Pasta Salad Supreme Food

THE BEST PASTA SALAD

The Best Pasta Salad image

Make and share this The Best Pasta Salad recipe from Food.com.

Provided by Loves2Teach

Categories < 60 Mins

Time 51m

Yield 6-8 serving(s)

Number Of Ingredients 8

Ingredients

8 ounces rotini pasta (Barilla is best)
1 large tomatoes, chopped
1 medium green pepper, chopped
1 medium red pepper, chopped
1 small onion, chopped (optional)
1 (2 1/4 ounce) can black olives, drained and sliced
1 (8 ounce) bottle Kraft sun-dried tomato salad dressing
1/4 cup parmesan cheese

Steps:

Cook pasta according to directions, about 8 minutes, stirring occasionally.
While pasta is cooking, chop tomato, peppers and onion into very small pieces. Add olives and mix.
Drain Rotini; rinse with cold water for about 3 minutes.
Mix pasta with tomato, peppers, onion and olives.
Refrigerate for about 1/2 an hour.
Add salad dressing; mix well.
Add Parmesan cheese; mix well.
Serve immediately.
If you have left overs, you will have to "re-wet" salad by adding a little more salad dressing the next day, especially if you substitute the dressing with a fat-free dressing.

SUPREME PASTA SALAD

Supreme Pasta Salad image

An Italian pasta salad with meat, cheese, veggies. Try switching out different ingredients, I usually use what I have on hand, so the recipe changes a bit, but this is my favorite version. I like it better when the veggies are chopped small. It takes a long time to chop up the veggies, so sometimes I like to throw them in the food processor and pulse them a few times. Enjoy!

Provided by aHardDaysNight

Categories Vegetable

Time 29m

Yield 10 serving(s)

Number Of Ingredients 12

Ingredients

1 (12 ounce) package al dente cooked pasta, chilled (I use tri-color rotini)
1/2 cup red onion, diced
1/2 cup grape tomatoes
1 cup seedless cucumber, diced
1 cup green bell pepper, diced
1 cup carrot, diced
1/2 cup cheddar cheese, cubed OR
1 (8 ounce) package small marinated fresh mozzarella balls in oil (I use pearlini)
1 cup salami, cubed OR
1 cup pepperoni, cubed
1 (8 ounce) bottle Italian dressing (I use Good Seasonings Zesty Italian Salad Dressing that I make myself with red wine vinegar and oliv)
1/4 cup McCormick Salad Supreme Seasoning

Steps:

Mix salad dressing with seasoning.
Place pasta, vegetables, cheese and meat in large salad bowl. Add dressing and seasoning; toss gently to coat.
Cover and refrigerate at least 4 hours or until ready to serve. (I ALWAYS refrigerate overnight-its better the next day.) Toss before serving.
(For the pasta, I cook to al dente, and rinse thoroughly with cold water to chill.).

PASTA SALAD SUPREME

Pasta Salad Supreme image

This is my all time favorite in the summer. In the summer I think I eat more salads and pastas because I dont like to use the stove lol..This is great for everyone looking for something to bring to a potluck. enjoy

Provided by Heather Beldin

Categories Vegetable

Time 25m

Yield 10 serving(s)

Number Of Ingredients 6

Ingredients

16 ounces rotini pasta or 16 ounces shell pasta (sometimes I use the colored pasta to jazz it up for partys)
1 (8 ounce) bottle zesty Italian dressing
4 tablespoons McCormick Salad Supreme Seasoning
5 cups assorted raw vegetables (tomatoes, carrots, broccoli, califlower, or red onions)
sliced olive (optional)
mozzarella cheese (optional)

Steps:

Cook pasta, rinse under cold water and drain well.
Place pasta in large salad bowl, add dressing and seasoning, and toss gently to coat.
Cut vegetables to bite size pieces, add veggies to pasta and mix gently.
Cover and refrigerate at least 4 hours.

PASTA SALAD

Pasta Salad image

A dear friend gave me this recipe many years ago and I've been making it ever since. It's great for barbecues.

Provided by Cyndie

Categories Salad Pasta Salad Italian Pasta Salad Recipes

Time 13h55m

Yield 6

Number Of Ingredients 8

Ingredients

1 pound tri-colored spiral pasta
6 tablespoons salad seasoning mix
1 (16 ounce) bottle Italian-style salad dressing
2 cups cherry tomatoes, diced
1 green bell pepper, chopped
1 red bell pepper, diced
½ yellow bell pepper, chopped
1 (2.25 ounce) can black olives, chopped

Steps:

In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
Whisk together the salad spice mix and Italian dressing.
In a salad bowl, combine the pasta, cherry tomatoes, bell peppers and olives. Pour dressing over salad; toss and refrigerate overnight.

Nutrition Facts : Calories 400.1 calories, Carbohydrate 39 g, Cholesterol 2.7 mg, Fat 24.8 g, Fiber 3.6 g, Protein 7.9 g, SaturatedFat 4.4 g, Sodium 1904.2 mg, Sugar 8.3 g

SUPREME SPAGHETTI SALAD

Supreme Spaghetti Salad image

Bottled salad dressing can perk up pasta and fresh vegetables in this swift salad supreme that costs 43¢ a serving. It's a delicious addition to any meal or picnic. -Wendy Byrd, Salem, Virginia

Provided by Taste of Home

Categories Lunch Side Dishes

Time 15m

Yield 12 servings.

Number Of Ingredients 7

Ingredients

1 package (1 pound) spaghetti, broken into 4-inch pieces
1 bottle (16 ounces) zesty Italian salad dressing
1 large cucumber, diced
1 large tomato, seeded and diced
1-1/2 cups fresh broccoli florets
2 tablespoons shredded Parmesan cheese
2 teaspoons Salad Supreme Seasoning

Steps:

Cook spaghetti according to package directions. Drain and rinse in cold water. Place spaghetti in a large serving bowl. Add the remaining ingredients; toss to coat. Cover and refrigerate for at least 45 minutes.

Nutrition Facts : Calories 298 calories, Fat 16g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 695mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 6g protein.

PASTA SALAD SUPREME

Pasta Salad Supreme image

I don't even remember how long I've had this great recipe for pasta salad, but I know it's been over thirty years. It was given to me by a friend, when we lived in Michigan, and I've made it ever since, to the delight of my family! The basics for this pasta are simple...your favorite pasta, Italian dressing, McCormick's Salad...

Provided by Angela (Grammy) Derby

Categories Pasta Salads

Number Of Ingredients 8

Ingredients

1 (12oz.) box rotini or your favorite salad pasta
8 oz zesty italian salad dressing
1/3 jar(s) mccormick's salad supreme seasoning
1/2 c cucumber, chopped
1/2 c green pepper, chopped
1 medium purple or red onion, chopped
1 medium firm red tomato, cubed
3/4 c green onions, chopped (optional)

Steps:

1. Boil pasta in large pot until al dente; drain. Do not rinse, let cool for a few minutes.
2. Add Italian dressing and 1/3 jar of Salad Supreme seasoning. (This mixture can marinate a few hours or overnight before continuing.)
3. Mix in chopped vegetables (and any other goodies you like) and chill. I usually will add ham, salami, mozzarella, olives, artichoke hearts or anything else I have in the pantry that "floats my boat". Haha!
4. You might like to add a couple of tablespoons of grated Romano or Parmesan for extra flavor.

HOMEMADE SALAD SUPREME SEASONING

Homemade Salad Supreme Seasoning image

This is great and alot cheaper on the wallet than store bought one

Provided by Janet Sa

Categories Pasta Salads

Number Of Ingredients 9

Ingredients

3 Tbsp sesame seeds
2 tsp paprika
1 1/2 tsp salt
1 tsp poppy sead
1 tsp celery seed
1/2 tsp garlic powder
1/2 tsp coarse ground black pepper
2 dash(es) cayenne pepper
4 Tbsp grated romano cheese or parmesean (fresh is best)

Steps:

1. Combine all ingredients and mix well. Store in a sealable container in the fridge. Add it to any pasta salad using italian dressing it's great....

SUPREME PIZZA PASTA SALAD

Supreme Pizza Pasta Salad image

Provided by Rachael Ray : Food Network

Categories side-dish

Time 25m

Yield 8 servings as a side

Number Of Ingredients 14

Ingredients

2 plum tomatoes, seeded and chopped
1/2 medium red onion, chopped
8 fresh white button mushrooms, sliced
1 small green bell pepper, seeded and chopped
1 stick pepperoni, casing removed and cut into a small dice
1 pound ball fresh mozzarella or fresh smoked mozzarella, diced
20 leaves fresh basil, torn or thinly sliced
1 pound wagon wheel pasta, cooked to al dente and cooled under cold water, then drained
1 teaspoon garlic salt
1 teaspoon dried oregano leaves or Italian dried seasoning
1 rounded tablespoon tomato paste
2 tablespoons red wine vinegar, eyeball it
1/3 cup extra-virgin olive oil, eyeball it
Freshly ground black pepper

Steps:

Combine tomatoes, onion, mushrooms, peppers, pepperoni, mozzarella, basil and pasta in a big bowl. Whisk garlic salt, oregano or Italian seasoning, tomato paste and vinegar together. Stream in extra-virgin olive oil while continuing to whisk dressing. When oil is incorporated, pour dressing over pasta salad, add a few grinds of black pepper to the bowl, then toss salad to coat evenly. Adjust your seasonings and serve salad. Leftovers make a great lunch or snack the next day!

SUPREME COLD PASTA SALAD

SUPREME COLD PASTA SALAD image

Jazz up your favorite summer recipe for pasta salad with a touch of supreme! This fresh and easy pasta salad recipe works great as a side dish or served as the star of the meal. Just toss together your favorite pasta, whether it's elbow, rotini or fusilli, and pack it full with crisp vegetables like onion, tomato, bell pepper, broccoli and edamame. Use regular or gluten free pasta and top it with McCormick's Perfect Pinch Gluten Free Salad Supreme Seasoning for a zesty, easy addition to any cookout, party or picnic. Enhance your gluten-free pasta salad by adding some Cedar Plank Salmon or Quick Grilled Chicken for the ultimate summer meal.

Provided by McCormick

Categories Salad and Dressings,

Yield 12

Number Of Ingredients 4

Ingredients

1 package (16 ounces) penne, rotini or fusilli pasta
5 cups assorted vegetables, such as broccoli florets, sliced carrots, bell pepper strips, cherry tomato halves and red onion slices
1 bottle (8 ounces) Italian or ranch salad dressing
1/4 cup McCormick® Perfect Pinch® Salad Supreme Seasoning

Steps:

Cook pasta as directed on package. Rinse under cold water; drain well.
Place pasta and vegetables in large bowl. Add dressing and Seasoning; toss gently to coat. Cover.
Refrigerate at least 4 hours or until ready to serve. Toss before serving.

Nutrition Facts : Calories 219 Calories

SUPREME PASTA SALAD WITH SALAD TOPPINS

Supreme Pasta Salad with Salad Toppins image

McCormick® Salad Toppins provides a delicious flavor twist, as well as texture, to this pasta salad.

Provided by McCormick

Categories Salad and Dressings,

Yield 8

Number Of Ingredients 6

Ingredients

8 oz pasta, such as bow-tie or penne
1 cup Italian salad dressing
2 tbsps McCormick® Perfect Pinch® Salad Supreme Seasoning
3 cups assorted vegetables, such as broccoli florets, sliced carrots, yellow bell pepper strips and cherry tomato halves
1/2 cup chopped red onion
3/4 cup McCormick® Salad Toppins™

Steps:

Cook pasta as directed on package. Rinse under cold water; drain well.
Place pasta in large bowl. Add dressing, Seasoning, vegetables and 1/2 cup of the Salad Toppins; toss gently. Cover.
Refrigerate until ready to serve. Toss lightly before serving. Sprinkle remaining 1/4 cup Salad Toppins over salad.

Nutrition Facts : Calories 265 Calories

PASTA SALAD SUPREME

Pasta Salad Supreme image

Provided by My Food and Family

Categories Recipes

Time 1h30m

Number Of Ingredients 5

Ingredients

1 box (16 oz.) medium shells pasta
Vegetables, i.e.: celery, tomatoes, red, yellow and orange peppers, red onion, cucumbers, radishes
You can also add diced-up grilled chicken or shrimp to this great salad dish
1 jar McCormack's Salad Supreme (found in the spice aisle of your supermarket)
1 bottle (8 oz.) Italian dressing

Steps:

Prepare pasta. While doing this, chop vegetables.
Combine pasta and vegetables into a salad bowl, along with the Salad Supreme and Italian dressing.
Then put in fridge and chill for an hour, toss and serve!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

SUPREME PIZZA PASTA SALAD

Supreme Pizza Pasta Salad image

This recipe comes straight from Rachel Ray's 30 Minute Meals. It really does taste like a Supreme Pizza. The best part is, you make it the day before you want to serve it and refrigerate. The cook time, is really chill time. I put down 2 hours, but it is really better the next day. NOTE: The original recipe calls for a pound of mozzarella cheese, but I only use 1/2 pound. If you like a lot of cheese...go for a pound!!!!

Provided by Jellyqueen

Categories Lunch/Snacks

Time 2h30m

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

2 tomatoes, diced
1/2 medium red onion, diced
8 fresh button mushrooms, sliced
1 small green bell pepper, chopped
1/2 cup diced pepperoni (can use more if you like)
1/2 lb diced mozzarella cheese
16 ounces wagon wheel macaroni, cooked al dente and cooled under water and drained
fresh basil, if desired
1 teaspoon garlic salt
1 teaspoon dried Italian herb seasoning
1 1/2 tablespoons tomato paste
2 tablespoons red wine vinegar
1/3 cup extra virgin olive oil
fresh ground black pepper

Steps:

Combine tomatoes, onion, mushroon, pepper, pepperoni, mozzarella, basil and pasta in a large bowl.
Whisk all dressing ingredients, except olive oil together.
Slowly add olive oil while whisking.
When oil is incorporated in dressing, pour over pasta salad and toss to coat evenly.

Nutrition Facts : Calories 462.1, Fat 22.5, SaturatedFat 7.2, Cholesterol 37.1, Sodium 440, Carbohydrate 46.6, Fiber 2.7, Sugar 3.7, Protein 17.8

THE BEST PASTA SALAD

The BEST Pasta Salad image

The BEST Pasta Salad is a family recipe that's a hit at parties, potlucks, or as a zest side dish with dinner. Full of flavor and punch!

Provided by Iowa Girl Eats

Categories 30 minute meal, holiday, kid friendly, pasta, salad, side dish

Yield serves 8

Number Of Ingredients 7

Ingredients

12oz gluten free rotini pasta
3 Roma tomatoes, seeded then chopped
1 cucumber, peeled, seeded then chopped
4oz pepperoni, chopped (Applegate Farms recommended)
2.25oz can sliced olives, drained
4oz jar McCormick Salad Supreme Seasoning OR 1 recipe homemade seasoning (see notes)
16oz bottle Ken's Zesty Italian Dressing OR 1 recipe homemade Italian Vinaigrette (see notes)

Steps:

Bring a large pot of water to a boil then add rotini and cook until tender. Drain then rinse under cold water until pasta is cold. Drain very well then add to a large mixing bowl.
To the cooled pasta add tomatoes, cucumber, pepperoni, black olives, 1/3 of the bottle of Italian Dressing, and 1/4 cup Salad Supreme Seasoning then mix to combine. Taste then add more dressing and/or Salad Supreme Seasoning if desired. Serve immediately or refrigerate for up to 2 hours.

SUPREME PIZZA PASTA SALAD

Supreme Pizza Pasta Salad image

Kids love this salad. Makes a nice, cool summer lunch. You can leave out the olives and peppers if desired.

Provided by Parsley

Categories Meat

Time 10m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

8 ounces mafalda pasta or 8 ounces rotini pasta, cooked, drained and cooled
1/2 cup sliced green onion
2 cups grape tomatoes, halved
1 (2 1/4 ounce) can sliced black olives, drained
1 green pepper, chopped
3/4 lb mozzarella cheese, cut into 1/2 " cubes
1 cup sliced pepperoni
1 cup diced ham
1/2 teaspoon oregano
1/4 teaspoon garlic powder
1 cup reduced-fat Italian salad dressing (or more or less, depending on desired moistness)

Steps:

In a large bowl, combine all ingredients except dressing. Toss to mix well.
Gradually pour in salad dressing. Toss to coat well.

Nutrition Facts : Calories 593.4, Fat 36, SaturatedFat 14.3, Cholesterol 130.5, Sodium 1847.2, Carbohydrate 34.4, Fiber 2.8, Sugar 5.1, Protein 32.7

SPAGHETTI PASTA SALAD

Spaghetti Pasta Salad image

Al dente Spaghetti noodles drenched and marinated in Italian Salad dressing, tossed with fresh chopped veggies and your choice of salami, pepperoni or cheese.

Provided by My Mother-in-law, Sharon Hutchinson

Categories Pasta Salad

Time 35m

Yield 12-16

Number Of Ingredients 9

Ingredients

1 lb spaghetti noodles, cooked al dente, drained and rinsed with cold water until cooled
1 cup cherry tomatoes, halved or quartered
1 cup bell pepper, chopped (Any color you prefer. I use orange or yellow.)
1½ cup cucumber, quartered and sliced
⅓ cup red onion, thinly sliced or finely chopped
½ cup black or green olives, sliced
½-1 cup sliced or cubed salami, pepperoni or cheese (optional)
1 cup Italian Salad Dressing (See frequently asked questions to see what type I prefer.)
1-3 tbsp Salad Supreme (see picture) I start by tossing the salad with about 1½ tablespoons and then add more to lightly cover the top before serving.

Steps:

Combine all ingredients in a large salad bowl and toss.
Refrigerate for 8 hours or overnight before serving for best flavor.
Leftovers can be stored in the fridge for 4-5 days.
Enjoy!

SUPREME PASTA SALAD

Supreme Pasta Salad image

Supreme Pasta Salad is an easy, richly flavored addition to any picnic, cook-out or party that is sure to get compliments.

Provided by Allrecipes Member

Time 4h30m

Yield 10

Number Of Ingredients 4

Ingredients

16 ounces rotini, fusilli, or shell pasta
1 (8 ounce) bottle Italian or ranch-style salad dressing
4 tablespoons McCormick® Salad Supreme® Seasoning
5 cups assorted raw vegetables (tomatoes, carrots, broccoli, or red onions)

Steps:

Cook pasta according to package directions. Rinse under cold water to stop cooking and drain well.
Place pasta in large salad bowl, add dressing and seasoning, and toss gently to coat.
Cut vegetables into bite-sized pieces. Add vegetables to pasta and mix gently.
Cover and refrigerate at least 4 hours.

Nutrition Facts : Calories 263.3 calories, Carbohydrate 37.9 g, Cholesterol 54.8 mg, Fat 9.2 g, Fiber 2.6 g, Protein 8.3 g, SaturatedFat 1.9 g, Sodium 611.1 mg, Sugar 5.8 g

GREEK PASTA SALAD SUPREME

Greek Pasta Salad Supreme image

I've made several similar salads. Most of them don't have enough pasta, and cut corners on ingredients.. I think that this version is great! ENJOY!

Provided by Lacymouse

Categories < 15 Mins

Time 15m

Yield 10 serving(s)

Number Of Ingredients 6

Ingredients

1 (16 ounce) box tri-color spiral pasta (Rotini)
1 (15 ounce) can of rinsed and drained garbanzo beans (Chick Peas)
1/2 cup of sliced kalamata olive (pitted)
2 cups of sliced cherry tomatoes
2 cups feta, Mozzarella, Cheddar (this is 2/3 cups each)
1 cup greek dressing (I recommend Kraft Greek Vinaigrette which is Lite at 50 calories for 2 tbls)

Steps:

Cook Pasta according to directions (mine says 11 minutes).
Cool Pasta in water and drain before adding to the other ingredients.
Gently mix all ingredients together.
Mix every half hour in fridge for about 2 hours.
Once totally cold -- ENJOY!

Nutrition Facts : Calories 312.1, Fat 8.3, SaturatedFat 4.8, Cholesterol 26.7, Sodium 515.6, Carbohydrate 46.5, Fiber 3.9, Sugar 3.2, Protein 12.6

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PASTA SALAD - ALLRECIPES

182. The traditional Caprese salad is modified to pasta form. The mozzarella used is a fresh mozzarella, if you use the brick style, it will not be the same. If you can't find the pearlini mozzarella, use the cieglini and cut it in half. Regular rotini pasta can be used but the cooking time will be different.
From allrecipes.com

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RECIPE FOR ITALIAN PASTA SALAD SUPREME - ALL INFORMATION ...

Pasta Salad Supreme Recipe - Food.com best www.food.com. Cook pasta, rinse under cold water and drain well. Place pasta in large salad bowl, add dressing and seasoning, and toss gently to coat. Cut vegetables to bite size pieces, add veggies to pasta and mix gently. Cover and refrigerate at least 4 hours. Submit a Recipe Correction. 74 People Used More Info ›› Visit site …
From therecipes.info

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SALAD SUPREME PASTA RECIPES

Salad Supreme Pasta Recipes SUPREME SPAGHETTI SALAD. Bottled salad dressing can perk up pasta and fresh vegetables in this swift salad supreme that costs 43¢ a serving. It's a delicious addition to any meal or picnic. -Wendy Byrd, Salem, Virginia . Provided by Taste of Home. Categories Lunch Side Dishes. Time 15m. Yield 12 servings. Number Of Ingredients 7. …
From tfrecipes.com

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SUPREME PASTA SALAD BY MCCORMICK® RECIPE

Supreme pasta salad by mccormick® recipe. Learn how to cook great Supreme pasta salad by mccormick® . Crecipe.com deliver fine selection of quality Supreme pasta salad by mccormick® recipes equipped with ratings, reviews and mixing tips. Get one of our Supreme pasta salad by mccormick® recipe and prepare delicious and healthy treat for your ...
From crecipe.com

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