SMOKED CATFISH PATE
This spread or pate is so good, I know you won't be able to stop at just one bite! Serve on homemade melba toast or simple crackers. Bluefish and trout are both good substitutions for the catfish. From Cameron Stove Top Smoker Recipes. This recipe is to be made using a stove top smoker.
Provided by TxGriffLover
Categories Spreads
Time 3h15m
Yield 4-10 serving(s)
Number Of Ingredients 17
Steps:
- Brine and smoke catfish according to recipe. While still warm, break fillets into pieces, removing any bones. Add cream cheese and mix well. Add ½ cup of the sour cream and mix well. Add the shallots, capers, caper juice, garlic and Tabasco. Taste for seasoning, add more sour cream and/or cream cheese at this point if the pate is a little dry or tastes a little salty. Adjust Tabasco and add freshly ground pepper to taste.
- Note: Do not add any salt to this dish because the brine and the smoke "salts" the fish before it is mixed into the pate.
- Let chill for at least 3 hours or preferably overnight. Taste once more before serving and adjust seasonings if necessary. Serve on the cold side of room temperature on homemade melba toast (slice a loaf of French bread in small rounds, lay out on a cookie sheet and bake in a 250ºF oven until golden and the bread is dried out) or your favorite crackers. Top with a dollop of sour cream and a bit of caviar if desired.
- Serves 4-10 as an appetizer.
Nutrition Facts : Calories 748.6, Fat 40.4, SaturatedFat 19.6, Cholesterol 164.7, Sodium 28729.5, Carbohydrate 42.1, Fiber 0.6, Sugar 26.7, Protein 36.6
More about "pats smoked catfish food"
SMOKED CATFISH | OKLAHOMA JOE'S®
Web Ingredients Catfish 2 pounds catfish fillets, skin removed 1-2 alder wood chunks Cure Mixture 2 tablespoons sugar 2 teaspoons kosher salt Cajun Honey Glaze 1 cup honey 1/4 cup butter, diced 1 teaspoon paprika 1 …
From oklahomajoes.com
From oklahomajoes.com
EASY SMOKED CATFISH RECIPE FOR WHOLE CATS OF FILLETS
Web INGREDIENTS 1 quart of cold water 1/4 cup non-iodized salt Stir until salt is completely dissolved. Put fillets in a plastic freezer bag, pour in the brine, and refrigerate for one hour. Preheat your smoker to 225 degrees, or set …
From smoker-cooking.com
From smoker-cooking.com
PAT'S SMOKED CATFISH | KEEPRECIPES: YOUR UNIVERSAL RECIPE BOX
Web smoked print Ingredients: 1 quart buttermilk 2 tablespoons hot sauce 4 large catfish fillets 2 teaspoons dried oregano 1 teaspoons dehydrated lemon peel 1 teaspoon kosher salt 1/2 teaspoon ground black pepper …
From keeprecipes.com
From keeprecipes.com
PATS PET
Web Pats Pet Inc. is a pet food distributor based in Vancouver, BC. We are dedicated to delivering PREMIUM pet food at the MOST AFFORDABLE prices for your furry friends. We couldn't be happier that you are here …
From patspet.com
From patspet.com
PAT’S SMOKED CATFISH – RECIPES NETWORK
Web Jul 1, 2019 Step 1. Combine the buttermilk and hot sauce in a 13 by 9-inch casserole dish. Add catfish fillets and cover with plastic wrap and refrigerate for 1 hour.
From recipenet.org
Cuisine CuisineCategory Recipe TypeServings 4
From recipenet.org
Cuisine CuisineCategory Recipe TypeServings 4
PAT'S SMOKED CATFISH RECIPE | THE NEELYS | FOOD NETWORK
Web Combine the buttermilk and hot sauce in a 13 by 9-inch casserole dish. Add catfish fillets and cover with plastic wrap and refrigerate for 1 hour.
From foodnetwork.com
Author The NeelysSteps 5Difficulty Easy
From foodnetwork.com
Author The NeelysSteps 5Difficulty Easy
PAT'S SMOKED CATFISH | LARRY DEAN JACKSON | COPY ME THAT
Web Pat's Smoked Catfish. foodnetwork.com Larry Dean Jackson. loading... X. Ingredients. ... 1 quart buttermilk; 2 tablespoons hot sauce; 4 large catfish fillets; 2 teaspoons dried oregano; 1 teaspoons dehydrated lemon peel; 1 teaspoon kosher salt; 1/2 teaspoon ground black pepper; Olive oil; Gina's Creamy Orange Dill Sauce: 2/3 cup plain yogurt; 2 ...
From copymethat.com
From copymethat.com
DINE IN/ TAKE OUT | PAT'S RESTAURANT AND CATERING
Web seasoned croutons, grape tomatoes, Pat’s signature Caesar dressing. 16; INSALATA A LA CASA. mixed greens, tomato, avocado, cucumber, jicama, tortilla chips, thousand island …
From patsrestaurantandcatering.com
From patsrestaurantandcatering.com
SMOKED CATFISH - KITCHEN DIVAS
Web Sep 15, 2021 Step 1: Marinate your catfish Place all your ingredients except the fish, in a large bowl and whisk until combined. Add your fish filets to the bowl, cover, and let chill in the fridge to marinate for 4 hours, minimum. Step 2: Smoke your catfish
From kitchendivas.com
From kitchendivas.com
PAT’S TAKE OUT MENU | PAT'S RESTAURANT AND CATERING
Web Chinese Chicken Salad. crispy wontons, rice noodles, napa cabbage, iceberg lettuce, cilantro, almonds, sesame vinaigrette. 22; Classic Ceasar Salad
From patsrestaurantandcatering.com
From patsrestaurantandcatering.com
SMOKED CATFISH PATE — ELIZABETH KARMEL
Web Nov 29, 2016 Beer-Brined Smoked Catfish. This catfish is terrific all by itself, but even better in the Smoked Catfish Pate! Ingredients. Brine: 1 cup hot water. 1 cup kosher …
From elizabethkarmel.com
From elizabethkarmel.com
SOUTHERN SMOKIES CATFISH PATE RECIPE - FOOD.COM
Web 1⁄3 cup smoked catfish, flaked 1 (8 ounce) package cream cheese, softened 1⁄2 cup butter or 1/2 cup margarine, softened 2 tablespoons red wine 1 tablespoon lemon juice 1⁄2 …
From food.com
From food.com
HOW TO SMOKE CATFISH [BRINE, FILLET, WOOD & RECIPE]
Web Aug 10, 2022 Place fillets in freezer bags and top with warm water until each catfish is submerged. Refrigerate for four hours. Remove catfish from refrigerator and freezer …
From theonlinegrill.com
From theonlinegrill.com
THE BEST CATFISH IN WARRENTON - TRIPADVISOR
Web Best Catfish in Warrenton, Virginia: Find 356 Tripadvisor traveller reviews of the best Catfish and search by price, location, and more.
From tripadvisor.ca
From tripadvisor.ca
PIN ON RECIPES - PINTEREST
Web Oct 16, 2018 - Get Pat's Smoked Catfish Recipe from Food Network. Oct 16, 2018 - Get Pat's Smoked Catfish Recipe from Food Network. Pinterest. Today. Watch. Explore. …
From pinterest.co.uk
From pinterest.co.uk
PAT'S SMOKED CATFISH RECIPE - FOOD NEWS - FOODNEWSNEWS.COM
Web DIRECTIONS. Rinse the fish fillets and pat dry. Squeeze fresh lemon juice over the fillets and season lightly with pepper and dill. Smoke-cook on medium heat for 15-20 minutes …
From foodnewsnews.com
From foodnewsnews.com
THE BEST CATFISH IN WARRENTON (UPDATED MARCH 2023) - TRIPADVISOR
Web Best Catfish in Warrenton, Virginia: Find 360 Tripadvisor traveller reviews of THE BEST Catfish and search by price, location, and more.
From tripadvisor.com
From tripadvisor.com
SUPERB SMOKED CATFISH RECIPES FOR YOUR CHANNEL CATS OR …
Web 1 gallon cold water 3/4 cup non-iodized table salt, or canning salt 1 cup brown sugar 1/2 cup soy sauce 3 cloves of garlic, crushed 1 tablespoon ground black pepper 1 teaspoon ground cayenne pepper Mix until the salt and sugar are completely dissolved. Preparing The Catfish For The Smoker
From smoker-cooking.com
From smoker-cooking.com
PIN ON NOMS - PINTEREST
Web Jun 5, 2012 - Get Pat's Smoked Catfish Recipe from Food Network. Jun 5, 2012 - Get Pat's Smoked Catfish Recipe from Food Network. Pinterest. Today. Watch. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
HOW TO SMOKE CATFISH LIKE YOU’VE NEVER SEEN BEFORE - RICHEELICIOUS
Web Mar 31, 2023 Step 1: Put the fresh Catfish inside water. Step 2: Cut Lemon in two and dab the cut side in salt. Now rub it all over the fish while also squeezing some Lemon juice in …
From richeelicious.com
From richeelicious.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love