Pastillas De Leche Food

PASTILLAS DE LECHE

Pastillas De Leche image

Found this recipe on PanlasangPinoy.com a great site for Filippino recipes. These are little milk candies shaped into little cylinders, traditionally made with water buffalo milk and wrapped in celophane. This recipe is nicely adapted for those who don't have access to a water buffalo! It uses powdered milk instead. Simple! Can't wait to try these! Note: I can't tell how many the recipe makes, it says it serves 4. I recommend looking at the blog to see what the candy should look like!

Provided by Mrs Goodall

Categories Candy

Time 11m

Yield 4 serving(s)

Number Of Ingredients 3

Ingredients

2 cups powdered milk, sifted
1 (14 ounce) can condensed milk
1/2 cup granulated sugar, sifted

Steps:

Place the condensed milk in a large mixing bowl.
Gradually fold-in the powdered milk. The texture of the mixture will be similar to dough once all the powdered milk is completely added.
Scoop some of the mixture and mold into cylinders.
Roll each molded cylindrical mixture on granulated sugar.
Wrap in paper or cellophane.
Serve for dessert. Share and enjoy!

PASTILLAS DE LECHE

Pastillas de Leche image

This a Filipino delicacy! Milk candies are very easy to make. They are soft and sweet and perfect to bring for any gatherings. No cooking required.

Provided by My Style Recipe by Malou

Categories Filipino Desserts

Time 30m

Yield 40

Number Of Ingredients 3

Ingredients

1 (14 ounce) can sweetened condensed milk
2 cups powdered milk
¼ cup white sugar

Steps:

Pour condensed milk into a bowl. Sift powdered milk into the condensed milk and mix thoroughly with a spatula. Let sit for 8 to 10 minutes.
Pour sugar onto a plate. Shape mixture into small logs and roll in the sugar. Wrap pastillas de leche individually in plastic wrap.

Nutrition Facts : Calories 68 calories, Carbohydrate 9 g, Cholesterol 9.5 mg, Fat 2.6 g, Protein 2.5 g, SaturatedFat 1.6 g, Sodium 36.2 mg, Sugar 9 g

PASTILLAS DE LECHE (FILIPINO MILK CANDY)

Pastillas De Leche (Filipino Milk Candy) image

my family would always get these little soft candies from family and friends that recently visited the Phillipines. They are soft and creamy, one of my favorites filipino candies! NO NEED FOR BAKING!! :)

Provided by TRYit

Categories Candy

Time 10m

Yield 30 candies

Number Of Ingredients 3

Ingredients

2 cups powdered sugar
1 (14 ounce) can condensed milk
sugar

Steps:

empty condensed milk into bowl.
sift powdered sugar into condensed milk, mixing frequently with a spoon (DO NOT USE WHISK/FORK!) until well blended.
set bowl aside for 5-10 mins at room temperature.
roll into 1/2 inch balls or 1/2 inch mini logs.
roll in sugar to coat.
wrap with celophan.

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