PAULA DEEN: JODI'S CREAM CHEESE AND SHRIMP DIP
This recipe is from Paula Deen's The Deen Family Cookbook. Jodi says you should let it sit in the fridge for 8 hours before eating, but the first round didn't even make it to the fridge. You can also add more sour cream if you want something chip-ready. Otherwise serve with toast or crackers.
Provided by AmyZoe
Categories Lunch/Snacks
Time 15m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix the shrimp, cream cheese, green onions, sour cream, mustard, and hot sauce well.
- Cover and refrigerate for atleast 8 hours before serving.
Nutrition Facts : Calories 90.1, Fat 4.5, SaturatedFat 2.6, Cholesterol 108.7, Sodium 165.2, Carbohydrate 0.7, Fiber 0.1, Sugar 0.1, Protein 11.3
CHEESY SHRIMP DIP
Everyone loves shrimp so this cheesy shrimp dip is sure to please. Made with amazing ingredients like fresh shrimp, green onions, sour cream, parmesan and mozzarella. Bake until golden and bubbly. Serve with your favorite crackers.
Provided by Paula Deen
Categories cheesy cold weather potluck seafood
Time 10m
Yield 10-12
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- In a medium skillet, melt the butter over medium heat. Add the red bell pepper and cook for 3 minutes. Stir in the shrimp and green onions and cook until the shrimp are pink and firm, 2 to 3 minutes. Stir in the sour cream, cheeses, and mayonnaise. Add the salt and pepper, to taste. Spoon the mixture into a 2-quart baking dish. Bake until lightly browned and bubbly, 30 to 35 minutes. Serve with assorted crackers.
CREAMY SHRIMP DIP
"This shrimp dip is made with sour cream and cream cheese, Ranch Dressing mix, and other seasonings." -About.com
Provided by l0ve2c00k
Categories Spreads
Time 15m
Yield 6-10 serving(s)
Number Of Ingredients 8
Steps:
- Beat cream cheese with sour cream until well blended.
- Blend in the green onion, hot sauce, paprika, dressing mix.
- Stir in shrimp.
- Taste and adjust seasonings with salt and pepper, if desired.
- Chill until serving time.
- Cooking time is chill time.
Nutrition Facts : Calories 212.1, Fat 18.4, SaturatedFat 11.3, Cholesterol 91.5, Sodium 151.9, Carbohydrate 2.8, Fiber 0.1, Sugar 0.2, Protein 9.2
PINK SHRIMP DIP BY PAULA DEEN
Make and share this Pink Shrimp Dip by Paula Deen recipe from Food.com.
Provided by Punky Julster
Categories < 60 Mins
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients except shrimp and blend well.
- Stir in shrimp.
- Refrigerate, covered, until serving time.
PAULA DEEN'S SOUTH OF THE BORDER MASON-DIXON DIP
Make and share this Paula Deen's South of the Border Mason-Dixon Dip recipe from Food.com.
Provided by AndreaVT96
Categories < 30 Mins
Time 25m
Yield 4-5 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Heat chili over medium heat for 5 minutes.
- Press softened cream cheese into the bottom of a 1.5 quart casserole dish.
- Pour chili over cream cheese, sprinkle Cheddar cheese on top.
- Bake for about 20 minutes until hot and bubbly.
- Remove from oven, top with chopped green onions.
- Serve immediately with corn/tortilla chips.
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