PEANUT BUTTER FROZEN YOGURT BITES
Looking for healthy snacks for kids? Peanut butter frozen yogurt bites are a healthy treat and a sure hit with kids of all ages-even adults!
Provided by Sonja
Categories Dessert
Time 1h15m
Number Of Ingredients 4
Steps:
- In a bowl, mix all ingredients together.
- Line a baking sheet with parchment paper. Load the mixture into a pastry bag (or place it in a plastic ziplock bag, then cut off the tip). Pipe small circles of the yogurt mixture onto the parchment paper. Lazy mama tip: you also can use a spoon to place the yogurt onto the parchment paper in thin circle shapes!
- Freeze for 1 hour, then peel off the yogurt bites and transfer them to freezer bag.
Nutrition Facts : ServingSize 1 Dot, Calories 25 calories, Sugar 1.6 g, Sodium 16.5 mg, Fat 1.6 g, SaturatedFat 0.4 g, TransFat 0 g, Carbohydrate 2.1 g, Fiber 0.2 g, Protein 0.9 g, Cholesterol 1 mg
HEALTHY CHOCOLATE CHIP PEANUT BUTTER FROZEN YOGURT RECIPE BY TASTY
Here's what you need: bananas, greek yogurt, peanut butter, mini dark chocolate chips
Provided by Mercedes Sandoval
Categories Desserts
Yield 4 servings
Number Of Ingredients 4
Steps:
- Combine all ingredients except the chocolate chips into a food processor or high-speed blender, process until consistent color and completely smooth.
- Pour into a pan. Mix into dark chocolate chips and smooth into an even layer.
- Freeze 2 hours, or until frozen but still a little soft for scooping. (If freezing overnight, cover with a lid or plastic wrap, but let it sit out at room temperature for about 5-10 minutes before scooping).
- Scoop into a bowl and top with your favorite toppings.
- Enjoy!
Nutrition Facts : Calories 691 calories, Carbohydrate 64 grams, Fat 44 grams, Fiber 8 grams, Protein 24 grams, Sugar 35 grams
DREAMY PEANUT BUTTER FROZEN YOGURT
Mmm, a yummy easy to make frozen yogurt for peanut butter lovers! I have reduced the sugar in this recipe to 1/2 cup from 2/3 cup, which makes it still plenty sweet. Recipe is originally from the book "Frozen Yogurt". Note: the cooking time is the freezing time. I often use exaporated milk for the skim to make it a little more creamy.
Provided by LUv 2 BaKE
Categories Frozen Desserts
Time 3h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl, combine peanut butter, brown sugar and vanilla; set aside.
- In a small bowl, gradually add milk to dry whipped topping mix; stir or whisk until well mixed.
- Gradually whisk into peanut butter mixture; then add yogurt.
- Freeze:.
- (pour and freeze prepared yogurt in an 8 inch square baking pan, cover with foil; freeze until solid (1-2 hours) break frozen mixture into pieces and process in food processor just until soft. Optional- repeat freezing and beating 1-2 more times).
- OR (pour prepared yogurt into a metal mixer bowl, cover with foil; Freeze 2 hours or until firm at edges and semi-soft in centre; beat with electric mixer on med-high until soft; Optional- repeat freezing and mixing 1-2 more times).
- OR use your ice cream maker.
- Yield 1 quart (8 servings).
Nutrition Facts : Calories 179.5, Fat 7.4, SaturatedFat 2.7, Cholesterol 1.5, Sodium 114.2, Carbohydrate 23.2, Fiber 0.9, Sugar 19, Protein 6.4
PEANUT BUTTER AND BAILEYS® FROZEN YOGURT
This is a very easy and fast frozen yogurt to make. I love the creamy texture and smooth taste.
Provided by CRusso
Categories Desserts Frozen Dessert Recipes
Time 1h
Yield 10
Number Of Ingredients 5
Steps:
- Combine yogurt, sugar, peanut butter, Irish cream liqueur, and vanilla extract together in a bowl. Refrigerate yogurt mixture until chilled, 30 to 45 minutes.
- Process yogurt mixture in an ice cream maker according to manufacturers' instructions for churning.
Nutrition Facts : Calories 273.7 calories, Carbohydrate 32.2 g, Fat 9.8 g, Fiber 1.2 g, Protein 10.8 g, SaturatedFat 2 g, Sodium 114.7 mg, Sugar 29.7 g
EASY CHOCOLATE PEANUT BUTTER FROZEN YOGURT
Requires no machine or real tough labor! Great to make for yourself and with kids because it's easy. I like to whip up this frozen treat for when I'm craving chocolate and peanut butter, it's nutritious and fairly low in sugar. Cook time is freeze time.
Provided by the80srule
Categories Frozen Desserts
Time 1h35m
Yield 4 1/2-cup servings, 4 serving(s)
Number Of Ingredients 3
Steps:
- Mix the Nesquik with the yogurt in a bowl with a whisk or fork until fully blended.
- 3 tablespoons of peanut butter is an estimate-- it's approximately how much I use. Feel free to use as much or little as you want. But it should be cold and "cuttable" if it's the natural type, like it'll retain its shape after you drop it in the yogurt.
- Mix some clumps of peanut butter of varying size into the yogurt.
- Pour the mixture into 4 ramekins or little containers, or one big one, whatever you prefer. I like about 4 1/2-cup servings. Cover each one with plastic wrap to prevent freezerburn, and let freeze for at least 90 minutes prior to eating.
Nutrition Facts : Calories 152.1, Fat 8.4, SaturatedFat 2.7, Cholesterol 7.3, Sodium 88, Carbohydrate 11.2, Fiber 0.9, Sugar 9.7, Protein 9.6
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