Papaya Cocktail Food
PAPAYA COCKTAIL
A lovely, cool fruit cocktail from the Southern chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Papaya
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place papaya balls in cocktail glasses.
- Garnish with a sprig of mint.
- Serve with dressing.
Nutrition Facts : Calories 1140.2, Fat 108.4, SaturatedFat 15, Sodium 590.4, Carbohydrate 47.9, Fiber 1.5, Sugar 43.8, Protein 0.6
FROZEN PAPAYA AND PASSION-FRUIT RUM COCKTAIL
Yield Makes 6 drinks
Number Of Ingredients 5
Steps:
- Blend rum, papaya, passion fruit, sugar, and ice in 2 batches in a blender until smooth. Serve immediately.
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