Peachtree Crown Royal Cocktail Food

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PEACHTREE CROWN ROYAL COCKTAIL



Peachtree Crown Royal Cocktail image

Anybody who's ever seen me on Pitmasters knows that Crown Royal is my drink of choice. Students who come to my classes bring me bottles; folks who come up to my rig at barbecue contests bring me bottles, too. I'm grateful, because after a long day of barbecuing I always relax with a little Crown and water-because every king can always use another Crown. But on occasion, I like to surprise my liver with something different. This is as Georgia of a drink as you can get, with a little help from our Canadian neighbors.

Yield makes 2 cocktails

Number Of Ingredients 7

1 quart cold water
2 ounces Crown Royal whiskey
2 ounces (1/4 cup) peach schnapps
Splash of cherry syrup
4 ice cubes
2 quarters of a fresh ripe Georgia peach, peeled
2 fresh mint leaves

Steps:

  • In a cocktail shaker or a large glass, combine the Crown Royal, schnapps, and syrup. Stir together. Place 2 ice cubes in each cocktail glass, and pour the mixture over the ice. Garnish each cocktail with a peach quarter and mint leaf.

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