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Paula Deen Magazine Back Issues Food
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Creamy Pasta Salad
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Dark Chocolate Covered Candied Orange Peels
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Spiced Cranberry Oatmeal Cookies
Sweet and Sour Chicken
Rustic Autumn Soup
Three Bean Salad (High Protein)
Cauliflower and Chickpea Pitas with Creamy Yogurt Sauce
Mexican Yellow Potato Salad
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Spinach Salad with Warm Bacon Mustard Dressing
Spicy Curry Grilled Shrimp
Chili Rubbed Pork Tenderloin
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White Russian Pie
Hawaiian Macaroni Salad (L&L BBQ Copycat)
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Roasted Cornish Hen
Sour Cream and Leek Mashed Potatoes
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