Peanut Butter Banana Berry Blast Food

PEANUT BUTTER CUSTARD BLAST

Peanut Butter Custard Blast image

"Ooey, gooey, great!" is how friends and family describe this chocolate-peanut butter dessert. I appreciate the make-ahead convenience. -Marilee Evenson, Wisconsin Rapids, Wisconsin

Provided by Taste of Home

Categories Desserts

Time 55m

Yield 15 servings.

Number Of Ingredients 17

Ingredients

2 cups Oreo cookie crumbs
2 tablespoons sugar
1/3 cup butter, melted
FILLING:
1-1/2 cups sugar
1/3 cup cornstarch
2 tablespoons all-purpose flour
1/2 teaspoon salt
6 cups 2% milk
6 large egg yolks, beaten
1 cup creamy peanut butter
TOPPING:
2 cups heavy whipping cream
1 tablespoon confectioners' sugar
6 peanut butter cups, chopped
1/2 cup chopped salted peanuts
2 tablespoons chocolate syrup

Steps:

Preheat oven to 375°. Combine cookie crumbs and sugar; stir in butter. Press onto bottom of a greased 13x9-in. baking dish. Bake until set, about 8 minutes. Cool on a wire rack., For filling, in a large saucepan, combine sugar, cornstarch, flour and salt. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes. Remove from heat. Stir a small amount of hot mixture into egg yolks; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes., Remove from heat. Stir in peanut butter until smooth. Pour over crust. Cool to room temperature. Refrigerate, covered, at least 2 hours., In a large bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Spread over peanut butter mixture. Sprinkle with peanut butter cups and peanuts. Drizzle with chocolate syrup.

Nutrition Facts : Calories 585 calories, Fat 37g fat (16g saturated fat), Cholesterol 144mg cholesterol, Sodium 396mg sodium, Carbohydrate 55g carbohydrate (40g sugars, Fiber 3g fiber), Protein 12g protein.

PEANUT BUTTER BLAST

Peanut Butter Blast image

This milk shake is a refreshing treat but it also offers protein, calcuim, Bvitamins, potassium, and a subtle does of peanut butter flavor. From Family Fun magazine

Provided by Chef Mandy Sue

Categories Shakes

Time 5m

Yield 12 oz shake, 1 serving(s)

Number Of Ingredients 4

Ingredients

1/4 cup milk
2 tablespoons creamy peanut butter
1 tablespoon maple syrup or 1 tablespoon honey
3 -4 scoops vanilla ice cream

Steps:

For each shake, mix the mil, peanut butter and maple syrup or honey in a blender for several seconds, until smooth. Add the ice cream and pulse until just combined.

PEANUT BUTTER BANANA BERRY BLAST

Peanut Butter Banana Berry Blast image

Make and share this Peanut Butter Banana Berry Blast recipe from Food.com.

Provided by Engrossed

Categories Smoothies

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 7

Ingredients

1 cup apple cider or 1 cup apple juice
2 tablespoons natural creamy peanut butter
1 frozen banana, broken into chunks
1/2 cup frozen mixed berries
1/2 teaspoon vanilla
1/2 teaspoon cinnamon
honey (I used 3 packets of Splenda) or Splenda sugar substitute, to taste (I used 3 packets of Splenda)

Steps:

Blend everything in a blender.
Pour into a tall glass and enjoy!

Nutrition Facts : Calories 304.9, Fat 16.5, SaturatedFat 3.5, Sodium 182, Carbohydrate 35.2, Fiber 5.7, Sugar 17.7, Protein 9.4

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