Papaya Mayonnaise Dipping Sauce Or Spread Food

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PAPAYA MAYONNAISE DIPPING SAUCE OR SPREAD



Papaya Mayonnaise Dipping Sauce or Spread image

Yes, this is so versatile. It can be a dipping sauce for fried chicken nuggets, strips/or fingers, and especially for fried shrimp. It can also be a spread for a wonderful fish or shrimp sandwich and try it on "Sarasota's Blackened Chicken Sandwich with Papaya." It is absolutely wonderful. Or even a ham and cheese panini or roast turkey sandwich. You can use your imagination. I originally had this at a local fish shack in the keys, but was unable to get the recipe, but I found one online which is pretty close in flavor. At the workinginamerican web site. So I want to give credit. I added a few extra flavors.

Provided by SarasotaCook

Categories     Citrus

Time 10m

Yield 1 1/4 cups, 4-8 serving(s)

Number Of Ingredients 6

1 cup papaya, peeled and rough chopped (mango also makes a nice substitute)
1 key lime, juiced (a regular store bought lime will work well)
1/2 teaspoon lime zest
2 tablespoons mayonnaise (no miracle whip)
2 tablespoons sugar
1 pinch red pepper flakes (more or less to taste)

Steps:

  • Papaya -- Cut in half, remove the seeds, peel and rough chop.
  • Puree -- Put the papaya and the lime juice into a food processor and puree until smooth. You should end up with about 1 cup of puree.
  • Finish -- Add the puree to a small bowl along with the mayonnaise, sugar and red pepper flakes. Mix well and then cover and transfer to the refrigerator. Make sure that it is well chilled before serving. ENJOY!
  • Serve -- As I said, this can be a dip or a spread. NOTE: If you want it a bit lighter, sour cream or plain yogurt can be used instead or in combination with the mayo to make it not as heavy.

Nutrition Facts : Calories 74, Fat 2.6, SaturatedFat 0.4, Cholesterol 1.9, Sodium 55.6, Carbohydrate 13.8, Fiber 1.1, Sugar 9.9, Protein 0.4

SPICY MAYO DIPPING SAUCE



Spicy Mayo Dipping Sauce image

Make and share this Spicy Mayo Dipping Sauce recipe from Food.com.

Provided by vlake428

Categories     Low Protein

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup mayonnaise
1 tablespoon chili powder
2 -3 teaspoons paprika
2 teaspoons lime juice
kosher salt
fresh ground black pepper

Steps:

  • .whisk together ingredients and refrigerate for at least 30 minutes before serving so sauce will merry together.

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