Original Bisquick Hamburger Pie Food
THE BISQUICK™ IMPOSSIBLE CHEESEBURGER PIE RECIPE
The classic recipe for The Bisquick™ Impossible Cheeseburger Pie! This ground beef and cheese pie is made with baking mix, milk and eggs for a fast and easy meal!
Provided by Karlynn Johnston
Categories Main Course
Time 40m
Number Of Ingredients 10
Steps:
- Spray a 9 inch pie plate with cooking spray then preheat your oven to 400 °F .
- Place the ground beef, onion and bacon into a large skillet. Fry until the ground beef is browned, the onions are soft and translucent and the bacon is cooked. Drain the grease and place in the bottom of the prepared pie plate.
- Sprinkle the cheese on top o the ground beef mixture in an even layer.
- Whisk together the baking mix, the milk and the eggs until it's as smooth as you can get it ( there will be little lumps, don't worry about that.)
- Pour over the cheese and ground beef evenly.
- Bake in the oven for 25-30 minutes or until a knife or toothpick inserted comes out clean.
- Remove and cool slightly, then serve.
Nutrition Facts : Calories 314 kcal, Carbohydrate 9 g, Protein 26 g, Fat 18 g, SaturatedFat 8 g, Cholesterol 133 mg, Sodium 758 mg, Sugar 4 g, ServingSize 1 serving
HAMBURGER PIE
Delicious and so EASY! Its from the back of a bisquick box, I changed it only a little. Added extra cheese and omitted the salt.
Provided by EvaMom
Categories Meat
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 400°F Spray 9" pie pan.
- Brown hamburger and onion. Spread into pie pan. Sprinkle with the cheese.
- Stir Bisquick mix, milk and eggs together with a fork until blended and pour over hamburger and onions in the pie pan.
- Bake for about 25 minute.
Nutrition Facts : Calories 359.2, Fat 22.7, SaturatedFat 11.1, Cholesterol 156.8, Sodium 397, Carbohydrate 10.6, Fiber 0.5, Sugar 2.2, Protein 27.1
BISQUICK CHEESEBURGER PIE
This is ridiculously easy and my kids love it. You can add other spices, or even tomatoes. You can also change the cheese to make it your own. I've varied it depending on what I am in the mood for and what I have on hand. I always use ground turkey; the original recipe called for ground beef.
Provided by Cookie16
Categories Poultry
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat over to 400 degrees and grease a 9" pie plate.
- Cook turkey and onion til turkey is browned, drain well.
- Spread in pie plate.
- Sprinkle with cheese.
- Stir remaining ingredients til blended and pour into pie plate.
- Bake for 25 minutes.
IMPOSSIBLE CHEESEBURGER PIE
This is a Bisquick classic. This is one of my husband's favorites. And, I thought I lost the recipe and just found the card for it. Thought I should post it before I lost it. ***you can use the reduced fat Bisquick and skim milk to lower the fat content. it comes out EXCELLENT**
Provided by Peytons Mom
Categories Savory Pies
Time 45m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. Spray 9-inch pie plate with cooking spray.
- In 10-inch skillet, cook beef and onion over medium heat 8-10 minutes, stirring occasionally, until beef is brown, drain. Stir in salt, spread in pie plate and sprinkle with cheese.
- In small bowl, mix remaining ingredients with fork or wire wisk until well blended. Pour in pie plate.
- Bake 25 minutes or until a knife inserted in center comes out clean.
SHEPHERD'S PIE
I created this recipe by accident while trying to make something with what was in the pantry...but it turned out fabulous and I will never make Shepherd's pie differently.
Provided by lmj9476
Categories One Dish Meal
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven 400°F.
- Saute onions, add beef and brown.
- Meanwhile, boil potatoes and mash (with butter and milk to your liking); set aside.
- Mix Bisquick, milk, and eggs.
- Grease a deep dish pie pan (I actually use a deep spring form pan).
- Layer, beef and onions, then corn, then peas, then mashed potatoes, then cheese, then pour the Bisquick mix over the top. The cheese will end up rising over the Bisquick mix.
- Bake for 30-45 minutes until golden.
- *Make sure you put a baking sheet on the bottom rack, because this will bubble over.
IMPOSSIBLY EASY CHEESEBURGER PIE
It may seem as though making this recipe is pure kitchen magic, but it's the dish's down-to-earth goodness that keeps people coming back to this easy cheeseburger pie recipe year after year. No wonder it's a top-rated favorite among thousands-yes, thousands!-of home cooks.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 6
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.
- In 10-inch skillet, cook beef and onion over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Sprinkle with cheese.
- In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate.
- Bake about 25 minutes or until knife inserted in center comes out clean.
Nutrition Facts : Calories 325, Carbohydrate 11 g, Cholesterol 135 mg, Fat 1/2, Fiber 0 g, Protein 23 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 530 mg
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