Orange Supreme Jubilee Bundt Cake Food
ULTIMATE ORANGE SUPREME CAKE
Make and share this Ultimate Orange Supreme Cake recipe from Food.com.
Provided by abrickey70
Categories Dessert
Time 50m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Combine cake mix and orange jello in a large mixing bowl. Add 4 eggs, 1/2 Celsius oil, 1 Celsius orange soda, orange extract, and orange zest blend with an electric mixer until batter is well blended.
- Pour into a bundt pan that has been sprayed with cooking spray. Bake 30-35 minutes in preheated oven or until cake is fully set. Remove from pan and cool completely on wire rack.
Nutrition Facts : Calories 169, Fat 10.7, SaturatedFat 1.7, Cholesterol 62, Sodium 92.2, Carbohydrate 15.5, Sugar 12.3, Protein 3.2
SOFT ORANGE BUNDT CAKE
I found this recipe on Allrecipes and when I made it I couldn't believe it! It is fantastic! The original recipe calls for lemon extract but I always use orange extract for a more orange flavor. The glaze isn't really a glaze but soaks into the cake. You can use powdered sugar instead of granulated for a more glaze effect if you like.
Provided by Little Bee
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Spray a 10 inch Bundt pan with non stick cooking spray.
- Preheat oven to 325 degrees.
- In a large bowl, stir together cake mix and pudding mix.
- Make a well in the center and pour in 3/4 cup orange juice, oil, eggs and orange extract.
- Beat on low speed until blended.
- Scrape bowl, and beat 4 minutes on medium speed.
- Pour batter into prepared pan.
- Bake in preheated oven for 50 to 60 minutes.
- Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
- (At least a half hour) In a saucepan over medium heat, cook 1/3 cup orange juice, sugar and butter for two minutes.
- With a toothpick poke holes through the cake.
- Drizzle sauce over cake.
- *For a more glazed effect do not poke holes in the cake and use powdered sugar instead of granulated.
- You may not need to use as much powdered sugar as granulated according to how sweet you like it.
- Drizzle over cake.
Nutrition Facts : Calories 412.5, Fat 19.7, SaturatedFat 4.9, Cholesterol 73, Sodium 455.4, Carbohydrate 55.7, Fiber 0.5, Sugar 32, Protein 4.2
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