Pasta Escargot Food

ESCARGOT AND ANGEL HAIR

Escargot and Angel Hair image

Make and share this Escargot and Angel Hair recipe from Food.com.

Provided by Sageca

Categories European

Time 15m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1 tablespoon olive oil
1 tablespoon butter
4 garlic cloves, crushed
3 shallots, finely chopped
1 cup chopped mixed mushrooms
1/4 cup slivered roasted red pepper
1/4 cup chicken broth
1/4 teaspoon salt
1/4 teaspoon peppercorn, freshly ground
1 (200 g) can escargot, drained
2 tablespoons parmesan cheese, shredded
3 cups angel hair pasta

Steps:

Rinse escargots very well and drain.
In skillet, heat olive oil and butter.
Add garlic,mushrooms and shallots; cook over medium heat.
Add chicken broth, roasted red pepper, salt,pepper and escargots.
Simmer together a few minutes.
Cook angel hair pasta; drain, keeping 2 Tbsp water.
Toss in the escargots mixture witht the Parmesan cheese.

Nutrition Facts : Calories 90.5, Fat 7.2, SaturatedFat 2.8, Cholesterol 9.8, Sodium 378.2, Carbohydrate 5.3, Fiber 0.7, Sugar 0.1, Protein 2.1

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