Peanut Butter Smore Quesadillas Food

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PEANUT BUTTER QUESADILLAS



Peanut Butter Quesadillas image

My children love this delicious change from the average peanut butter sandwich. Even the grown ups love them!!

Provided by DAETHOM

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 2

Number Of Ingredients 4

1 teaspoon butter
1 (10 inch) flour tortilla
2 tablespoons peanut butter
2 tablespoons grape jelly

Steps:

  • Melt the butter in a skillet over medium heat. Spread one side of the tortilla with peanut butter. Fold tortilla in half so that the peanut butter is on the inside. Place folded tortilla in the skillet, and heat 2 minutes on each side, until lightly browned. Slice into wedges, and dip in the jelly to serve.

Nutrition Facts : Calories 275.9 calories, Carbohydrate 34.7 g, Cholesterol 5.4 mg, Fat 13 g, Fiber 2.1 g, Protein 7.1 g, SaturatedFat 3.7 g, Sodium 318 mg, Sugar 14.2 g

DESSERT QUESADILLAS WITH PEANUT BUTTER, CHOCOLATE, AND MARSHMALLOW



Dessert Quesadillas with Peanut Butter, Chocolate, and Marshmallow image

Perfect, easy follow-up for any Mexican meal.

Provided by Jenni

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 2

Number Of Ingredients 5

4 flour tortillas
2 tablespoons crunchy peanut butter
½ cup marshmallow cream (such as Marshmallow Fluff®)
¼ cup semi-sweet chocolate chips
cooking spray

Steps:

  • Prepare a large skillet with cooking spray and heat over medium heat.
  • Smear 1 1/2 teaspoon peanut butter onto 1 side of each tortilla in a thin layer to cover. Divide marshmallow cream equally between 2 of the tortillas; spread to cover peanut butter. Sprinkle 1/4 cup chocolate chips atop each portion of marshmallow cream and finish by putting the remaining tortillas atop the chocolate chips with the peanut butter side down.
  • Cook quesadillas in hot skillet until lightly browned and chocolate chips have melted, 2 to 3 minutes per side.

Nutrition Facts : Calories 732.2 calories, Carbohydrate 109.6 g, Fat 26.1 g, Fiber 7.3 g, Protein 17.6 g, SaturatedFat 7.8 g, Sodium 1017.1 mg, Sugar 26.6 g

PEANUT BUTTER S'MORES SANDWICH



Peanut Butter S'Mores Sandwich image

Your favorite s'more flavors come together in this tasty peanut butter sandwich-no campfire required. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Categories     Lunch     Snacks

Time 10m

Yield 1 serving.

Number Of Ingredients 4

1 tablespoon creamy peanut butter
1 slice crusty white bread
1 tablespoon milk chocolate chips
2 tablespoons miniature marshmallows

Steps:

  • Spread peanut butter over bread. Place on a baking sheet; top with chocolate chips and marshmallows. Broil 4-5 in. from heat until lightly browned, 30-60 seconds.

Nutrition Facts : Calories 249 calories, Fat 12g fat (4g saturated fat), Cholesterol 2mg cholesterol, Sodium 224mg sodium, Carbohydrate 29g carbohydrate (12g sugars, Fiber 2g fiber), Protein 7g protein.

PEANUT BUTTER BANANA QUESADILLA



Peanut Butter Banana Quesadilla image

A light yet satisfying breakfast concoction that incorporates two longtime staples: peanut butter and banana. A perfect start to a relaxing weekend day when coupled with a glass of Moscato and a bowl of chocolate-covered fruit. We suggest eating with your hands.

Provided by lbouza

Categories     World Cuisine Recipes     Latin American     Mexican

Time 15m

Yield 2

Number Of Ingredients 4

¼ cup peanut butter
2 (8 inch) flour tortillas
1 banana, sliced
cooking spray

Steps:

  • Spread half the peanut butter onto one side of 1 flour tortilla; top with sliced banana. Spread the remaining peanut butter on one side of the other flour tortilla; place tortilla, peanut butter-side down, on top of banana slices.
  • Spray cooking spray into a skillet and place skillet over medium heat. Place quesadilla into the heated skillet; cook until lightly browned, about 3 minutes per side. Cut quesadillas in half to serve.

Nutrition Facts : Calories 402.6 calories, Carbohydrate 47 g, Fat 20.1 g, Fiber 5.1 g, Protein 13 g, SaturatedFat 4.3 g, Sodium 382.8 mg, Sugar 10.2 g

PEANUT BUTTER S'MORE QUESADILLA



Peanut Butter S'more Quesadilla image

Provided by Smuckers

Categories     Snack

Time 8m

Yield 1

Number Of Ingredients 5

1 large soft flour tortilla (10-inch)
2 tablespoons Jif® Squeeze Creamy Peanut Butter
2 teaspoons Butter
1/2 cup Miniature marshmallows
1/4 cup chocolate chips

Steps:

  • 1. PLACE tortilla on cutting board. Cut a slit from center of tortilla to edge. Create a triangle by folding the tortilla three times in a clockwise motion. Unfold.
  • 2. MELT butter in a small skillet over medium-low heat to coat bottom of skillet.
  • 3. SQUEEZE peanut butter in first and third quadrant. Place chocolate chips in second quadrant. Place marshmallows in fourth quadrant. Fold peanut butter on top of chocolate chips. Continue folding clockwise to create a triangle.
  • 4. COOK 1 to 2 minutes or until bottom is golden brown. Flip and cook about 1 minute.

PEANUT BUTTER S'MORE QUESADILLAS



Peanut Butter S'more Quesadillas image

Make and share this Peanut Butter S'more Quesadillas recipe from Food.com.

Provided by ratherbeswimmin

Categories     Lunch/Snacks

Time 27m

Yield 2 serving(s)

Number Of Ingredients 7

4 -6 tablespoons peanut butter
20 inches flour tortillas
1/2 cup miniature marshmallow
1/4 cup miniature semisweet chocolate chips
2 medium firm ripe bananas, thinly sliced
cooking oil
cinnamon sugar

Steps:

  • Spread 2-3 tablespoons of peanut butter over half of each tortilla.
  • Sprinkle marshmallows and chocolate morsels over peanut butter.
  • Top with banana slices.
  • Fold tortillas in half; press gently to flatten and seal.
  • Brush both sides of tortilla with a little bit of oil.
  • Put a 10-inch cast iron skillet over medium heat on a camp stove, grill rack, or grate over an open fire.
  • Place one quesadilla into skillet; cook for 2-3 minutes on each side or until golden and chocolate is melting.
  • Repeat with other quesadilla.
  • Sprinkle with cinnamon sugar.
  • Cut into wedges and serve.

Nutrition Facts : Calories 655.1, Fat 28.4, SaturatedFat 8.7, Sodium 605.6, Carbohydrate 93.1, Fiber 8.4, Sugar 37.7, Protein 16.2

PB&J S'MORES QUESADILLAS



PB&J S'mores Quesadillas image

This mash-up recipe combines peanut butter and jelly and s'mores to make dessert quesadillas they'll flip for!

Provided by My Food and Family

Categories     Recipes

Time 15m

Yield 2 servings

Number Of Ingredients 6

1/4 cup crunchy peanut butter
2 whole wheat tortillas (8 inch)
1/2 cup JET-PUFFED FUNMALLOWS Miniature Marshmallows
1 oz. BAKER'S White Chocolate, chopped
1 large banana, thinly sliced
4 tsp. grape jelly

Steps:

  • Spread peanut butter onto half of each tortilla; top with marshmallows, chocolate and bananas. Fold tortillas in half. Spray both sides with cooking spray.
  • Cook in large nonstick skillet on medium-high heat 2 min. on each side or until chocolate and marshmallows are melted, and quesadillas are golden brown on both sides.
  • Cut into wedges; drizzle with jelly.

Nutrition Facts : Calories 540, Fat 24 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 14 g

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