Pappys Smokehouse Ribs Recipe 395 Food
PAPPY'S SMOKEHOUSE RIBS RECIPE - (3.9/5)
Provided by [email protected]
Number Of Ingredients 11
Steps:
- Dust ribs with a medium coating of rub. Cover with a hand full of brown sugar. Let sit at room temp for 30 mins. Place in a 250 degree smoker for four hours. Slather with brown sugar and water sauce, then take a blow torch to it like creme brulee.
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