...
From fooddrinkrecipes.com
CAPER AND GROUND BEEF RECIPES (54) - SUPERCOOK
From supercook.com
RECIPES/PIMIENTO-RELLENO-PUERTO-RICAN-STUFFE.JSON AT ...
From github.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS) - REVIEW ...
From allrecipes.com
PIMIENTO RELLENO (PUERTO RICAN STUFFED PEPPERS ...
From pinterest.com
STUFFED POBLANO PEPPERS | HEALTHY RECIPES. REPLACE THE ...
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love