Peach Fritters Food

PEACH FRITTER

Peach Fritter image

This came up on one of those feeds from facebook and I made a few changes from other recipes I like and they turned out so good, light and fresh and enjoyed by all that tried them. Hope you like them too. I made these with fresh peaches but thinking frozen ones, thawed and drained would work good too

Provided by Bonnie G 2

Categories Fruit

Time 25m

Yield 8 fritters, 6-8 serving(s)

Number Of Ingredients 10

Ingredients

6 -8 peaches, cut into pieces
1 cup flour
1 teaspoon brown sugar
1/2 teaspoon cinnamon
1/2 teaspoon salt
1 teaspoon baking powder
2/3 cup milk
2 eggs, well beaten
1 teaspoon butter, melted
1 tablespoon powdered sugar

Steps:

Mix flour, brown sugar, cinnamon, salt and baking powder together in bowl.
In separate bowl mix milk, eggs and butter.
Slowly add dry and wet together and add peach pieces to the mix.
Fry in deep hot oil (375) for 3-5 minutes or until golden brown.
Remove from oil and drain o paper towels.
Sprinkle fritters with powdered sugar or make a vanilla glaze and drizzle over tops.

Nutrition Facts : Calories 190.2, Fat 3.8, SaturatedFat 1.6, Cholesterol 67.5, Sodium 297.5, Carbohydrate 34, Fiber 2.9, Sugar 14.8, Protein 6.5

PEACH FRITTERS

Peach Fritters image

We had a case of lovely O'Henry peaches and a fryer with leftover oil. Put two and two together and created this warm variation on various fruit fritter recipes. Kids loved 'em!

Provided by mtnfalcon

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 25m

Yield 6

Number Of Ingredients 12

Ingredients

vegetable oil for frying
1 cup unbleached all-purpose flour
1 tablespoon white sugar
1 teaspoon baking powder
½ teaspoon ground cinnamon
¼ teaspoon ground ginger
¼ teaspoon salt
1 pinch ground nutmeg
¼ cup heavy whipping cream
3 ounces vanilla yogurt
1 egg
1 cup peeled and diced fresh peaches, or more to taste

Steps:

Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
Whisk flour, sugar, baking powder, cinnamon, ginger, and salt together in a bowl. Beat cream, vanilla yogurt, and egg together in a separate bowl until smooth. Pour flour mixture into cream mixture and mix until a sticky dough forms; fold in peaches.
Drop spoonfuls of the dough, working in batches, into the hot oil and fry until fritters are golden brown on all sides, about 5 minutes. Remove fritters with a slotted spoon to a paper towel-lined plate to drain.

Nutrition Facts : Calories 279 calories, Carbohydrate 22.1 g, Cholesterol 45.3 mg, Fat 19.6 g, Fiber 0.7 g, Protein 4.1 g, SaturatedFat 4.6 g, Sodium 204.2 mg, Sugar 5.5 g

PEACHY-KEEN HALLOUMI FRITTERS

Peachy-Keen Halloumi Fritters image

Use up the season's juicy, sun-ripened peaches in this corn fritter recipe filled with gooey Halloumi cheese and sweet onions. These fritters are decadent and slightly sweet, and homegrown herbs add a fresh taste. The addition of prosciutto makes this recipe feel fancy with little effort. -Chainey Kuykendall, Richmond, Virginia

Provided by Taste of Home

Categories Appetizers

Time 30m

Yield 2-1/2 dozen.

Number Of Ingredients 13

Ingredients

1-1/4 cups cornmeal
2 tablespoons minced fresh basil
1 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon pepper
1 large egg plus 1 large egg white
3/4 cup 2% milk
2 tablespoons honey
1 cup finely chopped sweet onion
1/2 cup diced Halloumi cheese
Oil for deep-fat frying
1 medium peach, chopped
4 thin slices prosciutto, cut into thin strips

Steps:

In a large bowl, whisk the first 5 ingredients. In another bowl, whisk egg, egg white, milk and honey until blended. Add to dry ingredients, stirring just until moistened. Fold in onion and cheese; let stand 10 minutes., In an electric skillet or deep fryer, heat oil to 375°. Stir batter. Drop batter by tablespoonfuls, a few at a time, into hot oil. Fry until golden brown, 2-3 minutes on each side. Drain on paper towels. (Keep cooked fritters warm on a baking sheet in a 200° oven until all fritters are made,), Serve fritters with chopped peach and prosciutto; sprinkle with additional pepper.

Nutrition Facts : Calories 71 calories, Fat 4g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 159mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.

PEACH-CINNAMON FRITTERS

Peach-Cinnamon Fritters image

Skip the bakery run and make these bite-size peach fritters at home. Whether you make them for the kids after school or bring them into the office, one thing is for sure-there won't be any left behind.

Provided by By Annalise Sandberg

Categories Dessert

Time 30m

Yield 6

Number Of Ingredients 8

Ingredients

Vegetable oil for deep frying
2 cups Original Bisquick™ mix
1/2 cup cold water
1 egg
1/4 cup sugar
1 teaspoon ground cinnamon
2 large peaches, peeled and sliced
1/4 cup powdered sugar

Steps:

In deep fat fryer or heavy saucepan, heat 3 inches oil over medium-high heat to 350°F.
In large bowl, mix Bisquick™ mix, cold water, egg, sugar and cinnamon. Fold in peaches.
Drop dough by rounded tablespoonfuls into hot oil; fry 2 to 3 minutes on each side until golden brown. Remove from oil with slotted spoon; place on paper towel-lined plate to drain. Sprinkle with powdered sugar, and serve.

Nutrition Facts : Calories 300, Carbohydrate 43 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 18 g, TransFat 0 g

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BAKED PEACH FRITTERS - A KITCHEN ADDICTION

Web Jun 25, 2021 For the Fritters 1 1/2 Cups all-purpose flour 1/4 Cup sugar 1/4 Cup brown sugar 2 teaspoons baking powder 1 teaspoon cinnamon …
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Total Time 23 mins
Category Breakfast
Calories 290 per serving

In a large bowl, whisk together all-purpose flour, sugar, brown sugar, baking powder, cinnamon, cardamom, and salt. Cut in butter until mixture resembles coarse crumbs.
In a small bowl, whisk together milk, egg, and vanilla extract. Add wet ingredients to dry ingredients, and stir until just combined. Gently fold in fresh peaches.
Drop by heaping 1/4 cup-full onto prepared baking sheet. (If you want to make small fritters, use a heaping tablespoonful.)

Peach Fritters Food

PEACH FRITTER

PEACH FRITTERS

We had a case of lovely O'Henry peaches and a fryer with leftover oil. Put two and two together and created this warm variation on various fruit fritter recipes. Kids loved 'em!

PEACHY-KEEN HALLOUMI FRITTERS

PEACH-CINNAMON FRITTERS

Skip the bakery run and make these bite-size peach fritters at home. Whether you make them for the kids after school or bring them into the office, one thing is for sure-there won't be any left behind.

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