Peachy Oat Smoothie Food

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HEALTHY CHERRY ALMOND OATMEAL SMOOTHIE



Healthy Cherry Almond Oatmeal Smoothie image

A healthy summer breakfast on the go, this sweet and tart smoothie keeps you full longer thanks to extra fiber from the oats.

Provided by Food Network Kitchen

Time 10m

Yield 1 serving

Number Of Ingredients 6

3 tablespoons 1-minute oats
1 1/2 cups frozen pitted sweet cherries
1/3 cup 0-percent Greek yogurt
2 teaspoons honey
1/8 teaspoon almond extract
Kosher salt

Steps:

  • In a small bowl, stir together the oats and 1/4 cup hot water, and rest for 5 minutes.
  • In the pitcher of a blender, add the oat mixture, the cherries, yogurt, 2 tablespoons cold water, the honey, almond extract and a pinch of salt. Blend on high speed until very smooth. Pour into a glass and serve immediately.

Nutrition Facts : Calories 290 calorie, Fat 1.5 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 170 milligrams, Carbohydrate 62 grams, Fiber 7 grams, Protein 11 grams

JUST PEACHY SMOOTHIE



Just Peachy Smoothie image

Provided by Food Network

Time 11m

Yield 2½ c (600 ml)

Number Of Ingredients 4

½ cup (80 g) red or green grapes
1 cup (150 g) blueberries, fresh or frozen
1 medium to large ripe peach, halved, pitted
1 cup (240 ml) ice cubes

Steps:

  • 1.Place all ingredients into the Vitamix container in the order listed and secure lid.
  • 2.Select Variable 1.
  • 3.Turn machine on and slowly increase speed to Variable 10, then to High.
  • 4.Blend for 40-45 seconds or until desired consistency is reached.

PUNCHY PEACH SMOOTHIE



Punchy Peach Smoothie image

Fresh ginger adds a kick to a peach and banana smoothie that can be chilled in LG's refrigerator.

Provided by Food Network

Time 5m

Yield 4 cups

Number Of Ingredients 6

¼ teaspoon ground cardamom, optional
2 large ripe peaches (1 pound), pitted and quartered
1 ripe banana, peeled
2 cups plain yogurt
4 ¼-inch slices fresh ginger
1 tablespoon honey, plus more to taste

Steps:

  • Puree the peaches, banana, yogurt, ginger, honey, and cardamom, if using, in a blender until smooth. Taste and add more honey if desired. Blend again until smooth. Refrigerate until cold.

TROPICAL OATMEAL SMOOTHIE



Tropical Oatmeal Smoothie image

This tropical-inspired smoothie is packed with fiber (6 grams per serving), thanks to the fruit and the clever addition of rolled oats. Feel free to take a tip from us and add oats-and fiber-to your favorite smoothie, too.

Provided by Food Network Kitchen

Time 10m

Yield 2 servings

Number Of Ingredients 9

1/2 cup old-fashioned rolled oats
1 small banana, peeled and broken into 4 pieces
1 1/2 cups plain unsweetened coconut milk beverage
Juice of 1/2 small lemon (about 1 tablespoon)
1/2 teaspoon pure vanilla extract
Kosher salt
3/4 cup frozen unsweetened mango cubes
3/4 cup frozen unsweetened pineapple cubes
Fresh pineapple wedges, for garnish

Steps:

  • Add the oats to a blender, cover and blend to a fine powder. Add 2 ice cubes, banana, coconut milk, lemon juice, vanilla and 1/8 teaspoon salt, cover and blend until smooth. Add the mango and pineapple, cover and blend until smooth, at least 1 minute.
  • Pour the smoothie into two large chilled glasses and garnish with a pineapple wedge.

Nutrition Facts : Calories 240 calorie, Fat 5 grams, SaturatedFat 3 grams, Sodium 135 milligrams, Carbohydrate 47 grams, Fiber 6 grams, Protein 5 grams, Sugar 24 grams

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