Patriotic Bread Food

PATRIOTIC BREAD

Patriotic Bread image

Make and share this Patriotic Bread recipe from Food.com.

Provided by Vino Girl

Categories Quick Breads

Time 1h25m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 10

Ingredients

3 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1 cup sugar
1/2 cup butter, softened
2 eggs, beaten
1 cup buttermilk
1 cup whole berry cranberry sauce
1 cup blueberries

Steps:

Preheat oven to 375°F
Grease a 9x5" loaf pan.
Combine flour, baking soda, baking powder and salt.
In another bowl, cream sugar and butter together; blend in eggs and buttermilk.
Add flour mixture; mix well.
Stir in cranberry sauce and blueberries.
Pour into loaf pan.
Bake for one hour and 10 minutes or until a toothpick inserted in the center comes out clean.
Remove from pan; cool on a wire rack.

Nutrition Facts : Calories 462.6, Fat 13.6, SaturatedFat 7.9, Cholesterol 84.6, Sodium 635.9, Carbohydrate 78.6, Fiber 2, Sugar 41.6, Protein 7.8

PATRIOTIC TOAST

Patriotic Toast image

Provided by My Food and Family

Categories Recipes

Time 5m

Yield 1 serving

Number Of Ingredients 4

Ingredients

1 slice wide-pan whole wheat bread, toasted
2 Tbsp. PHILADELPHIA Whipped Cream Cheese Spread
6 blueberries
12 raspberries

Steps:

Spread toast with cream cheese spread.
Top with fruit to resemble a United States flag as shown in photo.

Nutrition Facts : Calories 200, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 240 mg, Carbohydrate 25 g, Fiber 5 g, Sugar 6 g, Protein 6 g

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