BALSAMIC VINAIGRETTE
Make and share this Balsamic Vinaigrette recipe from Food.com.
Provided by Papa D 1946-2012
Categories Salad Dressings
Time 10m
Yield 3/4 cup
Number Of Ingredients 5
Steps:
- In a small bowl, combine the vinegar, mustard, garlic.
- Add the oil in a slow steady stream, whisking constantly.
- Season with salt and pepper to taste.
Nutrition Facts : Calories 1348.6, Fat 144.8, SaturatedFat 19.9, Sodium 245.3, Carbohydrate 13.3, Fiber 0.7, Sugar 9.8, Protein 1.4
SIMPLE BALSAMIC VINAIGRETTE
Steps:
- Beat the vinegar in a bowl with the optional sugar, garlic, salt and pepper until sugar and salt dissolves. Then beat in the oil by droplets, whisking constantly. (Or place all the ingredients in a screw-top jar and shake to combine.) Taste and adjust the seasonings.
- Toss a few tablespoons of the dressing with the salad mix and desired salad ingredients, top with blue cheese and serve immediately.
- If not using dressing right away, cover and refrigerate, whisking or shaking again before use.
- Beat the vinegar in a bowl with the optional sugar, garlic, salt and pepper until sugar and salt dissolves. Then beat in the oil by droplets, whisking constantly. (Or place all the ingredients in a screw-top jar and shake to combine.) Taste and adjust the seasonings.
- Toss a few tablespoons of the dressing with the salad mix and desired salad ingredients, top with blue cheese and serve immediately.
- If not using dressing right away, cover and refrigerate, whisking or shaking again before use.
BASIL-BALSAMIC VINAIGRETTE
Your greens will thank you for this bold dressing with garlic, basil and balsamic vinegar.
Provided by Food Network Kitchen
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Whisk together the vinegar, basil, garlic and a generous pinch of salt in a small bowl. Gradually whisk in the oil, starting with a few drops and then adding the rest in a steady stream to make a smooth, slightly thick dressing. Whisk in a couple turns of freshly ground black pepper.
P90X BALSAMIC VINAIGRETTE
Make and share this P90x Balsamic Vinaigrette recipe from Food.com.
Provided by MissyCakes
Categories < 15 Mins
Time 10m
Yield 16 , 16 serving(s)
Number Of Ingredients 7
Steps:
- Whisk together all ingredients in a small bowl. Store covered in the refrigerator.
Nutrition Facts : Calories 9.8, Fat 0.7, SaturatedFat 0.1, Sodium 63.1, Carbohydrate 0.8, Fiber 0.2, Sugar 0.2, Protein 0.3
P90X CUMIN VINAIGRETTE WITH ISLAND PORK TENDERLOIN SALAD
The Island Pork Tenderloin P90x recipe is already posted by another member and this is the recipe to use the meat in. One of our newest favs in the household!! Posting as a level 3 which only means larger ingredient size so go ahead and eat it alone or share with the family
Provided by karen in tbay
Categories Very Low Carbs
Time 30m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Mix first 7 ingredients for vinaigrette.
- Toss spinach,cabbage,bell pepper and raisins in large bowl.
- Mound mixture on large plate.
- Arrange sliced pork tenderloin and orange slices on top.
- Drizzle with cumin vinaigrette.
- Prep time includes cooking the pork see #439202.
EASY BASALMIC VINAIGRETTE
There are a lot of recipes out there, but this one is mine and I like it. You don't have to go overboard with a fancy, expensive Basalmic, though I do recommend using a decent quality one.
Provided by SuburbanCat
Categories Salad Dressings
Time 2m
Yield 2 Cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients in a 20 ounce reusable water bottle.
- Shake vigorously until combined.
Nutrition Facts : Calories 270.2, Fat 27.2, SaturatedFat 3.8, Sodium 123.3, Carbohydrate 5.8, Fiber 0.3, Sugar 4.8, Protein 0.4
HOUSE BALSAMIC VINAIGRETTE
Make and share this House Balsamic Vinaigrette recipe from Food.com.
Provided by startnover
Categories Salad Dressings
Time 10m
Yield 1 batch
Number Of Ingredients 9
Steps:
- Stir salt into vinegars.
- Add mustard and pepper.
- Whisk swiftly while adding oil continue till everything is well incorporated.
- Finally add garlic, scallions, and parsley till all are well blended.
- Store in fridge till ready to serve.
Nutrition Facts : Calories 755.7, Fat 81.4, SaturatedFat 11.2, Sodium 2425.7, Carbohydrate 6.5, Fiber 1.2, Sugar 2.9, Protein 1.2
CREAMY BALSAMIC VINAIGRETTE
From thesandiegochannel.com, a recipe for a creamy balsamic vinaigrette from Chef Larry, posted by request.
Provided by PugsAndKisses
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Whisk balsamic vinegar, chives, parsley, mayonnaise, Dijon mustard and sugar together.
- Add olive oil while whisking until all the oil is incorporated.
- Season with salt and fresh ground black pepper.
- Refrigerate until needed.
Nutrition Facts : Calories 384.3, Fat 41.2, SaturatedFat 5.7, Cholesterol 0.5, Sodium 31.9, Carbohydrate 4.3, Fiber 0.1, Sugar 3.6, Protein 0.2
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