PASSOVER CHOCOLATE-WALNUT CAKE WITH ORANGE
Every celebration should end with a delicious dessert. For Passover, an unleavened Chocolate-Walnut Cake with Orange is sure to satisfy that need.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Time 2h5m
Number Of Ingredients 12
Steps:
- Cake: Preheat oven to 350 degrees. Brush bottom and sides of an 8-inch square cake pan with oil. Line bottom with parchment, leaving a 2-inch overhang on 2 sides. Brush parchment with oil.
- In a large bowl, whisk together matzo meal, ground walnuts, sugar, cinnamon, salt, and zest. Stir in oil, egg yolks, and orange juice.
- In a mixing bowl, beat egg whites on low speed until foamy, 1 minute. Increase speed to high; beat just until stiff (but not dry) peaks form, 1 to 2 minutes more. Stir one-third of whites into batter, then fold in chopped chocolate. Gently fold in remaining whites (do not overmix). Transfer batter to prepared pan.
- Bake until cake is golden on top and springs back when lightly pressed, 25 to 30 minutes. Let cool in pan 10 minutes. Remove cake using parchment and transfer to a wire rack; let cool completely.
- Serving: Place cake on a platter. Drizzle with melted chocolate; top with orange rounds and walnuts.
ORANGE-DATE-WALNUT PASSOVER CAKE
Provided by Joan Nathan
Categories dinner, dessert
Time 1h15m
Yield At least 12 servings
Number Of Ingredients 10
Steps:
- Make a sugar syrup by stirring 1 1/2 cups of sugar into 1 1/2 cups of water in a heavy saucepan. Bring to a boil, then lower heat and simmer, uncovered, for 40 minutes, or until syrup is reduced to 1/3 of its original volume. Meanwhile, heat oven to 350 degrees and grease a 9-by-13-inch cake pan.
- Coarsely grate rind of oranges. Then juice oranges, reserving juice and peel, and discarding any pith that remains. Combine reserved juice with enough prepared orange juice to make 2 cups.
- In a bowl, beat eggs with remaining 1 1/2 cups sugar. Add orange juice and oil, and continue mixing. Stir in salt, matzo meal, walnuts, dates and orange peel. Turn into greased pan and bake for 45 minutes or until golden. Cut into 2-inch diamonds in pan.
- Stir liqueur into sugar syrup and pour over hot cake. Let sit a few hours before serving.
Nutrition Facts : @context http, Calories 608, UnsaturatedFat 26 grams, Carbohydrate 82 grams, Fat 30 grams, Fiber 4 grams, Protein 7 grams, SaturatedFat 3 grams, Sodium 85 milligrams, Sugar 69 grams, TransFat 0 grams
PASSOVER ORANGE WALNUT TORTE
In the early 1990's Gourmet Magazine did a series of Passover cakes which I now cannot find on epicurious.com. I had copied some of them and am posting them here. Note re powdered sugar: If kosher-for-Passover powdered sugar is unavailable, you can pulverize granulated sugar in a blender.
Provided by coconutty
Categories Dessert
Time 1h40m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Set oven rack at middle of oven; preheat oven to 325 degrees F.
- In a large bowl with an electric mixer, beat egg yolks until thick and pale, add sugar gradually, beating. Beat until very thick.
- Beat in orange juice, lemon juice and rind. Add matzo cake meal and potato starch gradually, beating. Beat until combined well. Fold in walnuts gently.
- In a separate bowl with clean beaters, beat egg whites with a pinch of salt until they just hold stiff peaks.
- Stir 1 cup of the beaten egg whites into the orange mixture. Fold in remaining egg whites gently but thoroughly.
- Pour into an ungreased 9 inch tube pan (3 ½ inches deep) with a removable bottom. Bake about 55 to 60 minutes or until cake tester comes out clean.
- Invert pan over the neck of a bottle, let it cool upside down.
- Run a knife around edge of pan; remove side of pan. Run a knife under bottom of torte to release it.
- Transfer carefully with two spatulas to a serving plate. Sprinkle with sifted powdered sugar.
Nutrition Facts : Calories 212.8, Fat 8.8, SaturatedFat 1.4, Cholesterol 93, Sodium 52.6, Carbohydrate 30.1, Fiber 1.1, Sugar 23.3, Protein 5.1
EASY PASSOVER CAKES
Passover, with its flour ban, creates difficulties for even the most adept of bakers, and many people crave inspiration. Here are a series of traditional cakes, along with some new, more tempting ideas.
Provided by Ruth Joseph
Categories Cake Dessert Bake Passover Kosher for Passover Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 11
Steps:
- Preheat the oven to 350°F and line a 7-inch round cake pan with parchment paper.
- In a mixing bowl, cream the margarine or butter with the sugars until light and fluffy. Separate the eggs and beat in the yolks only. Sift in the cake meal, potato flour, and baking powder, and fold in carefully. In a separate bowl, whisk the egg whites with a pinch of salt until soft peaks form. Add a spoonful of the egg white to the cake batter and mix in thoroughly. Now fold in the rest of the eggs whites, taking care not to knock out any air. Spoon the mixture into your prepared pan and bake for 35-40 minutes until risen and golden.
- After the cake has cooled, slice in half horizontally and spread the bottom half with jam. Replace the top half and sprinkle superfine sugar over the top.
PASSOVER CHOCOLATE NUT CAKE
This dense and delectable flourless chocolate cake is perfect for Passover-or any time chocolatey deliciousness is called for!
Provided by My Food and Family
Categories Recipes
Time 55m
Yield Makes 12 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F. Grease and dust side of 9-inch springform pan with matzo meal. Melt 7 oz. of the chocolate as directed on pkg.; set aside. Beat egg yolks and 1/2 cup of the sugar in large bowl with electric mixer on high speed until thick and lemon colored. Add margarine; beat until light and fluffy. Add melted chocolate, orange zest and walnuts; mix well.
- Beat egg whites in small bowl with electric mixer on high speed until foamy. Gradually add remaining 1/4 cup sugar, beating until stiff peaks form. Gently stir into chocolate mixture. Pour into prepared pan.
- Bake 35 to 40 min. or until toothpick inserted in center comes out clean. Cool in pan on wire rack 10 min. Run small knife or spatula around rim of pan to loosen cake; remove rim of pan. Gently loosen cake from bottom of pan with spatula; place cake on wire rack. Cool completely. Microwave jam in microwaveable bowl on HIGH 10 sec. Spread over top of cake. Melt remaining 1 oz. chocolate as directed on pkg.; drizzle over cake. Let stand until chocolate is firm.
Nutrition Facts : Calories 360, Fat 26 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 105 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g
PASSOVER CHOCOLATE ORANGE TORTE
I have seen this online, attributed to more than one author, under the name of "Viennese Chocolate Torte." I definitely did not create it, nor have I tried it, but someone should!
Provided by coconutty
Categories Dessert
Time 2h15m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 250°F Have ready an ungreased 10 inch tube pan (4 1/2 inches deep).
- Beat egg yolks with 1/2 cup sugar until very thick.
- Add chocolate, orange juice and rind; beat to combine.
- In a small bowl, combine 1 cup of the ground walnuts, cake meal and potato starch. Fold into yolk mixture.
- In a separate bowl with clean, dry beaters, beat whites until foamy. Gradually beat in remaining 1/2 cup sugar until stiff peaks form.
- Gently fold in chocolate mixture into beaten whites.
- Scrape into pan and bake 55 to 60 minutes, until cake tests done. Invert pan over a bottle neck and let cake cool completely (cake will be upside down).
- Prepare the filling:.
- Melt preserves; stir in orange sections.
- Cool for 5 minutes.
- Prepare the chocolate glaze:.
- Heat orange juice until warm. Remove from heat, add chocolate, stirring until melted and smooth. Cool for 5 minutes.
- Run a knife around edge of pan; remove cake from pan.
- Slice cake in half horizontally.
- Spread orange filling over bottom half of cake. Replace top layer of cake. Coat cake with glaze. Garnish with remaining 1 cup nuts and the orange sections.
Nutrition Facts : Calories 414.8, Fat 22.1, SaturatedFat 8, Cholesterol 141, Sodium 67.4, Carbohydrate 55.1, Fiber 5.3, Sugar 34.2, Protein 9.6
More about "passover chocolate walnut cake with orange food"
CHOCOLATE, APPLE, WALNUT TORTE (NANA’S PASSOVER CAKE)
From babybirdsfarm.com
OUR FAVORITE PASSOVER CAKE RECIPES | MARTHA STEWART
From marthastewart.com
PASSOVER CHOCOLATE-WALNUT CAKE WITH ORANGE
From grosvenormarket.com
SEPHARDIC PASSOVER WALNUT CAKE - MAY I HAVE THAT …
From mayihavethatrecipe.com
WALNUT AND ORANGE PASSOVER CAKE RECIPE
From cdkitchen.com
ORANGE AND NUT PASSOVER CAKE WITH ORANGE SYRUP
From goodfood.com.au
THE ABSOLUTE BEST CAKES TO MAKE FOR PASSOVER | THE NOSHER
From myjewishlearning.com
ORANGE AND WALNUT CAKE (NOT ONLY FOR PASSOVER) - KASHKARIKAS
From kashkarikas.com
PASSOVER CHOCOLATE WALNUT CAKE WITH ORANGE | MATZO …
From pinterest.com
51 PASSOVER DESSERTS TO END YOUR SEDER ON A SWEET NOTE - EPICURIOUS
From epicurious.com
PASSOVER CHOCOLATE-WALNUT CAKE WITH ORANGE RECIPE
From pinterest.ca
WALNUT CAKE WITH CHOCOLATE AND ORANGE - KOPIASTE..TO GREEK …
From kopiaste.org
8 PASSOVER CAKE RECIPES | ALLRECIPES
From allrecipes.com
PASSOVER ORANGE ANGEL FOOD CAKE WITH STRAWBERRIES
From happycookingideas.blogspot.com
BEST ORANGE PASSOVER SPONGE CAKE - ALL WAYS DELICIOUS
From allwaysdelicious.com
PASSOVER CHOCOLATE CAKE - THE TASTE OF KOSHER
From thetasteofkosher.com
GATO DE MUEZ DE PESAH WALNUT AND ORANGE PASSOVER CAKE
From rutheh.com
TISHPISHTI: ORANGE WALNUT CAKE FOR PASSOVER FROM TURKEY
From alandivack.blogspot.com
PASSOVER CHOCOLATE NUT CAKE RECIPE LIST - SALEWHALE.CA
From salewhale.ca
PERFECT PASSOVER CHOCOLATE WALNUT TORTE - KOSHER LIKE ME
From kosherlikeme.com
PASSOVER WALNUT CAKE WITH SYRUP: MELAHRINI | A HAPPY PASSOVER …
From ahappypassover.com
PASSOVER CHOCOLATE CAKE - JUST MIX IN A BOWL AND BAKE IN THE OVEN
From nikibfood.com
CHOCOLATE WALNUT PASSOVER TORTE WITH CHOCOLATE HONEY GLAZE
From jewishjournal.com
CHOCOLATE PASSOVER BIRTHDAY CAKE IS EASY TO MAKE
From thecjn.ca
PASSOVER GATEAU AU CHOCOLAT - GOOD HOUSEKEEPING
From goodhousekeeping.com
PASSOVER CHOCOLATE-WALNUT CAKE WITH ORANGE RECIPE
From pinterest.ca
PASSOVER CHOCOLATE NUT CAKE - DAIRY FREE RECIPES
From fooddiez.com
PASSOVER CHOCOLATE-WALNUT CAKE WITH ORANGE RECIPE
From pinterest.com
A PASSOVER CULT CLASSIC: CLAUDIA RODEN’S ALMOND ORANGE CAKE
From poppyandprune.com
PASSOVER CHOCOLATE NUT CAKE - OVENFOOD.BLOGSPOT.COM
From ovenfood.blogspot.com
PASSOVER COTTAGE CHEESE CAKE RECIPES - FOOD NEWS
From foodnewsnews.com
PASSOVER ORANGE-SCENTED LOAF CAKE - MOTHER WOULD KNOW
From motherwouldknow.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love