Pimento Cheese Sausage Balls Food

PIMIENTO SAUSAGE BALLS

Pimiento sausage balls image

I make these on New Year's Day to snack on while taking down the Christmas tree (or while watching ball games if you're my husband).

Provided by Hey Jude

Categories Lunch/Snacks

Time 35m

Yield 102 pieces

Number Of Ingredients 8

Ingredients

16 ounces mild pork sausage or 16 ounces hot pork sausage
3 cups biscuit mix (like Bisquick)
3 cups grated cheddar cheese
1 (4 ounce) jar diced pimentos, drained
1/2 tablespoon garlic powder
1/2 tablespoon hot sauce, such as tabasco
sweet and sour sauce (optional)
barbecue sauce (optional)

Steps:

Preheat oven to 350°.
In a large bowl of an electric mixer, combine sausage, biscuit mix, cheese, pimientos, garlic powder and hot sauce; mix on medium speed until well combined, about 1 minute.
Add water by the tablespoonful, if necessary, to get mixture to a workable consistency.
Shape into 1-inch balls and place 1/2-inch apart on baking sheets.
Bake for 20-25 minutes or until bottoms are golden brown.
Serve warm with sauces, if desired.

Nutrition Facts : Calories 42.4, Fat 2.8, SaturatedFat 1.2, Cholesterol 6.8, Sodium 96, Carbohydrate 2.4, Fiber 0.1, Sugar 0.5, Protein 1.8

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