Oreo Red Velvet Poke Cake Food

OREO PUDDING POKE CAKE (+VIDEO)

Steps:

• Preheat oven to 350F degrees.
• Make cake mix according to package directions and bake in a well-greased 9x13-inch pan. Bake cake according to times on the back of the box.
• When cake is finished, allow to cool for about 10 minutes, then poke holes all over cake (about 1-inch intervals) using a wooden spoon handle.
• In a medium bowl, add milk to pudding mixture and whisk until most of the lumps are removed. There will be a few lumps in the pudding because of the Oreo pieces that are in the pudding.
• Pour pudding mixture over cake making sure to aim for the holes.
• Spread it out with a spoon and gently push down on the pudding to help get it into the holes.
• Then put the cake in the refrigerator to allow it to cool completely. About an hour.
• Spread whipped topping on top of pudding layer.
• Once it is set, top with crushed Oreo cookies. Slice then serve.

RED VELVET POKE CAKE (+VIDEO)

Steps:

• Prepare cake mix according to package directions for a 9x13 cake. Once cake comes out of the oven, allow it to cool for just a couple of minutes.
• Then, with a wooden spoon handle, a spatula handle, or some other similarly-sized object, begin poking holes in the warm cake. You want the holes to be BIG so that the pudding has plenty of room to get down in there. Be sure to poke right down to the bottom of the cake.
• In a medium bowl, whisk together pudding mix with 4 cups of milk. Whisk until all the lumps are gone.
• Pour pudding over cake. Taking care to pour it right into the holes as much as possible.
• Spread it all out and using the back of the spoon, gently push pudding down into the holes.
• Put the cake into the fridge to set and cool (about 2 hours).
• Once your cake has completely cooled, spread on whipped topping. Spread it out evenly over the pudding layer.
• Spread crushed Oreos onto the top of the cake.

OREO -RED VELVET POKE CAKE

Steps:

• Bake cake according to directions.
• poke holes all over the top of cake while it is war with a wooden spoon handle poke it all the way to the bottom of cake.
• Wish dry pudding mix with 4 cups of milk.
• poor pudding over the cake make sure it fills the holes evenly.
• put the cake into the fridge for 2 hours to set.
• Crush the Oreo cookies as much as you like.
• After the cake has completely cooled spread on the whipped topping.
• sprinkle crushed Oreos over the whipped topping.

OREO PUDDING POKE CAKE

Steps:

• Make cake mix according to directions and bake in a well-greased 9×13 pan.
• Just before cake is done, start making pudding. In a medium bowl, add milk to pudding mixture and continue to whisk until most of the lumps are removed.
• Let pudding mixture sit for about 2 minutes.
• You want it to thicken slightly so it isn't overly runny but not fully thickened into pudding.
• When cake is finished, while still warm, poke holes all over cake (about 1-inch) intervals using a wooden spoon handle or a straw.
• Pour pudding mixture over warm cake.
• Allow the cake to cool for several minutes on the counter then put into the fridge to set up. About an hour.
• Once it is set, top with crushed Oreo cookies.